Submitted:
14 August 2025
Posted:
15 August 2025
You are already at the latest version
Abstract
Keywords:
1. Introduction
1.1. Urban Forest and Human Health
1.2. High Blood Pressure
1.3. Urban Forest and High Blood Pressure Prevention.
1.4. Project Objectives
2. Methodology
2.1. Survey Instrument
2.2. Data Analysis
3. Results
3.1. Respondent Demographics
3.2. Model Fit and Performance
3.3. Demographic, Health and Lifestyle Factors
3.4. Residential Factors and Green Space Exposure (3-30-300)
4. Discussion
4.1. Urban Forest Factors and the 3-30-300 Rule
4.2. Demographic and Lifestyle Predictors
4.3. Methodological Considerations and Limitations
4.4. Implications for Policy and Future Research
5. Conclusion
Acknowledgement
Declaration of Generative AI and AI-Assisted Technologies in the Writing Process
Appendix 1
- A.
- Demographic Questions
-
What is your age:__________________________
-
Gender:
- ○
- Male
- ○
- Female
- ○
- Non-binary
- ○
- Prefer not to say
-
What is your ethnic or cultural background? (Please select all that apply).
- □
- Asian
- □
- Black/African American
- □
- Hispanic/Latinx
- □
- Native American/Alaska Native
- □
- White/Caucasian
- □
- Mixed ethnicity
- □
- Other (key in) ___________________________________
-
What is your marital status?
- ○
- Single, separated/divorced/widowed
- ○
- Married or cohabiting with partner
- ○
- Neither of these
- ○
- Prefer not to say
-
What is your highest level of education completed?
- ○
- Less than high school
- ○
- High school diploma/GED
- ○
- Some college
- ○
- Bachelor's degree
- ○
- Master's degree
- ○
- PhD/MD/JD etc.
- ○
- Other professional degree
-
What is your current employment status?
- ○
- Employed full-time
- ○
- Employed part-time
- ○
- Self-employed
- ○
- Unemployed
- ○
- Student
- ○
- Retired
- ○
- Other (key in)
-
Over the past year, were you able to fulfill your current financial needs based on your household income?
- ○
- I found it very difficult given my household income
- ○
- I found it difficult given my household income
- ○
- I coped given my household income
- ○
- I lived comfortably given my household income
- ○
- I prefer not to say
-
Please indicate how many children you have in the household. If none, please enter "0"
- B.
- High blood pressure, Health and Lifestyle
In this next section, we would like to ask you about your health and lifestyle. -
Have you ever been diagnosed with high blood pressure?
- ○
- Yes
- ○
- No
- ○
- Not sure
-
Do you have a family history of high blood pressure?
- ○
- Yes
- ○
- No
- ○
- Not sure
- During THE LAST MONTH have you experienced the following?
Yes No 11. Headaches o o 12. Dizziness o o 13. Nausea o o 14. Anxiety o o 15. Irregular heart rhythms o o
- 16.
-
Are you currently taking any medication for high blood pressure?
- ○
- Yes
- ○
- No
During THE LAST MONTH, please note how often you felt the following PSS-4 Assessment https://ohnurses.org/wp-content/uploads/2015/05/Perceived-Stress-Scale-4.pdf:0 - Never 1 - Almost Never 2 - Sometimes 3 - Fairly Often 4 - Very Often 17. In the last month, how often have you felt that you were unable to control the important things in your life? o o o o o 18. In the last month, how often have you felt confident about your ability to handle your personal problems? o o o o o 19. In the last month, how often have you felt that things were going your way? o o o o o 20. In the last month, how often have you felt difficulties were piling up so high that you could not overcome them? o o o o o
- 21.
