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The Impact of Soil Protection Technologies on Selected Nutritional Parameters in Cereals
Michaela Havrlentová
,Daniel Jánoška
,Ivan Švec
,Eva Nemcová
,Rastislav Bušo
Sustainable agriculture has become a major priority in modern agricultural research and practice due to increasing concerns regarding climate change, soil degradation, biodiversity loss, and long-term food security. In this context, soil-conserving cultivation systems, such as no-till and reduced tillage technologies, are increasingly promoted because they improve soil structure, enhance water retention and organic matter accumulation, reduce erosion, and contribute to more environmentally sustainable crop production systems. This study evaluated the effects of selected sustainable agricultural technologies, including no-till, minimum tillage, and mulch-till soil tillage systems, on the nutritional composition of grains of spring barley (Hordeum vulgare L.), winter wheat (Triticum aestivum L.), and corn (Zea mays L.). The contents of starch, total dietary fibre, beta-glucans, proteins, and lipids were analysed in mature grains during two years of cultivation. The type of cereal was the dominant factor determining grain composition. Corn showed the highest starch (77.20%) and lipid (3.66%) contents, wheat accumulated the highest protein concentration (12.02%), and barley was characterized by the highest total dietary fibre (13.36%) and beta-glucans (3.75%) contents. Significant negative correlations were detected between starch and dietary fibre (r = −0.823) and between starch and beta-glucans (r = −0.827), indicating metabolic trade-offs between storage and structural compounds. Harvest year significantly influenced proteins, total dietary fibre, and lipids, whereas soil tillage exerted a weaker and metabolite-specific effect. No-till tillage technology generally promoted higher total dietary fibre, beta-glucans, and lipid contents. Principal component analysis confirmed cereal species as the major source of variability, followed by harvest year, while soil tillage showed comparatively limited effects. The results demonstrate that cereal grain nutritional quality is governed primarily by genotype, with environmental and agronomic factors acting as secondary modifiers.
Sustainable agriculture has become a major priority in modern agricultural research and practice due to increasing concerns regarding climate change, soil degradation, biodiversity loss, and long-term food security. In this context, soil-conserving cultivation systems, such as no-till and reduced tillage technologies, are increasingly promoted because they improve soil structure, enhance water retention and organic matter accumulation, reduce erosion, and contribute to more environmentally sustainable crop production systems. This study evaluated the effects of selected sustainable agricultural technologies, including no-till, minimum tillage, and mulch-till soil tillage systems, on the nutritional composition of grains of spring barley (Hordeum vulgare L.), winter wheat (Triticum aestivum L.), and corn (Zea mays L.). The contents of starch, total dietary fibre, beta-glucans, proteins, and lipids were analysed in mature grains during two years of cultivation. The type of cereal was the dominant factor determining grain composition. Corn showed the highest starch (77.20%) and lipid (3.66%) contents, wheat accumulated the highest protein concentration (12.02%), and barley was characterized by the highest total dietary fibre (13.36%) and beta-glucans (3.75%) contents. Significant negative correlations were detected between starch and dietary fibre (r = −0.823) and between starch and beta-glucans (r = −0.827), indicating metabolic trade-offs between storage and structural compounds. Harvest year significantly influenced proteins, total dietary fibre, and lipids, whereas soil tillage exerted a weaker and metabolite-specific effect. No-till tillage technology generally promoted higher total dietary fibre, beta-glucans, and lipid contents. Principal component analysis confirmed cereal species as the major source of variability, followed by harvest year, while soil tillage showed comparatively limited effects. The results demonstrate that cereal grain nutritional quality is governed primarily by genotype, with environmental and agronomic factors acting as secondary modifiers.
