ARTICLE
|
doi:10.20944/preprints202401.0183.v1
Subject:
Chemistry And Materials Science,
Materials Science And Technology
Keywords:
bentonites; anthocyanins; adsorption from water
Online: 3 January 2024 (09:43:52 CET)
ARTICLE
|
doi:10.20944/preprints202311.1028.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Oenococcus oeni; carbonic maceration; anthocyanins
Online: 16 November 2023 (03:09:16 CET)
ARTICLE
|
doi:10.20944/preprints202310.0051.v1
Subject:
Medicine And Pharmacology,
Medicine And Pharmacology
Keywords:
angiogenesis; nutraceuticals; chorioallantoic membrane; anthocyanins; tocotrienols.
Online: 2 October 2023 (11:01:58 CEST)
REVIEW
|
doi:10.20944/preprints202407.1902.v1
Subject:
Medicine And Pharmacology,
Dietetics And Nutrition
Keywords:
berries; obesity; mild cognitive decline; anthocyanins; polyphenols
Online: 24 July 2024 (13:05:56 CEST)
ARTICLE
|
doi:10.20944/preprints202407.1606.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
anthocyanins; antioxidant activity; antimicrobial activity; antibiofilm activity
Online: 19 July 2024 (11:59:27 CEST)
REVIEW
|
doi:10.20944/preprints202312.0274.v1
Subject:
Chemistry And Materials Science,
Polymers And Plastics
Keywords:
Food packaging; Anthocyanins; Biodegradable materials; Food quality
Online: 5 December 2023 (13:05:04 CET)
ARTICLE
|
doi:10.20944/preprints202011.0530.v1
Subject:
Biology And Life Sciences,
Anatomy And Physiology
Keywords:
rye; image analysis; grain color; anthocyanins; proanthocyanidins
Online: 20 November 2020 (09:34:01 CET)
ARTICLE
|
doi:10.20944/preprints202001.0141.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
elderberry minerals; antioxidant activity; phenolic compounds; anthocyanins.
Online: 14 January 2020 (12:08:35 CET)
ARTICLE
|
doi:10.20944/preprints201812.0169.v1
Subject:
Biology And Life Sciences,
Biochemistry And Molecular Biology
Keywords:
fungicides; dissipation; winemaking process; anthocyanins; antioxidant activity.
Online: 13 December 2018 (14:42:28 CET)
REVIEW
|
doi:10.20944/preprints202408.0020.v1
Subject:
Medicine And Pharmacology,
Pharmacy
Keywords:
refinery; sustainability; fruit cake; seeds; phenolics; anthocyanins; phytopharmaceuticals
Online: 1 August 2024 (12:36:52 CEST)
ARTICLE
|
doi:10.20944/preprints202407.1379.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
anthocyanins; SPE; hydrophilic-lipophilic balance; cation-exchange chromatography
Online: 17 July 2024 (13:58:09 CEST)
ARTICLE
|
doi:10.20944/preprints202311.0991.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
purple carrot; elicitor; anthocyanins; storage; antioxidant activity; carotenoids
Online: 15 November 2023 (10:02:49 CET)
ARTICLE
|
doi:10.20944/preprints202009.0231.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
organic acids; sugars; anthocyanins; antioxidant enzymes; ascorbic acid
Online: 10 September 2020 (09:11:16 CEST)
ARTICLE
|
doi:10.20944/preprints201907.0184.v1
Subject:
Biology And Life Sciences,
Other
Keywords:
depression; nurturing; honest signaling; reproductive suppression; anthocyanins; hormesis
Online: 15 July 2019 (13:31:03 CEST)
ARTICLE
|
doi:10.20944/preprints201609.0009.v1
Subject:
Biology And Life Sciences,
Agricultural Science And Agronomy
Keywords:
Lilium spp.; anthocyanins; purple ovaries; transcriptome; transcriptional network
Online: 5 September 2016 (02:37:09 CEST)
REVIEW
|
doi:10.20944/preprints202404.1532.v1
Subject:
Biology And Life Sciences,
Neuroscience And Neurology
Keywords:
Anthocyanins; Plant Bioactive; Cognition; Neuroprotection; SCFAs; Aβ and Tau
Online: 23 April 2024 (17:21:01 CEST)
ARTICLE
|
doi:10.20944/preprints202306.1293.v1
Subject:
Engineering,
Other
Keywords:
anthocyanins; ohmic extraction; pulsed-vacuum; Pyrus communis; Vaccinium corymbosum
Online: 19 June 2023 (05:04:53 CEST)
ARTICLE
|
doi:10.20944/preprints201905.0303.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
acacia; anthocyanins; cherry; color; model wine; oak; wood extracts
Online: 27 May 2019 (09:36:10 CEST)
ARTICLE
|
doi:10.20944/preprints201712.0018.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
non-acylated anthocyanins; anthocyanins with aromatic acylation; SAR; mahaleb cherry; blackcurrant; black carrot; ‘Sun Black’ tomato; VCAM-1; ICAM-1; endothelial adhesion molecules
Online: 4 December 2017 (07:04:17 CET)
ARTICLE
|
doi:10.20944/preprints202410.0158.v1
Subject:
Biology And Life Sciences,
Life Sciences
Keywords:
anthocyanins; microencapsulation; antioxidant activity; phenolic compounds; anti-tumoral activity; antibacterial
Online: 2 October 2024 (11:01:13 CEST)
REVIEW
|
doi:10.20944/preprints202309.0616.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
Anthocyanins; immune cells; gut microbiota; bioavailability; efficacy; nano-delivery methods.
