ARTICLE
|
doi:10.20944/preprints202404.1218.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Brewer’ s spent yeast; cell residue; soluble polysaccharides; mannan; β -glucan; superoxide dismutase
Online: 18 April 2024 (11:01:10 CEST)
ARTICLE
|
doi:10.20944/preprints202404.1108.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Comisana breed; Lacaune breed; sheep milk; microbiome; Next-Generation Sequencing (NGS); Pecorino cheese
Online: 17 April 2024 (12:21:08 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0877.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Antimicrobial peptide; Enteroviruses; Non-enveloped virus; Virucidal activity; Foodborne viral infections; Hepatitis A Virus; Murine Norovirus
Online: 15 April 2024 (04:16:36 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0859.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
grape pomace; encapsulation; spray drying; goat whey protein; trehalose; sucrose; xylose; maltodextrin; microcapsule characterization; phenolic compounds
Online: 12 April 2024 (16:02:43 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0839.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
goat milk powder; CRISPR/Cas12a; adulteration; simultaneous detection; food fraud
Online: 12 April 2024 (08:00:05 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0706.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
atomization; response surface methodology; carriers; guavira; bocaiuva; spray drying
Online: 10 April 2024 (10:38:15 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0693.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Tree nut allergy; Food processing; Thermal treatment; Pressure processing; Enzymatic digestion
Online: 10 April 2024 (10:22:50 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0660.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
analog rice; Sauropus androgynous; lactating women; banana; cassava
Online: 9 April 2024 (12:33:04 CEST)
REVIEW
|
doi:10.20944/preprints202404.0559.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Camel Milk; freeze-drying; powder; spray drying; Reduction of process duration
Online: 8 April 2024 (12:30:51 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0497.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Hibiscus sabdariffa; Lippia citriodora; weight management; satiety; body fat; cholesterol
Online: 8 April 2024 (07:03:48 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0262.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Pseudomonas aeruginosa; Pseudomonas fragi; simultaneous detection; droplet digital PCR
Online: 3 April 2024 (16:17:11 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0288.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Lycopene; OVX rats; BMSCs; Osteogenesis; Adipogenesis; FoxO1/PPARγ
Online: 3 April 2024 (14:18:34 CEST)
ARTICLE
|
doi:10.20944/preprints202401.1204.v2
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
herbal tea; phytochemicals; antioxidant; α-glucosidase
Online: 3 April 2024 (08:22:23 CEST)
REVIEW
|
doi:10.20944/preprints202404.0237.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
meat; tenderness; non-destructive; intelligent (AI); spectroscopy
Online: 2 April 2024 (17:30:46 CEST)
REVIEW
|
doi:10.20944/preprints202404.0127.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
food ecosystem; food chain; food morality; ethics; oral health; systemic health; diet habits; spirituality; sustainability
Online: 2 April 2024 (07:52:56 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0096.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
protein, osteoporosis, MC3T3-E1 cells, peptide
Online: 1 April 2024 (14:39:31 CEST)
ARTICLE
|
doi:10.20944/preprints202403.1733.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
LPS; Total Bacterial Count; Raw Milk; Pasteurized Milk; E.coli
Online: 29 March 2024 (04:42:35 CET)
ARTICLE
|
doi:10.20944/preprints202403.1745.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Anthracnose; Cobrançosa olive cultivar; Galega olive cultivar; health claim; hydroxytyrosol; oleacein; olive oil; polyphenols; tyrosol.