-
During A TYPICAL WEEK, how many days did you do vigorous physical activities (e.g., heavy lifting, digging, aerobics, or fast bicycling) for at least 10 minutes at a time? Do not include walking. Vigorous physical activities refer to activities that take hard physical effort and make you breathe much harder than normal._____ days per week
- ○
- I do not do vigorous physical activity ⇒ Skip to question 23
- ○
- 1 day a week
- ○
- 2 days a week
- ○
- 3 days a week
- ○
- 4 days a week
- ○
- 5 days a week
- ○
- 6 days a week
- ○
- I do vigorous physical activity daily
- 22.
-
How much time did you usually spend doing vigorous physical activities on a given day?Hours and/or minutes spent_____ hours_____ minutes
- 23.
-
During A TYPICAL WEEK, how many days did you do moderate physical activities (e.g., carrying light loads, bicycling at a regular pace, or doubles tennis) for at least 10 minutes at a time? Do not include walking. Moderate activities refer to activities that take moderate physical effort and make you breathe somewhat harder than normal._____ days per week
- ○
- I do not do moderate physical activity ⇒ Skip to question 25
- ○
- 1 day a week
- ○
- 2 days a week
- ○
- 3 days a week
- ○
- 4 days a week
- ○
- 5 days a week
- ○
- 6 days a week
- ○
- I do moderate physical activity daily
- 24.
-
How much time did you usually spend doing moderate physical activities on a given day?Hours and/or minutes spent_____ hours_____ minutes
- 25.
-
During A TYPICAL WEEK, how many days did you walk for at least 10 minutes at a time? This includes walking at work and at home, walking to travel from place to place, and any other walking that you have done solely for recreation, sport, exercise, or leisure._____ days per week
- ○
- I do not walk ⇒ Skip to question 27
- ○
- 1 day a week
- ○
- 2 days a week
- ○
- 3 days a week
- ○
- 4 days a week
- ○
- 5 days a week
- ○
- 6 days a week
- ○
- I walk daily
- 26.
-
How much time did you usually spend walking on a given day?Hours and/or minutes spent_____ hours_____ minutes
- 27.
-
During A TYPICAL WEEKDAY (i.e. Monday-Friday), how much time do you spend sitting? Include time spent at work, at home, while doing course work and during leisure time. This may include time spent sitting at a desk, visiting friends, reading, or sitting or lying down to watch television.Hours and/or minutes spent_____ hours_____ minutes
- 28.
-
We want to make sure you are reading carefully. Please select “strongly disagree”.
- ○
- Strongly agree
- ○
- Somewhat agree
- ○
- Neither agree nor disagree
- ○
- Somewhat disagree
- ○
- Strongly disagree
- 29.
-
Thinking back over THE LAST MONTH, please indicate how often you ate fresh fruit? https://www.ahajournals.org/doi/pdf/10.1161/JAHA.121.025064Examples:Apples, bananas, pears, oranges, grapes, strawberries, blueberries, etc. Include fresh fruits and frozen fruit with no added sugar. Please do not include preserved or dried fruits or fruit juices in your estimates.One serving equals:
- -
- 1 small apple or ½ large banana (approximately 1 cup, size of a small fist)
- -
- 1 cup Mandarin oranges, melon or raspberries
- -
- ¾ cup blueberries
- -
- 1½ cup whole strawberries
How often did you eat fresh fruit?- ○
- I do not eat it at all
- ○
- Less than 1 serving per week
- ○
- 1 – 2 servings per week
- ○
- 3 – 4 servings per week
- ○
- 5 – 6 servings per week
- ○
- 1 serving per day
- ○
- 2 – 3 servings per day
- ○
- 4 – 5 servings per day
- ○
- 6 or more servings per day
- 30.
-
Thinking back over THE LAST MONTH, please indicate how often you ate vegetables?Examples:Tomatoes, peppers, cucumbers, broccoli, carrots, green beans, cabbage, spinach, arugula and other leafy vegetables.One serving equals:
- -
- One cup raw vegetables (e.g. Tomatoes, baby carrots, celery, green peas)
- -
- ½ cup cooked vegetables such as broccoli and spinach
- -
- 1 cup arugula
How often do you eat vegetables?- ○
- I do not eat it at all
- ○
- Less than 1 serving per week
- ○
- 1 – 2 servings per week
- ○
- 3 – 4 servings per week
- ○
- 5 – 6 servings per week
- ○
- 1 serving per day
- ○
- 2 – 3 servings per day
- ○
- 4 – 5 servings per day
- ○
- 6 or more servings per day
- 31.