Online: 11 September 2023 (09:36:47 CEST)
ARTICLE
|
doi:10.20944/preprints202304.0631.v1
Subject:
Social Sciences,
Other
Keywords:
caffeine; New Zealand blackcurrant; anthocyanins; ergogenic; supplement; performance; endurance; sports
Online: 20 April 2023 (08:25:40 CEST)
REVIEW
|
doi:10.20944/preprints202008.0699.v1
Subject:
Biology And Life Sciences,
Biochemistry And Molecular Biology
Keywords:
heterologous production; shikimic acid pathway; phenolic acids; flavonoids; anthocyanins; stilbenes
Online: 31 August 2020 (05:02:19 CEST)
ARTICLE
|
doi:10.20944/preprints201705.0113.v1
Subject:
Biology And Life Sciences,
Agricultural Science And Agronomy
Keywords:
Solanum nigrum; anthocyanins purification; HPLC-MS/MS; antioxidant capacity; SnMYB
Online: 15 May 2017 (17:31:53 CEST)
ARTICLE
|
doi:10.20944/preprints202304.0456.v1
Subject:
Biology And Life Sciences,
Horticulture
Keywords:
Loropetalum chinense var. rubrum; flavonoid biosynthesis; anthocyanins; flower coloring; metabolomic; transcriptomic.
Online: 18 April 2023 (02:28:00 CEST)
REVIEW
|
doi:10.20944/preprints202210.0142.v1
Subject:
Medicine And Pharmacology,
Pharmacology And Toxicology
Keywords:
bioactive compounds; anthocyanins; drug delivery system; nanoparticles; chronic diseases; health benefits
Online: 11 October 2022 (05:04:19 CEST)
ARTICLE
|
doi:10.20944/preprints202009.0055.v1
Subject:
Biology And Life Sciences,
Biochemistry And Molecular Biology
Keywords:
mortiño; Vaccinium floribundum; HPLC-MS/MS; anthocyanins; antioxidant; antimicrobial; toxicity; Zebrafish.
Online: 3 September 2020 (04:43:08 CEST)
ARTICLE
|
doi:10.20944/preprints202309.0903.v1
Subject:
Biology And Life Sciences,
Agricultural Science And Agronomy
Keywords:
anthocyanins; antioxidants; ascorbic acid; fungal decay; pre-harvest factors and susceptibility; storage
Online: 14 September 2023 (05:26:14 CEST)
REVIEW
|
doi:10.20944/preprints202103.0154.v1
Subject:
Biology And Life Sciences,
Anatomy And Physiology
Keywords:
β-glucans; polysaccharides; flavonoids; anthocyanins; antioxidants; biological role of pigments; gene families
Online: 4 March 2021 (11:19:12 CET)
ARTICLE
|
doi:10.20944/preprints201808.0470.v1
Subject:
Biology And Life Sciences,
Biochemistry And Molecular Biology
Keywords:
red cabbage; acidic electrolyzed water; decontamination; S. Typhimurium DT104; physicochemical characteristics; anthocyanins
Online: 28 August 2018 (08:46:47 CEST)
ARTICLE
|
doi:10.20944/preprints202401.1572.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
anthocyanins; phenolic compounds; wine industry by-products; bakery functional foods; antioxidant dietary fiber
Online: 22 January 2024 (10:33:42 CET)
ARTICLE
|
doi:10.20944/preprints202309.0039.v2
Subject:
Biology And Life Sciences,
Biology And Biotechnology
Keywords:
anthocyanins; aril; Euonymus spp.; jasmonates; light; malonyl-CoA; plant cell culture; TAG; VLCFAs
Online: 11 December 2023 (09:29:43 CET)
ARTICLE
|
doi:10.20944/preprints202310.2011.v1
Subject:
Medicine And Pharmacology,
Endocrinology And Metabolism
Keywords:
Aronia melanocarpa; type 2 diabetes; dietary supplement; antioxidants; polyphenols; anthocyanins; randomized controlled trial
Online: 31 October 2023 (07:08:58 CET)
REVIEW
|
doi:10.20944/preprints202203.0124.v2
Subject:
Biology And Life Sciences,
Plant Sciences
Keywords:
anthocyanins; proanthocyanidins; flavonols; flavones; flavonoid transport; flavonoid biosynthesis; flavonoid accumulation; ligandin; MATE; ABCC
Online: 28 March 2022 (17:03:39 CEST)
ARTICLE
|
doi:10.20944/preprints202001.0113.v1
Subject:
Biology And Life Sciences,
Biochemistry And Molecular Biology
Keywords:
anthocyanins and metabolites; inflammation; adhesion molecules; vascular endothelial growth factor; monocytes; endothelial cells
Online: 11 January 2020 (14:51:26 CET)
ARTICLE
|
doi:10.20944/preprints201809.0414.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
Sweet cherry; Anthocyanins; Non-coloured phenolics; Antioxidant activity; Erythrocytes protection; Caco-2 cells.
