Aldayel, M.F. Enhancement of the Bioactive Compound Content and Antibacterial Activities in Curcuma Longa Using Zinc Oxide Nanoparticles. Molecules2023, 28, 4935.
Aldayel, M.F. Enhancement of the Bioactive Compound Content and Antibacterial Activities in Curcuma Longa Using Zinc Oxide Nanoparticles. Molecules 2023, 28, 4935.
Aldayel, M.F. Enhancement of the Bioactive Compound Content and Antibacterial Activities in Curcuma Longa Using Zinc Oxide Nanoparticles. Molecules2023, 28, 4935.
Aldayel, M.F. Enhancement of the Bioactive Compound Content and Antibacterial Activities in Curcuma Longa Using Zinc Oxide Nanoparticles. Molecules 2023, 28, 4935.
Abstract
Incorporating nanoparticles into plant cultivation has been shown to improve growth parameters and alter the bioactive component compositions of many plant species, including Curcumin longa. The aim of the current study was to investigate the effects of foliar application of zinc oxide na-noparticles on the content of bioactive compounds and their antibacterial activities against poten-tial bacterial pathogens. To this end, C. longa leaves were treated with different doses of ZnO NPs to see how they affected bioactive component composition. The effect of different doses of ZnO NPs on the accumulation of bisdemethoxycurcumin, demethoxycurcumin, and curcumin in etha-nolic extracts of C. longa rhizomes was evaluated using high-performance liquid chromatography (HPLC). When compared to the control treatment, foliar spraying with (5 and 40 mgL-1) ZnO NPs increased bisdemethoxycurcumin, demethoxycurcumin, and curcumin levels by approximately (2.69 and 2.84), (2.61 and 3.22), and (2.90 and 3.45) fold, respectively. It was looked at to see if the ethanolic extracts made from the plantlets might change in terms of their phytochemical makeup and antibacterial properties. Furthermore, the results revealed that C. long-ZnO-NPs displayed antibacterial activity against S. aureus and P. aeruginosa tested bacterium strains, but made little attempt against E. coli. The MIC for P. aeruginosa was 100 g/mL. Time-kill studies also revealed that ZnO-NPs at 4 MIC killed P. aeruginosa, Actinobacteria baumannii, and Bacillus sp. after 2 hours, while S. aureus did not grow when treated with 4xMIC of the extract for 6 hours. The strongest antibacterial activity was seen with extract from plantlets grown without nanoparticles for P. aeruginosa, whereas it was seen with extract from plantlets grown in the presence of 5 mg/L ZnO-NPs for E. coli, S. aureus, and P. aeruginosa. These findings show that ZnO-NPs are a pow-erful enhancer of bioactive compound production in C. longa, a trait that can be used to combat antibiotic resistance in pathogenic bacterial species.
Biology and Life Sciences, Biology and Biotechnology
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