Online: 28 March 2024 (09:07:26 CET)
ARTICLE
|
doi:10.20944/preprints202403.1563.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Allium sativum; black garlic; functional food; anticancer activity; processed food
Online: 26 March 2024 (11:33:58 CET)
REVIEW
|
doi:10.20944/preprints202403.1573.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Optimization; extraction; parameters; bioactive molecules; seafoods byproducts; green extraction
Online: 26 March 2024 (11:23:30 CET)
ARTICLE
|
doi:10.20944/preprints202403.1306.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
roasting; sustainability; coffee production; quality
Online: 26 March 2024 (03:07:06 CET)
REVIEW
|
doi:10.20944/preprints202403.1335.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
meat analogues; plant-based meat; plant-based burgers; functionality; food technology innovation; clean-label ingredients; composition; sustainability
Online: 22 March 2024 (11:00:57 CET)
ARTICLE
|
doi:10.20944/preprints202403.1251.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Nitraria tangutorum Bobrov; Fermentation; Biotransformation; Lactic acid bacteria; High-performance liquid chromatography; mass spectrometry; Phenolic compounds; Anti-diabetic
Online: 21 March 2024 (10:03:25 CET)
ARTICLE
|
doi:10.20944/preprints202403.1254.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Soybean meal; Protein isolates; Extraction; Enzymatic hydrolysis; Characterization
Online: 21 March 2024 (08:20:31 CET)
REVIEW
|
doi:10.20944/preprints202403.1223.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
cell-culture meat; beef meat evaluation; serum biomarkers; cell culture media
Online: 20 March 2024 (12:23:57 CET)
ARTICLE
|
doi:10.20944/preprints202403.1225.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Antialzeihmer; anticancer; antimicrobial; antioxidant; Hericium erinaceus; medicinal mushroom
Online: 20 March 2024 (12:21:31 CET)
REVIEW
|
doi:10.20944/preprints202403.1207.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
pathogenic protozoans; outbreaks; cases; opportunistic infections; prevalence; dietary sources
Online: 20 March 2024 (11:32:47 CET)
ARTICLE
|
doi:10.20944/preprints202403.1146.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
control; decay; GRAS salts; postharvest; sodium metabisulfite
Online: 19 March 2024 (12:49:46 CET)
REVIEW
|
doi:10.20944/preprints202403.1062.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
dietary fibre; pectin; pectin oligosaccharides; microbiome; GALT
Online: 18 March 2024 (15:41:12 CET)
ARTICLE
|
doi:10.20944/preprints202311.1624.v3
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
innovative technology; Torulaspora delbrueckii; non-Saccharomyces yeast; phenolic compounds; trans-resveratrol; quercetin
Online: 18 March 2024 (10:37:46 CET)
ARTICLE
|
doi:10.20944/preprints202403.0596.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
glycemic index; glycemic load; basmati rice; resistant starch; storage temperature; cooking methods; dietary fibre
Online: 14 March 2024 (05:50:41 CET)
ARTICLE
|
doi:10.20944/preprints202403.0829.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
cosmetic active ingredients; cosmetics; fermentation
Online: 14 March 2024 (05:26:29 CET)
ARTICLE
|
doi:10.20944/preprints202403.0767.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Whey Cheese; Ultrafiltration; Probiotics; Protective Cultures
Online: 13 March 2024 (09:43:50 CET)
ARTICLE
|
doi:10.20944/preprints202403.0708.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Soy-food; phytoestrogens; genistein; daidzein; cooking practices; water treatments; human exposure; health
Online: 12 March 2024 (14:16:52 CET)
REVIEW
|
doi:10.20944/preprints202403.0579.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Fish spoilage; safety of food-fish; fish processing; waste utilization; novel food additives and pharmaceuticals; artificial intelligence
Online: 11 March 2024 (10:08:42 CET)
REVIEW
|
doi:10.20944/preprints202403.0461.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Western-type diet; Mediterranean-type diet; gut microbiota; short-chain fatty acid; trimethylamine N-oxide; bile acids; cardiovascular disease; atherosclerosis; nutrients
Online: 7 March 2024 (14:56:59 CET)
ARTICLE
|
doi:10.20944/preprints202403.0364.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
red and green peppers; lactic acid bacteria; probiotics; antimutagenic activity; antipathogenic activity; biosurfactants
Online: 6 March 2024 (13:35:09 CET)
ARTICLE
|
doi:10.20944/preprints202403.0214.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Lactic Acid Bacteria; Lactobacilli; Lactiplantibacillus plantarum; Table grapes; Fruit; Antimicrobial; Probiotic; Edible coating, postharvest; Aspergillus niger; Spoilage
Online: 5 March 2024 (10:57:34 CET)
ARTICLE
|
doi:10.20944/preprints202402.1760.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
straw mushroom; peptides from triple enzymatically hydrolyzed straw mushroom proteins; molecular docking; UPLC-Q-TOF-MS/MS; T1R1/T1R3
Online: 1 March 2024 (08:22:33 CET)
REVIEW
