Preprint Brief Report Version 1 Preserved in Portico This version is not peer-reviewed

Improved Evaluation of Seedling Cultivation Efficiency in Coconut Coir Substrate through the Addition of Diverse Nutrient Sources

Version 1 : Received: 18 April 2024 / Approved: 18 April 2024 / Online: 18 April 2024 (15:03:17 CEST)

How to cite: Liu, Z.; Liu, X.; Ge, L. Improved Evaluation of Seedling Cultivation Efficiency in Coconut Coir Substrate through the Addition of Diverse Nutrient Sources. Preprints 2024, 2024041276. https://doi.org/10.20944/preprints202404.1276.v1 Liu, Z.; Liu, X.; Ge, L. Improved Evaluation of Seedling Cultivation Efficiency in Coconut Coir Substrate through the Addition of Diverse Nutrient Sources. Preprints 2024, 2024041276. https://doi.org/10.20944/preprints202404.1276.v1

Abstract

In order to address the issue of nutrient deficiency in coconut coir-based nursery substrates, three materials with nutrient supplementation effects, namely pig manure, composted rice husks, and agricultural humic acid, were added in equal volumes to the coir-based substrate. The newly formulated substrates were then tested for their seedling growth effects on cucumber and rice. Results indicate that the substrate formulation consisting of "10% pig manure + 30% peat + 50% coconut coir + 10% vermiculite" was capable of satisfying the growth requirements of both cucumber and rice seedlings, with the highest acceptance among farmers.

Keywords

coconut coir; seedling substrate; cucumber; rice; nutrient source

Subject

Biology and Life Sciences, Agricultural Science and Agronomy

Comments (0)

We encourage comments and feedback from a broad range of readers. See criteria for comments and our Diversity statement.

Leave a public comment
Send a private comment to the author(s)
* All users must log in before leaving a comment
Views 0
Downloads 0
Comments 0
Metrics 0


×
Alerts
Notify me about updates to this article or when a peer-reviewed version is published.
We use cookies on our website to ensure you get the best experience.
Read more about our cookies here.