-
Thinking back over THE LAST MONTH, please indicate how often you ate legumes, nuts, and seeds?Examples:Legumes - cooked or canned beans, lentils, chickpeas or peas; miso, tofu, tempeh, hummus. Nuts - almonds, walnuts, hazelnuts, peanuts, etc. Seeds - sesame, sunflower, pumpkin, flax seeds, etc.One serving equals:
- -
- ½ cup up of cooked or canned legumes
- -
- ⅓ hummus or bean dip
- -
- ½ cup tofu
- -
- ¼ cup tempeh
- -
- A small handful of nuts or seeds
How often do you eat legumes, nuts, and seeds?- ○
- I do not eat it at all
- ○
- Less than 1 serving per week
- ○
- 1 – 2 servings per week
- ○
- 3 – 4 servings per week
- ○
- 5 – 6 servings per week
- ○
- 1 serving per day
- ○
- 2 – 3 servings per day
- ○
- 4 – 5 servings per day
- ○
- 6 or more servings per day
- 32.
-
Thinking back over THE LAST MONTH, please indicate how often you ate fish or seafood?Examples:freshwater fish or sea water fish (e.g. salmon, sardines, trout, Atlantic, Pacific mackerel etc.) and seafood.One serving equals:
- -
- 3oz. of cooked or canned fish (about the size of a deck of cards)
- -
- a palm-size piece of raw fish
How often do you eat fish or seafood?- ○
- I do not eat it at all
- ○
- Less than 1 serving per week
- ○
- 1 – 2 servings per week
- ○
- 3 – 4 servings per week
- ○
- 5 – 6 servings per week
- ○
- 1 serving per day
- ○
- 2 – 3 servings per day
- ○
- 4 – 5 servings per day
- ○
- 6 or more servings per day
- 33.
-
Thinking back over THE LAST MONTH, please indicate how often you ate whole grains?Examples:Whole grain bread, whole grain bread roll, muesli, unsweetened ready to eat cereal, cook grits/porridge, brown rice, whole grain pasta, corn tortilla. Please do not include white bread, white roll or bagels; white rice or pasta; or tortilla in your estimates.One serving equals:
- -
- 1 slice of whole grain bread
- -
- ½ cup cooked cereal (oats, oatmeal, quinoa)
- -
- ½ cup brown rice or whole grain pasta
- -
- 1 small corn tortilla
- -
- ½ cup cooked grits
- -
- 1 cup ready-to-eat cereal flake
How often do you eat whole grains?- ○
- I do not eat it at all
- ○
- Less than 1 serving per week
- ○
- 1 – 2 servings per week
- ○
- 3 – 4 servings per week
- ○
- 5 – 6 servings per week
- ○
- 1 serving per day
- ○
- 2 – 3 servings per day
- ○
- 4 – 5 servings per day
- ○
- 6 or more servings per day
- 34.
-
Thinking back over THE LAST MONTH, please indicate how often you ate refined grains?Examples:White bread; white roll, bagel or English muffin; white rice or pasta, wheat tortilla.Please do not include whole grains considered in the above question (such as whole grain bread or bread roll).One serving equals:
- -
- 1 slice white bread
- -
- ½ roll
- -
- ½ all white bagel or English muffin
- -
- ½ cup cooked white rice or pasta
- -
- 1 small wheat tortilla
How often do you eat refined grains?- ○
- I do not eat it at all
- ○
- Less than 1 serving per week
- ○
- 1 – 2 servings per week
- ○
- 3 – 4 servings per week
- ○
- 5 – 6 servings per week
- ○
- 1 serving per day
- ○
- 2 – 3 servings per day
- ○
- 4 – 5 servings per day
- ○
- 6 or more servings per day
- 35.
