Submitted:
06 August 2025
Posted:
08 August 2025
You are already at the latest version
Abstract
Keywords:
1. Introduction
2. Materials and Methods
2.1. Chemicals
2.2. Animal Management
2.3. Experimental Design
2.3.1. In Vivo Embryo Development
2.3.2. In Vitro Embryo Development
2.3.3. Embryo Grading
2.3.4. Statistical Analysis
3. Results
3.1. Breed Effects on Number of Embryos at Different Stages of Development
3.2. Breed Effects on Developmental Competency of In Vivo and In Vitro Produced Embryos
3.3. Effects of Retrieval Method on Embryo Quantity and Quality

4. Discussion
5. Conclusions
Author contribution
Funding
Ethics approval
Consent to participate and consent for publication
Data availability statement
Conflict of interest
Code availability
References
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| Embryo Production | Breed | Developmental Stage | ||||
|---|---|---|---|---|---|---|
| Method |
Day 7 | Day 8 | Expanded | Hatched | ||
| In vivo | Bonsmara | 13.0a ± 6.50 | 7.5a ± 1.91 | 7.8a ± 3.20 | 3.0a ± 1.82 | |
| Boran | 11.2a ± 8.26 | 4.5b ± 1.00 | 9.3a ± 8.80 | 2.3a ± 0.95 | ||
| Nguni | 12.3a ± 6.89 | 7.5a ± 1.73 | 9.8a ± 5.41 | 2.2a ± 0.50 | ||
| P<0.05 | 0.77 | 0.02 | 0.83 | 0.29 | ||
| In vitro | Bonsmara | 12.0a ± 7.06 | 6.5a ± 4.20 | 6.8a ± 6.23 | 1.8a ± 2.30 | |
| Boran | 10.8a ± 8.80 | 3.3a ± 1.51 | 7.8a ± 7.63 | 0.5a ± 1.00 | ||
| Nguni | 14.0a ± 7.50 | 3.8a ± 1.25 | 9.5a ± 6.86 | 0.5a ±0.57 | ||
| P<0.05 | 0.76 | 0.58 | 0.63 | 0.55 | ||
| Production Method | Breed | Morphological quality grade | ||||
|---|---|---|---|---|---|---|
| Blastocyst (n) | Grade I | Grade II | Grade III | |||
| In vivo | Bonsmara | 13.0 ± 6,48 | 9,8 ± 5,73 | 0,5 ± 0,57 | 2,8a ± 2,06 | |
| Boran | 11,3 ± 8,26 | 8,5 ± 8,50 | 1,5 ± 1,29 | 0,0ab ± 0,00 | ||
| Nguni | 12,3 ± 6,89 | 8,5 ± 4,50 | 2,0 ± 2,44 | 0,8b ± 0,95 | ||
| P<0,05 | 0,95 | 0,95 | 0,51 | 0,09 | ||
| In vitro | Bonsmara | 12,0 ± 7,07 | 4,5 ± 3,10 | 2,3 ± 0,95 | 2,5 ± 3,11 | |
| Boran | 10,8 ± 8,80 | 6,2 ± 5,79 | 3,0 ± 2,16 | 1,3 ± 1,50 | ||
| Nguni | 14,0 ± 7,52 | 5,5 ± 2,64 | 4,8 ± 3,30 | 2,3 ± 1,70 | ||
| P<0,05 | 0,85 | 0,83 | 0,41 | 0,64 | ||
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