Posted: 05 June 2026
Phylogenetic Structure and Marker Congruence in Central Asian Ferula (Apiaceae): Insights from Nuclear ITS2 and Plastid psbA–trnH Data
Margarita Ishmuratova
,Marlen Smagulov
,Konstantin Li
Posted: 29 May 2026
In Vitro Culture Systems of Rosa damascena Mill. and Their Role in Secondary Metaolite Production
Klaudia Lukáčová
,Vanda Assunta Prota
,Miroslav Habán
,Grazia Maria Scarpa
Posted: 28 May 2026
Climate Change Threats to Medicinal Plants: Progress in Impact Assessments and Implications for Pharmaceutical Sustainabilit
Yixian Cheng
,Zilong Zhang
Posted: 28 May 2026
Evolution of Epigenetic Regulation in Plant Reproduction
Vladimir Brukhin
Posted: 27 May 2026
Hunting for the Basis of Graft Compatibility: Insights from Diverse Plant-Plant Interactions
Kaili Mao
,Ruiduo Han
,Zefeng Chen
,Yanhong Zhou
,Hannah Rae Thomas
Posted: 22 May 2026
Biological Control of Fusarium verticillioides P03 in Maize by Bacillus cereus sensu lato B25 Involves Coordinated Host–Bacterium Responses
Jesús Eduardo Cazares-Álvarez
,Karem María Figueroa-Brambila
,Alejandro Miguel Figueroa-López
,Francisco Roberto Quiroz-Figueroa
,Ignacio Eduardo Maldonado-Mendoza
Posted: 20 May 2026
Proline: A Reliable Biochemical Marker of Plant Abiotic Stress Tolerance?
Delia Maria Luca
,Marius-Nicuşor Grigore
,Oscar Vicente
Posted: 19 May 2026
Intermolecular Interaction–Driven Adaptive Remodeling: A Network Perspective on Plant Abiotic Stress Responses
Leidi Liu
,Xiangfei Cheng
,Yihua Xu
,Lu Liu
,Shuai Zhong
,Xiaohua Chao
,Yumin Chen
,Chengde Yu
,Chengming Fan
,Changsong Zou
Posted: 19 May 2026
Transcriptomic Profiling and Functional Validation Reveal MYC2-PSK3 Mediating Salt-Alkali Tolerance in Alfalfa (Medicago sativa L.)
Ran Yu
,Yaohui Zhang
,Dongmei Liu
,Defeng Li
,Xiaoyan Zhu
,Yinghua Shi
,Chengzhang Wang
,Haidong Yan
,Yalei Cui
,Hao Sun
Posted: 18 May 2026
Assembly and Comparative Analysis of the Complete Mitochondrial Genome of Corydalis ophiocarpa (Papaveraceae)
Ming Lei
,Cui Li
,Jing Wang
,Mei Qin
,Lirong Huang
,Xialian Ou
,Liang Kang
,Han Liu
,Zhanjiang Zhang
Corydalis ophiocarpa is a medicinally valuable plant, noted for its abundant alkaloid content. Despite its significance, the mitochondrial genome of this plant has not been characterized, which impedes both the phylogenetic understanding within the Corydalis genus and the comprehension of its full genetic potential. In this research, we have successfully assembled the complete mitogenome of C. ophiocarpa by employing a hybrid method that integrates Oxford Nanopore long reads with Illumina short reads. The assembled genome forms a circular structure of 600,064 bp, with a GC content of 46.49%, and includes 63 genes, comprising 40 unique protein-coding genes (PCGs), 20 tRNAs, and three rRNAs. Through assembly and coverage analysis, we identified a 6,383 bp forward repeat associated with a contig having approximately double the depth, indicating a repeat-mediated multipartite structure where the main circle may coexist with two smaller subgenomic forms. We discovered 775 C-to-U RNA editing sites across the 40 PCGs, with 95.4% being non-synonymous and favoring hydrophobic amino acid substitutions, particularly in Complex I subunits. Furthermore, we identified sixteen mt plastid DNA fragments constituting 2.43% of the mitogenome, a proportion more than double that found in the closely related C. saxicola. Phylogenetic analysis confirms that C. ophiocarpa is most closely related to C. saxicola, with C. pauciovulata as another close relative. This study presents the first complete mitogenome of C. ophiocarpa, providing a genomic basis for investigating the relationships between mt genome structure, post-transcriptional regulation, and energy-intensive specialized metabolism in the Corydalis genus.
