One century ago, ferroelectricity and then piezoelectricity were discovered using Rochelle salt crystals. Today, modern societies are invited to switch towards a resilient and circular economy model. In this context, this work proposes a method to manufacture piezoelectric devices made from agro-resources such as tartric acid and polylactide significantly reducing the energy budget without requiring any sophisticated equipement. These piezoelectric devices are manufactured by liquid phase epitaxy grown Rochelle salt (RS) crystals into a 3D printed poly(Lactic acid) (PLA) matrix being the artificial squared meshes which mimic the natural wood anatomy. This composite material can easily be produced in any fablab with renewable materials and at low processsing temperatures, reducing then the total energy consumed. Manufactured biodegradable samples are fully recyclable and have good piezoelectric properties without any pooling step. The measured piezoelectric coefficients of manufactured samples are higher than many piezoelectric polymers such as PVDF-TrFE.

Nanoparticles are widely used in the agricultural sector because of their distinctive properties. Studies have shown the influence of nanoparticles on plant growth and production. Nanoparticles act as effective carriers in the delivery of agrochemicals to plants. They provide site targeted delivery of nutrients and thus, prevents wastage of nutrients applied for plant growth and productivity. Bioremediation of pollutants is an emerging technology that provides bio-nano materials for the protection of agriculture from pollution. The aim of this review is to present and focus on the latest techniques used for the reduction of environmental pollution and improved agricultural production. This review speculates about the biosynthesis of nanomaterials from different sources like plants, fungi, and bacteria along with chemical and organic synthesis from carbon, silver, and gold. The role of nanoscience in detecting plant diseases and the removal of heavy metals. Application of Nanoscience in storing, production, processing, and transport of agricultural materials. It is also emphasized that Nanoscience may transform agriculture through the innovation of new techniques like Precision farming, improvement of plants to engross nutrients, targeted use of inputs, detection and control of diseases and withstand environmental pressures. Further, efforts have been made in describing that nanoparticles may act as a better substitute for agricultural plant growth and nutrition improvement by lowering the content of pollutants and pre-detection of diseases in plants. The biosynthetic route of nanomaterial synthesis could emerge as a better and safer option for environmental pollution reduction. Thus, nanoscience may increase agricultural production to feed a huge population in near future.

Polyphenols are well-known health promoting agents, but they have some limitations due to their spontaneous oxidation. This evidence has limited their use as drugs in the last years. In this field, several chemical modifications have been proposed to overcome these restrictions; among these, the esterification seems to be the preferred. Ester derivatives could be able to reduce the bioavailability problems connected to polyphenols. On the other hand, the presence of the esterase enzymes in the body guarantees the ester hydrolysis, which in turn frees the two molecules that make it up. Lipase-catalyzed esterifications afforded several derivatives of flavonoids glycosides, in green conditions. In this short note, pancreatic porcine lipase was firstly used as a cheap bio-catalyst, to synthesize oleoyl derivatives of quercetin in aglycone form. Results demonstrated how the enzyme acyl regioselective in position C-3, with high yields and easy purification processes