Review
Version 2
Preserved in Portico This version is not peer-reviewed
Known Modifiable Risk Factors of Cancers
Version 1
: Received: 29 December 2022 / Approved: 30 December 2022 / Online: 30 December 2022 (09:44:17 CET)
Version 2 : Received: 25 February 2023 / Approved: 27 February 2023 / Online: 27 February 2023 (08:39:41 CET)
Version 3 : Received: 28 February 2023 / Approved: 3 March 2023 / Online: 3 March 2023 (10:19:18 CET)
Version 2 : Received: 25 February 2023 / Approved: 27 February 2023 / Online: 27 February 2023 (08:39:41 CET)
Version 3 : Received: 28 February 2023 / Approved: 3 March 2023 / Online: 3 March 2023 (10:19:18 CET)
How to cite: Justiz-Vaillant, A.; Gopaul, D. Known Modifiable Risk Factors of Cancers. Preprints 2022, 2022120579. https://doi.org/10.20944/preprints202212.0579.v2 Justiz-Vaillant, A.; Gopaul, D. Known Modifiable Risk Factors of Cancers. Preprints 2022, 2022120579. https://doi.org/10.20944/preprints202212.0579.v2
Abstract
In this study was found that these cancers were attributable to modifiable risk factors such as cigarette smoking, alcohol intake, excess body weight, diet, and six cancer-associated infections. Several databases were reviewed including PUBMED, Google scholar, and Web of Science. The facts suggest that a number of individuals present risk factors for cancer, which can be modifiable.
Keywords
carcinogenesis; lifestyle; diet
Subject
Medicine and Pharmacology, Oncology and Oncogenics
Copyright: This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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Commenter: Angel Justiz-Vaillant
Commenter's Conflict of Interests: Author