|
doi:10.20944/preprints202402.1649.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Whole grains; dietary fibres; phenolic acids; health benefits; Anti-inflammation
Online: 29 February 2024 (16:57:01 CET)
REVIEW
|
doi:10.20944/preprints202402.1381.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
ncRNA; lncRNA; miRNA; autophagy; gut microbiota; gut-brain axis; alcohol dependence; alcohol use disorder
Online: 27 February 2024 (07:33:47 CET)
REVIEW
|
doi:10.20944/preprints202402.1349.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
hemp; rapeseed; protein; functionality; anti-nutritional factors; bioactive compounds; food applications; digestibility; innovative products
Online: 24 February 2024 (08:53:34 CET)
ARTICLE
|
doi:10.20944/preprints202402.1387.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
sweet taste preferences; diet; personality traits
Online: 23 February 2024 (16:20:32 CET)
ARTICLE
|
doi:10.20944/preprints202402.1379.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
genetically modified rice; microbial communities; 16S ribosomal RNA; transgenic Bt rice variety; operational taxonomic units
Online: 23 February 2024 (12:30:33 CET)
ARTICLE
|
doi:10.20944/preprints202402.1370.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Mayonnaise, Soybean, Emulsifier, Supercritical carbon dioxide, Vegan
Online: 23 February 2024 (11:12:44 CET)
ARTICLE
|
doi:10.20944/preprints202402.0058.v2
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Residual sugars; Density; Brix
Online: 22 February 2024 (07:51:47 CET)
ARTICLE
|
doi:10.20944/preprints202402.0919.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
oleogels; sunflower wax; lipid structuring; crystallization; FTIR; storage
Online: 22 February 2024 (05:03:36 CET)
ARTICLE
|
doi:10.20944/preprints202402.1229.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
acetylcholinesterase inhibition; medicinal plants; antioxidant; phytochemical profile
Online: 21 February 2024 (13:51:37 CET)
ARTICLE
|
doi:10.20944/preprints202402.1226.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Corneal disease; Dry eye; Limosilactobacillus fermentum; Gut-eye axis microbiome; pro-inflammatory regulation; Tight junction
Online: 21 February 2024 (13:16:34 CET)
ARTICLE
|
doi:10.20944/preprints202402.1189.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
rosemary; coffee; diabetes; phenolic compounds; functional foods; antioxidants; human health
Online: 21 February 2024 (04:38:09 CET)
REVIEW
|
doi:10.20944/preprints202402.1135.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
lactobacilli; functional food; lactic acid bacteria; dairy products; vegetable oils.
Online: 21 February 2024 (03:44:07 CET)
ARTICLE
|
doi:10.20944/preprints202402.1146.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Laurus nobilis L; leaves; fruits; EOs; content, composition; antioxidant
Online: 20 February 2024 (14:44:49 CET)
ARTICLE
|
doi:10.20944/preprints202402.1139.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Ribes; blackcurrant cultivars; phenolic compounds; LC-MS; HT-29; MTT assay
Online: 20 February 2024 (14:28:22 CET)
ARTICLE
|
doi:10.20944/preprints202402.1093.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Agaricus bisporus; Pleurotus ostreatus; mushroom stem; mushroom co-products; particle size; antioxidant capacity; techno-functional properties; chemical characterization; bioactive compounds
Online: 20 February 2024 (09:06:14 CET)
REVIEW
|
doi:10.20944/preprints202401.1268.v2
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
limit of detection; bacterial detection; food sample; LFIA; PCR; electrochemical; multiplexing; food safety
Online: 20 February 2024 (06:30:15 CET)
ARTICLE
|
doi:10.20944/preprints202402.1064.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Radix Ranunculus ternate; mixed-strains fermentation; ethanol extract; antioxidant capacity; hypoglycemic activity
Online: 19 February 2024 (12:43:30 CET)
ARTICLE
|
doi:10.20944/preprints202402.0930.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
MTT; HT-29; Antioxidant; Antiproliferative; Total phenolic content; Total flavonoid content
Online: 19 February 2024 (11:49:06 CET)
ARTICLE
|
doi:10.20944/preprints202402.0896.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Palmaria palmata; enzymatic/alkaline extraction; protein hydrolysate; post-extraction ultrasonication; antioxidant activity.
Online: 16 February 2024 (10:07:39 CET)
ARTICLE
|
doi:10.20944/preprints202402.0880.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
bait fishing; harvesting; polychaetes; resource management; Ria de Aveiro; sustainability
Online: 16 February 2024 (07:43:46 CET)
ARTICLE
|
doi:10.20944/preprints202402.0814.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
turkey meat 1; edible coating 2; Bifidobacterium bifidum. 3; postbiotics 4; alginate 5
Online: 14 February 2024 (12:20:39 CET)
ARTICLE
|
doi:10.20944/preprints202402.0624.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Gymnema inodorum; antioxidant; column chromatography; Phenolic compounds; LC-QTOF/MS.