Corydalis ophiocarpa is a medicinally valuable plant, noted for its abundant alkaloid content. Despite its significance, the mitochondrial genome of this plant has not been characterized, which impedes both the phylogenetic understanding within the Corydalis genus and the comprehension of its full genetic potential. In this research, we have successfully assembled the complete mitogenome of C. ophiocarpa by employing a hybrid method that integrates Oxford Nanopore long reads with Illumina short reads. The assembled genome forms a circular structure of 600,064 bp, with a GC content of 46.49%, and includes 63 genes, comprising 40 unique protein-coding genes (PCGs), 20 tRNAs, and three rRNAs. Through assembly and coverage analysis, we identified a 6,383 bp forward repeat associated with a contig having approximately double the depth, indicating a repeat-mediated multipartite structure where the main circle may coexist with two smaller subgenomic forms. We discovered 775 C-to-U RNA editing sites across the 40 PCGs, with 95.4% being non-synonymous and favoring hydrophobic amino acid substitutions, particularly in Complex I subunits. Furthermore, we identified sixteen mt plastid DNA fragments constituting 2.43% of the mitogenome, a proportion more than double that found in the closely related C. saxicola. Phylogenetic analysis confirms that C. ophiocarpa is most closely related to C. saxicola, with C. pauciovulata as another close relative. This study presents the first complete mitogenome of C. ophiocarpa, providing a genomic basis for investigating the relationships between mt genome structure, post-transcriptional regulation, and energy-intensive specialized metabolism in the Corydalis genus.
Posted: 18 May 2026
Exploring Phytochemical Composition, Antioxidant, Anti-ESKAPE, Anti-Inflammatory, Anti-α-Amylase Inhibitory Potential of Rhanterium epapposum Oliv.: Implications for Phytotherapy
Mejdi Snoussi
,Ahmed Mohajja Alshammari
Posted: 14 May 2026
Multivariate Dissection of Trait Domains and Trade-Offs in Provitamin-A Cassava Genotypes
Olusegun D. Badewa
,Elizabeth Parkes
,Andrew Gana
,Eli Tsado
,Kehinde Tolorunse
,Peter Iluebbey
,Patrick Akpotuzor
,Toye Ayankanmi
Posted: 14 May 2026
How to Turn Poison Into Medicine. Composition of Lipophilic Components of Rhododendron adamsii Rehd.-II. Nonpolar Extracts and Activity Against SARS-Cov-2 Main Protease
Tatiana P. Kukina
,Ivan A. Elshin
,Ol’ga I. Sal’nikova
,Svetlana V. Belenkaya
,Evgeniia А. Kolosova
,Ekaterina A. Volosnikova
,Dmitry N. Shcherbakov
Posted: 14 May 2026
Wood Properties of 7-Year-Old Brachypterum microphyllum Planted in Malaysia
Nordahlia Abdullah Siam
,Fadzureena Binti Jamaludin
,Ong Chee Beng
,Asniza Mustapha
,Ariff Fahmi Abu Bakar
,Nur Syauqina Syasya Mohd Yusoff
,Mohd Khairun Anwar Uyup
Posted: 13 May 2026
Chemical Terroir in Forest Understories: Hypothesis, Ecological Co-Cultivation, and Research Priorities for Saponin-Rich Medicinal Herbs
Quang Vuong Le
,Thi Minh Chau Dao
,Anh Dung Nguyen
,Thi Thao Nguyen
,Thi Bich Lien Nguyen
Posted: 13 May 2026
Protocol Optimization for In Vitro Propagation of Orange-Fleshed Sweet Potato (Ipomoea batatas L.)
Adane Gebeyehu
,Rodomiro Ortiz
,Solomon Tamiru
Posted: 13 May 2026
Protein Phosphatase 5 Serves as a Co-Chaperone to Regulate the Accumulation of Immune Receptor SUMM2
Xingchuan Huang
,Yanan Liu
,Yuelin Zhang
Posted: 11 May 2026
Cultivation Mode Reshapes Root Fungal Endophyte Communities and Links to Medicinal Compound Accumulation in Dendrobium officinale (Orchidaceae)
Junxi Cheng
,Yong Chen
,Jiayu Dong
,Jianhao Jiang
,Chuyan Fu
,Xingze Huang
,Jianhong Zhou
,Chao Jiang
,Xiaofeng Wang
,Li Liang
Posted: 08 May 2026
Examining the Biological Effect of 868 MHz Electromagnetic Field Emitted from Soil-Buried Antenna During the Early Stages of Development of Maize Plants
Momchil Paunov
,Boyana Angelova
,Blagovest Nikolaev Atanasov
,Nikolay Todorov Atanasov
,Margarita Kouzmanova
,Vasilij Goltsev
Posted: 07 May 2026
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