Submitted:
12 May 2025
Posted:
13 May 2025
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Abstract
Keywords:
1. Introduction
2. Materials and Methods
2.1. Study Area
2.2. Ground-Truth Data
2.3. Satellite Spectral Data Selection
2.4. Modeling Approaches for SOC Prediction
3. Results
3.1. Bare Area Mapped Across the Time Series
3.2. Soil Properties Analysis
3.3. Performance of the Prediction Models for Soil Properties
| Soil property | Median | R90 | ||||||
| RMSE | R2 | LCCC | NLV | RMSE | R2 | LCCC | NLV | |
| SOC | 0.17 | 0.44 | 0.63 | 3 | 0.16 | 0.50 | 0.68 | 2 |
| Clay | 3.13 | 0.80 | 0.89 | 3 | 3.43 | 0.76 | 0.87 | 4 |
| Sand | 3.40 | 0.84 | 0.92 | 3 | 3.59 | 0.83 | 0.91 | 5 |
| θg | 5.03 | 0.84 | 0.91 | 4 | 5.99 | 0.78 | 0.88 | |
| ECe | 1.51 | 0.31 | 0.51 | 3 | 1.55 | 0.29 | 0.49 | 3 |
| pH | 0.41 | 0.66 | 0.80 | 3 | 0.35 | 0.75 | 0.86 | 2 |
| Soil property | maxBSI | minS2WI | minNDVI | minNDI | ||||||||
| RMSE | R2 | LCCC | RMSE | R2 | LCCC | RMSE | R2 | LCCC | RMSE | R2 | LCCC | |
| SOC | 0.16 | 0.52 | 0.70 | 0.17 | 0.41 | 0.60 | 0.19 | 0.28 | 0.46 | 0.16 | 0.50 | 0.69 |
| Clay | 3.94 | 0.68 | 0.83 | 5.04 | 0.48 | 0.67 | 5.35 | 0.41 | 0.61 | 4.09 | 0.66 | 0.81 |
| Sand | 4.06 | 0.76 | 0.88 | 5.58 | 0.55 | 0.72 | 5.81 | 0.51 | 0.69 | 4.09 | 0.76 | 0.88 |
| θg | 5.02 | 0.84 | 0.93 | 5.05 | 0.84 | 0.93 | 9.99 | 0.38 | 0.57 | 5.31 | 0.83 | 0.92 |
| ECe | 1.45 | 0.15 | 0.29 | 1.20 | 0.29 | 0.47 | 1.34 | 0.11 | 0.24 | 1.29 | 0.18 | 0.34 |
| pH | 0.45 | 0.53 | 0.71 | 0.52 | 0.37 | 0.57 | 0.45 | 0.54 | 0.72 | 0.44 | 0.56 | 0.73 |
3.4. SOC prediction
3.5. Mapping SOC in the Study Area
3.6. Uncertainty Map
4. Discussion
5. Conclusion
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Spectral Band | Spatial Resolution (m) | Central Wavelength (nm) | Band Width (nm) |
|---|---|---|---|
| B2 (Blue- B) | 10 | 490 | 65 |
| B3 (Green - G) | 10 | 560 | 35 |
| B4 (Red - R) | 10 | 665 | 30 |
| B5 (Red edge - RE1) | 20 | 705 | 15 |
| B6 (Red edge - RE2) | 20 | 740 | 15 |
| B7 (Red edge - RE3) | 20 | 783 | 20 |
| B8 (Near infrared - NIR) | 10 | 842 | 115 |
| B8A (Narrow near infrared - NIRN) | 20 | 865 | 20 |
| B11 (Short wave infrared - SWIR1) | 20 | 1610 | 90 |
| B12 (Short wave infrared - SWIR2) | 20 | 2190 | 180 |
| Field | Date of Sampling | Soil Cover | Area (km2) | Nº of Samples | SOC [%] | Clay [%] | Sand [%] | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Min | Max | Mean | Std | Min | Max | Mean | Std | Min | Max | Mean | Std | |||||
| A | Oct 2022 | Tomato residues | 23 | 20 | 0.9 | 1.4 | 1.2 | 0.1 | 30.1 | 44.9 | 35.5 | 4.9 | 13.6 | 36.2 | 24.6 | 6.3 |
| B | Oct 2022 | Tomato residues | 33 | 14 | 0.9 | 1.5 | 1.2 | 0.2 | 37.0 | 46.3 | 41.9 | 2.6 | 12.5 | 22.6 | 16.0 | 2.9 |
| C | Oct 2022 | Maize stubble residues | 34 | 13 | 1.2 | 1.8 | 1.4 | 0.2 | 35.6 | 52.4 | 49.4 | 4.6 | 5.4 | 9.9 | 7.0 | 1.27 |
| D | Mar 2023 | Rise stove residues | 3 | 16 | 1.3 | 1.8 | 1.5 | 0.2 | 47.1 | 50.8 | 49.1 | 1.1 | 5.7 | 7.2 | 6.5 | 0.5 |
| All | 63 | 0.9 | 1.8 | 1.3 | 0.2 | 30.1 | 52.4 | 43.2 | 7.0 | 5.4 | 36.2 | 14.5 | 8.7 | |||
| Field | Date of sampling | Soil cover | Area (km2) | Nº of samples | θg [%] | Ece [dSm-1] | pH 1:5 | |||||||||
| Min | Max | Mean | Std | Min | Max | Mean | Std | Min | Max | Mean | Std | |||||
| A | Oct 2022 | Tomato residues | 23 | 20 | 10.3 | 19.5 | 14.8 | 2.5 | 1.6 | 6.2 | 3.1 | 1.3 | 5.8 | 7.6 | 6.8 | 0.4 |
| B | Oct 2022 | Tomato residues | 33 | 14 | 11.1 | 26.5 | 19.2 | 4.7 | 2.2 | 10.4 | 5.1 | 2.4 | 6.8 | 8.5 | 7.6 | 0.5 |
| C | Oct 2022 | Maize stubble residues | 34 | 13 | 19.0 | 27.3 | 24.4 | 2.3 | 1.8 | 4.4 | 3.0 | 0.7 | 7.6 | 8.5 | 8.2 | 0.3 |
| D | Mar 2023 | Rise stove residues | 3 | 16 | 38.0 | 55.1 | 45.4 | 5.7 | 1.2 | 1.9 | 1.6 | 0.2 | 7.7 | 8.2 | 8.1 | 0.1 |
| All | 63 | 10.3 | 55.1 | 25.5 | 12.8 | 1.2 | 10.4 | 3.1 | 1.8 | 5.8 | 8.5 | 7.7 | 0.7 |
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