Submitted:
18 September 2024
Posted:
19 September 2024
You are already at the latest version
Abstract

Keywords:
1. Introduction
2. Materials and Methods
2.1. Plant Material and Fixed Oil Extraction
2.2. Cell Lines
2.3. Animals
2.4. Gas Chromatography-Mass Spectrometry Analysis (GC-MS)
2.5. Experimental Design
- Control-group: animals served as control and received equivalent volume of H2O + NaCl (1ml) every day (5/7),
- DMBA-group: animals were treated with one dose per week of DMBA (20 mg/kg b.w./week) for 28 days,
- DMBA+PL-group: animals received (20 mg/kg b.w.) once a week and daily dose (5/7) of P.lenticus FOt (100 mg/kg b.w.) for 28 days,
- PL-group: animals received daily dose (5/7) of P.lenticus FOt (100 mg/kg b.w.) for 28 days, Animals were sacrificed by decapitation according to the American Veterinary Medicine Association Guidelines for the Euthanasia of Animals at the end of the experiment [17].
2.6. Anthropometric Parameters
2.7. Plasma Biochemical Parameters
2.8. Preparation of Homogenate and Estimation of Protein
2.9. Oxidative Stress Biomarkers
2.9.1. Lipid Peroxidation (TBARS) Assay
2.9.2. Sulfhydryl Groups (-SH) Determination
2.9.3. Hydrogen Peroxide (H2O2) Determination
2.10. Enzymes Antioxidant Capacity
2.11. Histopathological Analysis
2.12. In Vitro Anticancer Effect
2.13. Statistical Analysis
3. Results
3.1. Gas Chromatography-Mass Spectrometry Analysis (GC-MS)
3.2. Anthropometric Parameters
3.3. Plasma Biochemical Parameters
3.4. Oxidative Stress Biomarkers
3.4.1. In Liver Tissues
3.4.2. In Kidney Tissues
3.5. Enzymes Antioxidant Capacity
3.5.1. In Liver Tissues
3.5.2. In Kidney Tissues
3.6. Histopathology Section
3.7. In Vitro Anticancer Effect
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Peaks N° |
Retention time (min) | Library identified compound name/ID | Area (%) | Chemical class | Molecular formula |
|---|---|---|---|---|---|
| 1 | 18.018 | Bicyclo(2.2.1)heptan-2-one, 1 | 05.2 | Cyclic monoterpene | C7H10O |
| 2 | 19.078 | Benzeneacetic acid | 13.7 | Monocarboxylic acid | C8H8O2 |
| 3 | 34.896 | 1H-Indole-3-acetic acid, methyl ester | 53.8 | Methyl ester | C11H11NO2 |
| 4 | 36.922 | Hexadecanoic acid, | 09.9 | Fatty acidethyl ester | C16H32O2 |
| 5 | 40.103 | Methy (l1Z,14Z,17Z)-eicosatrienoate | 11.9 | Acid methyl ester | C21H36O2 |
| 6 | 40.211 | 13-octodecenoic acid, methyl | 05.5 | Monocarboxylic acid | C28H50O6 |
| Monoterpene | 05.2 | ||||
| Fatty acid | 19.2 | ||||
| Ester | 75.6 | ||||
| Total identified | 100% | ||||
| Lipid profile | Liver function | kidney function | ||||||||
| TC (g/L) | TG (g/L) | HDL (g/L) | LDL (g/L) | ALT (UI/I) | AST (UI/I) | PAL (UI/I) | C-RP (µg/dL) | Crea (mg/L) | Urea (g/L) | |
| Group control | 1 ± 0.2 | 1.9 ± 0.1 | 1.1 ± 0.2 | 0.9 ± 0.1 | 98 ± 52 | 196 ± 72 | 212 ± 38 | 0.9 ± 0.6 | 4.9 ± 0.9 | 0.6 ± 0.1 |
| Group P.L | 0.9 ± 0.03 | 1.8 ± 0.5 | 1 ± 0.03 | 0.8 ± 0.05 | 96 ± 62 | 186 ± 82 | 204± 50 | 0.82 ± 0.7 | 4.9 ± 0.5 | 0.6 ± 0.05 |
| Group DMBA | 1.5 ± 0.2a | 2.2 ± 0.9a | 1.5 ± 0.2a | 1.2 ± 0.09a | 130 ± 88 a | 230 ± 51 a | 249 ± 65 a | 1.5 ± 0.7 a | 6.2 ± 0.5a | 0.9 ± 0.09a |
| Group DMBA+ P.L | 1.2 ± 0.1b | 2 ± 0.8b | 1.2 ± 0.1b | 1 ± 0.1b | 128 ± 73 b | 213 ± 62b | 223 ± 51b | 1.1 ± 0.3 b | 5.9 ± 0.3b | 0.7 ± 0.1b |
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