Online: 20 September 2018 (14:23:18 CEST)
ARTICLE
|
doi:10.20944/preprints202112.0425.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
bioaccessibility; supercritical carbon dioxide; blackcurrant; vitamin C; anthocyanins; antioxidant activity; in vitro digestion model
Online: 27 December 2021 (11:24:51 CET)
ARTICLE
|
doi:10.20944/preprints202112.0325.v1
Subject:
Biology And Life Sciences,
Agricultural Science And Agronomy
Keywords:
phenotyping; proximal sensing; reflectance imaging; vegetation indices; hyperspectral reflectance; chlorophylls; carotenoids; anthocyanins; senescence; ripening
Online: 21 December 2021 (12:23:13 CET)
REVIEW
|
doi:10.20944/preprints202406.1824.v1
Subject:
Biology And Life Sciences,
Biology And Biotechnology
Keywords:
pigmentation; secondary plant metabolites; specialized plant metabolites; flower colour; stress response; flavonoids; anthocyanins
Online: 26 June 2024 (06:39:11 CEST)
ARTICLE
|
doi:10.20944/preprints202303.0194.v1
Subject:
Medicine And Pharmacology,
Dietetics And Nutrition
Keywords:
Berries; anthocyanins; functional foods; obesity; healthy volunteers; indirect calorimetry; meal tolerance test; insulin sensitivity; glucose tolerance
Online: 10 March 2023 (09:50:56 CET)
ARTICLE
|
doi:10.20944/preprints202103.0707.v1
Subject:
Chemistry And Materials Science,
Analytical Chemistry
Keywords:
Grape processing waste; Polyphenols; Green extraction; Microwave-hydrodiffusion and gravity, Enocyanin; Resveratrol; Flavonoids; Anthocyanins; Wine pomace
Online: 29 March 2021 (16:06:18 CEST)
ARTICLE
|
doi:10.20944/preprints202307.1673.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
red cabbage; encapsulation; anthocyanins; whey protein isolate; high-methoxyl pectin; coacervation; nanoparticles; antioxidant; food-waste; by-products
Online: 25 July 2023 (09:54:52 CEST)
REVIEW
|
doi:10.20944/preprints202105.0366.v1
Subject:
Biology And Life Sciences,
Anatomy And Physiology
Keywords:
Hibiscus sabdariffa L.; agricultural wastes; anthocyanins; ruminant nutrition; milk and meat production; fat milk and meat quality
Online: 17 May 2021 (07:52:05 CEST)
ARTICLE
|
doi:10.20944/preprints202405.0552.v1
Subject:
Chemistry And Materials Science,
Analytical Chemistry
Keywords:
Folla Redonda grape; Vitis vinifera; density; acidity; sugars; phenolic compounds; anthocyanins; ultrasound-assisted extraction; antioxidant activity; red grapes
Online: 9 May 2024 (09:15:51 CEST)
ARTICLE
|
doi:10.20944/preprints202308.0064.v1
Subject:
Chemistry And Materials Science,
Medicinal Chemistry
Keywords:
Pomegranate Peels; Green Extraction; Food-Waste Valorization; Polyphenols; Antioxidant Activity; Flavonoids; Anthocyanins; Green Metrics; Energetic Evaluation; Biological Activity
Online: 1 August 2023 (10:41:00 CEST)
ARTICLE
|
doi:10.20944/preprints202407.2085.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
Shading nets; blackberries; raspberries; phenolic compounds; anthocyanins; cyanidin-3-O-glucoside; cyanidin-3-O-sophoroside; HPLC-DAD; antioxidant activity; DPPH
Online: 25 July 2024 (14:51:43 CEST)
ARTICLE
|
doi:10.20944/preprints202402.0098.v1
Subject:
Biology And Life Sciences,
Biology And Biotechnology
Keywords:
Anthocyanidins; anthocyanidin-3,5-O-diglucoside; anthocyanidin-3,5-O-monoglucoside; anthocyanins; HPLC-quadrupole time-of-flight tandem mass spectrometer; Vitis rotundifolia; metabolic profiling
Online: 2 February 2024 (09:18:46 CET)
ARTICLE
|
doi:10.20944/preprints202403.1085.v1
Subject:
Biology And Life Sciences,
Agricultural Science And Agronomy
Keywords:
Solanum tuberosum; dry matter; starch; protein; ascorbic acid; carotenoids; anthocyanins; total acidity; reducing sugars; phenolic compounds; antioxidant activity; meteorological conditions of the growing season
Online: 19 March 2024 (10:17:31 CET)