Online: 12 February 2024 (10:51:58 CET)
REVIEW
|
doi:10.20944/preprints202402.0641.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
by-products; berries; artichoke; grapevine; gooseberry; polygonoideae plants; olive oil; inflammation
Online: 12 February 2024 (07:41:38 CET)
ARTICLE
|
doi:10.20944/preprints202402.0482.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Potassium Poly-γ-glutamate; Chungkookjang; Obesity; Inflammation; Insulin resistance
Online: 8 February 2024 (09:51:31 CET)
ARTICLE
|
doi:10.20944/preprints202402.0333.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
fried fish paste; FE-DBD plasma; first-order kinetics; Staphylococcus aureus; Salmonella Typhimurium; Weibull model
Online: 6 February 2024 (05:24:13 CET)
REVIEW
|
doi:10.20944/preprints202402.0262.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
superfoods; sweetpotato; nutrition; bioactive compounds; production; industrial use; physiological functions; health benefits; medicinal value
Online: 5 February 2024 (13:48:40 CET)
ARTICLE
|
doi:10.20944/preprints202402.0171.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
lipid oxidation; surface plasmon resonance; bioinformatics; peptidomics; emulsion; protein hydrolysate; EDTA
Online: 2 February 2024 (13:01:22 CET)
ARTICLE
|
doi:10.20944/preprints202402.0043.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
healthy eating; healthy eating advertisement; healthy eating campaigns; approachable consumers; conservative consumers
Online: 1 February 2024 (12:47:14 CET)
ARTICLE
|
doi:10.20944/preprints202402.0001.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
hydrothermal treatment; onion waste; polyphenols; quercetin; antioxidant activity; antidiabetic potential
Online: 1 February 2024 (10:00:45 CET)
ARTICLE
|
doi:10.20944/preprints202401.2059.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Chrysanthemum (Juhua); Tea; Metabolomics; Sensory Quality; LC-MS,32; Electronic Tongue
Online: 30 January 2024 (03:51:05 CET)
ARTICLE
|
doi:10.20944/preprints202401.1860.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Pearl millet, Moringa oleifera; fermentation; malting; compositing; optimization; mixture design
Online: 26 January 2024 (07:23:19 CET)
ARTICLE
|
doi:10.20944/preprints202401.1843.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
standardized Brassica juncea; 3T3-L1; C57BL/6J; anti-obesity; mechanism
Online: 25 January 2024 (14:24:23 CET)
ARTICLE
|
doi:10.20944/preprints202401.1773.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Streptococcus thermophilus; Lactobacillus helveticus; fermented milk; fermentation characteristics; solid-phase microextraction and gas chromatography–mass spectrometry (SPME-GC-MS)
Online: 25 January 2024 (01:49:05 CET)
ARTICLE
|
doi:10.20944/preprints202401.1703.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Lemon peel juice; Sugar-free fermentation; Body fat; Total cholesterol; health management
Online: 23 January 2024 (15:19:31 CET)
ARTICLE
|
doi:10.20944/preprints202401.1599.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
beer; high-gravity brewing; wheat adjuncts; foam; flavour
Online: 23 January 2024 (00:10:15 CET)
ARTICLE
|
doi:10.20944/preprints202401.1589.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
cheese; sensory analysis; reference standards; descriptive analysis; panel training
Online: 22 January 2024 (13:05:29 CET)
ARTICLE
|
doi:10.20944/preprints202401.1572.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
anthocyanins; phenolic compounds; wine industry by-products; bakery functional foods; antioxidant dietary fiber
Online: 22 January 2024 (10:33:42 CET)
ARTICLE
|
doi:10.20944/preprints202401.1537.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
yellow peas; natural fermentation; gastrointestinal digestion; antioxidant properties
Online: 22 January 2024 (09:42:39 CET)
ARTICLE
|
doi:10.20944/preprints202401.0757.v2
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Nutrition intervention; millets; sorghum; ready-to-eat food; ready-to-cook food; pre-school children
Online: 22 January 2024 (05:49:54 CET)
ARTICLE
|
doi:10.20944/preprints202401.1477.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Kumquat; citrus peels; functional components; Raman spectroscopy; spectral mapping; carotenoid
Online: 19 January 2024 (14:41:08 CET)
ARTICLE
|
doi:10.20944/preprints202401.1496.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Blending Ratio; Fermentation Time; LAB; Lactating Mothers; Shameta
Online: 19 January 2024 (12:11:26 CET)
ARTICLE
|
doi:10.20944/preprints202401.1447.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Hovenia dulcis fruit peduncle polysaccharides; alcohol espouse; dyslipidemia; intestinal dysbiosis; hepatic fatty acid metabolism disorders
