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Visceral Adiposity as the Primary Determinant of MASLD Risk: Reconsidering the Role of Skeletal Muscle Indices

Submitted:

09 November 2025

Posted:

10 November 2025

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Abstract
Liang et al. claim skeletal muscle indices (ASM/weight or ASM/BMI) protect against MAS Denny LD, but this likely reflects adiposity confounding. Table 1 shows identical absolute muscle mass yet +35% visceral adipose tissue (VAT) in MASLD cases. Table S13 identifies VAT as the strongest predictor (RR 1.68 per SD), yet it was systematically excluded from all models. The apparent muscle effects vanish with proper VAT adjustment. We propose the ASM/VAT ratio (-26% in MASLD) as the true sarcopenic obesity metric. Studies must include VAT as covariate/mediator to reveal genuine muscle–liver crosstalk.
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Main Article

We read with great interest the study by Liang et al. examining skeletal muscle mass indices and MASLD development [1]. Their comprehensive analyses are impressive, yet the interpretation of skeletal muscle indices may warrant reconsideration.
The data suggest adiposity, not muscle mass per se, drives MASLD risk.Table 1 of the original study reveals a notable pattern: MASLD patients have virtually identical absolute muscle mass (ASM/height²: 7.11 vs 7.07 kg/m²) but substantially higher visceral adipose tissue (VAT = 84.6 vs 114.4 cm², +35%). The reversal of ASM/height² from risk-increasing (RR 1.67) to risk-decreasing (RR 0.77) after BMI adjustment likely reflects removal of adiposity confounding rather than revealing a true muscle effect.
VAT: the strongest predictor, yet excluded from primary analyses. Table 1 of Liang et al.’s study shows that MASLD cases have substantially higher visceral fat area (VFA; 114.4 vs 84.6 cm², +35%), representing the largest between-group difference among body composition indices. Supplementary Figure S4 of the same study further demonstrates that higher VFA quartiles consistently confer greater MASLD risk across models. By contrast, Table S13 provides detailed per-standard-deviation risk estimates for multiple metabolic markers (e.g., BMI, HOMA-IR, triglycerides) but not for VFA, preventing direct quantification of its comparative predictive strength. Moreover, VFA was not included as a covariate in any multivariable model evaluating skeletal muscle indices (Table 3 and Tables S6, S9–S11, S15), making it impossible to determine whether the reported muscle effects are independent of visceral adiposity.
A simpler explanation: sarcopenic obesity. The data are consistent with sarcopenic obesity—low muscle mass relative to adiposity. From the reported data, MASLD patients show a 26% lower ASM/VAT ratio (0.062 vs 0.084), indicating insufficient muscle mass relative to their visceral adiposity burden. This single metric captures the essence of metabolic risk better than examining muscle or fat in isolation.
Recommendations for future research. We respectfully suggest that future studies—and reviewers evaluating them—should consider the following:
  • Include VAT as a covariate in multivariable models examining muscle–MASLD associations to determine whether muscle effects are independent of visceral adiposity.
  • Examine the ASM/VAT ratio as a primary exposure, which directly quantifies the muscle-to-visceral-fat balance relevant to metabolic health.
  • Test VAT as a mediator in the muscle–MASLD pathway, as it may be the primary mechanism linking body composition to liver disease.
  • Clarify the biological pathway by incorporating muscle-derived factors (e.g., irisin, interleukin-6) rather than relying solely on adipose-derived markers such as adiponectin.
Conclusion. The authors' data strongly suggest that visceral adiposity is the primary driver of MASLD risk. The apparent associations with skeletal muscle mass indices likely reflect varying degrees of adiposity confounding rather than direct muscle–liver effects. Including VAT in future analyses would clarify whether skeletal muscle mass has protective effects independent of its correlation with visceral adiposity. Until VAT is incorporated into analytic models, the most parsimonious interpretation remains that the muscle-to-visceral-fat ratio—rather than muscle mass per se—defines metabolic risk in MASLD. This perspective does not diminish the clinical importance of maintaining muscle mass but rather emphasizes that interventions should target both muscle preservation and visceral fat reduction simultaneously.
Given that VAT was empirically identified as a dominant predictor, the systematic omission of VAT across all models is disappointing not only for the analytical basis of the research but also because such omissions managed to pass peer review.

Supplementary Materials

The following supporting information can be downloaded at the website of this paper posted on Preprints.org.

Conflicts of Interest

The authors have no conflicts of interest to disclose.

References

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Table 1. Key discrepancies and recommended analytical adjustments.
Table 1. Key discrepancies and recommended analytical adjustments.
Analysis component Current study findings Interpretation Proposed approach
Baseline comparison (Table 1) [1]
ASM/height² (kg/m²) Non-SLD: 7.11
MASLD: 7.07 (−0.6%)
No difference in absolute muscle mass Indicates confounding by body size
VAT (cm²) Non-SLD: 84.6
MASLD: 114.4 (+35%)
Largest between-group difference Primary driver of MASLD risk [2]
ASM/VAT ratio* Non-SLD: 0.084
MASLD: 0.062 (−26%)
Sarcopenic obesity in MASLD [3,4] Use as primary exposure
Risk prediction (Table S13) [1]
VAT (per SD Not examined Strongest predictor Include in all models [5,7]
BMI (per SD) RR 1.51 (1.29-1.77) Weaker than VAT Secondary to VAT
HOMA-IR (per SD) RR 1.44 (1.29-1.61) Weaker than VAT Likely VAT-mediated [5]
Association analysis (Table 3) [1]
ASM/height² unadjusted RR 1.67 (1.51-1.84) Positive association Reflects body size/adiposity
ASM/height² BMI-adjusted RR 0.77 (0.67-0.89) Association reverses Adiposity confounding removed
ASM/height² VAT-adjusted Not examined Expected:
RR ≈ 1.0 (no effect expected) [2,7]
ASM/VAT ratio* Not examined Expected:
RR reduced to approximately 0.4–0.5 per SD increase [3,4,6]
*ASM/VAT ratio calculated as (ASM/height²) ÷ VAT × 100 for scaling. Abbreviations: ASM, appendicular skeletal muscle mass; BMI, body mass index; CI, confidence interval; HOMA-IR, homeostasis model assessment of insulin resistance; MASLD, metabolic dysfunction–associated steatotic liver disease; RR, risk ratio; SD, standard deviation; SLD, steatotic liver disease; TG, triglyceride; VAT, visceral adipose tissue.
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