Submitted:
18 April 2024
Posted:
18 April 2024
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Abstract
Keywords:
1. Introduction
2. Materials and Methods
2.1. Materials
2.2. Methods
2.2.1. Pre-Treatment of Test Material
2.2.2. Determination of Seed Germination Effect
2.2.3. Cucumber Seedling Substrate Test
2.2.4. Rice Seedling Substrate Test
2.3. Measurement Indicators and Methods
2.3.1. Physicochemical Properties of Seedling Substrates
2.3.2. Growth Indicators for Young Cucumber Seedlings
2.3.3. Growth Indicators for Young Rice Seedlings
2.3.4. Seedling Effectiveness Evaluation Survey
2.3.5. Data Statistics and Analysis
3. Results
3.1. Seed Germination
3.2. Physical Properties of Seedling Substrates
3.3. Chemical Properties of Seedling Substrates
3.4. Cucumber Seedling Growth
3.5. Rice Seedling Growth
3.6. Seedling Strength Index
3.7. Research and Evaluation of Substrate Effectiveness
4. Discussion
5. Conclusions
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
References
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| Test material | pH | EC/(μS·cm-1) | Alk. N/(g·kg-1) | Ava. P/(g·kg-1) | Ava. K/(g·kg-1) | Organic matter/% |
|---|---|---|---|---|---|---|
| Peat | 5.62 | 490.56 | 0.59 | 0.13 | 0.41 | 71.32 |
| Vermiculite | 6.91 | 90.50 | 0.09 | 0.08 | 0.03 | 0.00 |
| Coconut coir | 5.56 | 505.37 | 0.09 | 0.05 | 0.02 | 64.37 |
| Pig manure | 7.21 | 849.56 | 3.83 | 2.53 | 7.51 | 49.96 |
| Composted rice husks | 7.45 | 659.67 | 0.78 | 0.93 | 0.41 | 20.32 |
| Agricultural humic acid | 5.58 | 756.47 | 2.02 | 0.99 | 120.98 | 50.64 |
| Treatments | Germination rate/% | Root length/cm | GI |
|---|---|---|---|
| CKw | 100a | 33.32c | - |
| CK1 | 100a | 45.20a | 136.01%a |
| CK2 | 100a | 45.05a | 135.48%a |
| T1 | 100a | 39.47b | 118.87%b |
| T2 | 100a | 43.30ab | 130.41%ab |
| Treatments | Bulk density/(g·cm-3) | Aeration porosity/% | Water-holding porosity/% | Total porosity/% |
|---|---|---|---|---|
| CKw | 0.19c | 43.45a | 37.13d | 80.58b |
| CK1 | 0.22b | 24.72c | 58.76a | 83.49a |
| CK2 | 0.25a | 27.27b | 54.53b | 81.80ab |
| T1 | 0.21b | 26.90b | 56.06b | 82.95a |
| T2 | 0.26a | 27.33b | 51.32c | 78.65c |
| Treatments | pH | EC/(mS·cm-1) | Alk. N/(mg·kg-1) | Ava. P/(mg·kg-1) | Ava. K/(mg·kg-1) | Organic matter/% |
|---|---|---|---|---|---|---|
| CK1 | 5.60c | 0.54c | 0.49b | 0.63a | 0.38c | 64.07a |
| CK2 | 5.53c | 0.56bc | 0.25e | 0.12b | 0.31c | 61.40b |
| T1 | 5.90b | 0.59a | 0.31d | 0.36ab | 0.32c | 55.66d |
| T2 | 6.47a | 0.58ab | 0.60a | 0.18b | 1.04b | 57.92c |
| T3 | 5.93b | 0.58ab | 0.43c | 0.18b | 10.43a | 57.83c |
| Treatments | Cucumber | Rice |
|---|---|---|
| CK1 | 0.74b | 17.81b |
| CK2 | 0.53c | 15.15c |
| T1 | 1.01a | 23.84a |
| T2 | 0.68b | 14.63c |
| T3 | 0.66b | 21.61a |
| Treatments | Substrate tactility | Cucumber | Rice | ||||
|---|---|---|---|---|---|---|---|
| External impression | Root development | Willingness to use | External impression | Root development | Willingness to use | ||
| CK1 | 4.6 | 4.2 | 4.4 | 5.00 | 4.2 | 4.2 | 5.00 |
| CK2 | 4.8 | 0.6 | 2.0 | 0.60 | 3.4 | 3.4 | 4.20 |
| T1 | 4.6 | 4.6 | 4.8 | 5.00 | 4.6 | 4.6 | 5.00 |
| T2 | 3.8 | 0.7 | 2.3 | 0.30 | 3.6 | 3.6 | 3.60 |
| T3 | 4.4 | 0.7 | 2.4 | 0.50 | 4.8 | 4.8 | 5.00 |
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