Online: 19 January 2024 (09:59:22 CET)
ARTICLE
|
doi:10.20944/preprints202401.1386.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Antibiotic resistance; carcass; Enterococcus spp.; MALDI-TOF MS; slaughterhouse
Online: 18 January 2024 (09:54:48 CET)
ARTICLE
|
doi:10.20944/preprints202401.1374.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Open sun drying; Convective solar drying; Henna leaves; Operating conditions; Bioactivities; Final product quality
Online: 18 January 2024 (07:12:37 CET)
ARTICLE
|
doi:10.20944/preprints202401.1024.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
dietary fiber; PHGG; gut microbiome; soluble dietary fiber
Online: 17 January 2024 (14:40:39 CET)
ARTICLE
|
doi:10.20944/preprints202401.1330.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
: cricket powder; wheat flour; bread; sensory evaluation; fatty acids; amino acids
Online: 17 January 2024 (14:30:49 CET)
ARTICLE
|
doi:10.20944/preprints202401.1262.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Lactococcus lactis; Streptococcus thermophilus starters; diary cultures; dairy products; cheese; yogurt; milk fermentation
Online: 17 January 2024 (04:16:46 CET)
ARTICLE
|
doi:10.20944/preprints202401.1228.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
biogenic amine; food pathogenic bacteria; inhibition; spice; food safety
Online: 16 January 2024 (13:35:26 CET)
ARTICLE
|
doi:10.20944/preprints202401.0931.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Deep learning; Seed quality; X-ray imaging
Online: 11 January 2024 (12:20:53 CET)
ARTICLE
|
doi:10.20944/preprints202401.0896.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Carrot; Antioxidant; Anti-inflammatory; High temperature and pressure treatment; Cytokine
Online: 11 January 2024 (11:28:19 CET)
ARTICLE
|
doi:10.20944/preprints202401.0844.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
selenium; goose; meat; heat treatment; Recommended Dietary Allowance; Nutrient Reference Values-Requirements
Online: 10 January 2024 (14:54:17 CET)
ARTICLE
|
doi:10.20944/preprints202401.0658.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
alcoholic fermentation; kinetic study; yeast life cycle; genetic modification; Saccharomyces cerevisiae; reversed flow gas chromatography; kinetic study; rate constants; activation energy; fig syrup
Online: 9 January 2024 (10:32:20 CET)
ARTICLE
|
doi:10.20944/preprints202401.0518.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Polygonatum cyrtonema; medicinal plant; processing; secondary metabolites; functional components; metabolomics
Online: 8 January 2024 (11:16:24 CET)
ARTICLE
|
doi:10.20944/preprints202401.0484.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Prebiotics; In vitro digestion; Fecal fermentation; Intestinal microorganism; Short-chain fatty acid; Differential metabolites
Online: 5 January 2024 (14:37:57 CET)
ARTICLE
|
doi:10.20944/preprints202401.0483.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
PRP; GHP; HACCP; ISO 22000; FSSC 22000; IFS Food; GFSI; food safety management; food control
Online: 5 January 2024 (10:31:32 CET)
ARTICLE
|
doi:10.20944/preprints202401.0409.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Eriocheir sinensis; saline-alkaline; aquaculture; edible yield; mineral element
Online: 4 January 2024 (11:16:33 CET)
REVIEW
|
doi:10.20944/preprints202401.0253.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
millet processing challenges; nutritional values; nutraceutical properties; antinutritional factors; biofortified varieties
Online: 4 January 2024 (05:40:24 CET)
ARTICLE
|
doi:10.20944/preprints202401.0213.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Hylocereus hybridum; Hylocereus undatus; pitahaya; Vicugna pacos; meat products; FT-IR spectra; texture profile analysis; nine-point hedonic scale; 3k full factorial design; response surface methodology
Online: 4 January 2024 (03:32:46 CET)
ARTICLE
|
doi:10.20944/preprints202401.0242.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Immobilized lipases; phytosterols; phytosterol esters; fatty acyl group donors; esterification; and direct transesterification reactions
Online: 3 January 2024 (12:02:47 CET)
ARTICLE
|
doi:10.20944/preprints202401.0114.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
vegetables; plasma vitamin C level; humans
Online: 3 January 2024 (10:37:07 CET)
ARTICLE
|
doi:10.20944/preprints202401.0221.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
gluten-free; shortbread; quinoa flour; rice flour; amino acids; antioxidant activitiy; fiber
Online: 3 January 2024 (09:44:46 CET)