-
Thinking back over THE LAST MONTH, please indicate how often you ate low-fat dairy?Examples:Low fat milk 1% or fat free skim milk or soy milk; yogurt with reduce fat content; low fat cheese, mozzarella, cottage cheese.One serving equals:
- -
- 1 cup low-fat or skim milk
- -
- ¾ cup (6 oz.) low-fat yogurt
- -
- 1 pre-packaged slice low-fat cheese
- -
- 1½ oz. mozzarella
How often do you eat low-fat dairy?- ○
- I do not eat it at all
- ○
- Less than 1 serving per week
- ○
- 1 – 2 servings per week
- ○
- 3 – 4 servings per week
- ○
- 5 – 6 servings per week
- ○
- 1 serving per day
- ○
- 2 – 3 servings per day
- ○
- 4 – 5 servings per day
- ○
- 6 or more servings per day
- 36.
-
Thinking back over THE LAST MONTH, please indicate how often you ate high-fat dairy and saturated fats?Examples:2% milk or whole milk; butter; cream; cream cheese; cheese with not reduce fat content; Yogurt with 2% or higher milk fat; ice cream. Butter, coconut oil shortening used for cooking. Please do not include low fat diary in the above question in your estimates.One serving equals:
- -
- 1 cup 2% milk and whole milk
- -
- ¾ cup (6 oz.) yogurt
- -
- pre-packaged slice of cheese
- -
- 2 oz. processed cheese
- -
- ½ cup ice cream
- -
- 1 teaspoon butter, shortening or coconut oil]
How often do you eat high-fat dairy and saturated fats?- ○
- I do not eat it at all
- ○
- Less than 1 serving per week
- ○
- 1 – 2 servings per week
- ○
- 3 – 4 servings per week
- ○
- 5 – 6 servings per week
- ○
- 1 serving per day
- ○
- 2 – 3 servings per day
- ○
- 4 – 5 servings per day
- ○
- 6 or more servings per day
- 37.
-
Thinking back over THE LAST MONTH, please indicate how often you ate sweets and sweet foods?Examples:Commercial sweets, candies, cookies, cakes, pastries, sweet snacks.One serving equals:
- -
- 1.5 oz. gummy candy (e.g. Haribo)
- -
- 3 pcs hard candy (e.g. Werther’s)
- -
- 1 small piece of cake or pastry
- -
- 1 medium doughnut or sweet snack
- -
- 2-3 sweet biscuits or cookies (about 1 oz.)
How often do you eat sweets and sweet foods?- ○
- I do not eat it at all
- ○
- Less than 1 serving per week
- ○
- 1 – 2 servings per week
- ○
- 3 – 4 servings per week
- ○
- 5 – 6 servings per week
- ○
- 1 serving per day
- ○
- 2 – 3 servings per day
- ○
- 4 – 5 servings per day
- ○
- 6 or more servings per day
- 38.
-
Do you smoke or use tobacco products?
- Yes
- No
- 39.
-
How many alcoholic drinks do you consume in a week?One drink is defined as:
- -
- 12 ounces of regular beer,
- -
- 5 ounces of wine
- -
- 1.5 ounces of distilled spirits
- ○
- 0
- ○
- 1 – 3
- ○
- 4 – 10
- ○
- 11 - more
- 10.
-
How many hours of consistent sleep do you typically get per night?
- C.
- Survey of Urban Greening Access
- 41.
-
How long have you been living in your current residence?
- ○
- Less than 1 year
- ○
- 1-5 years
- ○
- 6-10 years
- ○
- More than 10 years
- 42.
-
Please select the place where you spend the most time while awake:
- ○
- Home
- ○
- Office
- ○
- School
- ○
- Other
- 43.
-
How many trees are visible from the location where you spend the majority of your time while awake (e.g., your home, office, or school)?
- ○
- 0 (no trees present or no access to a window)
- ○
- 1
- ○
- 2
- ○
- 3 or more
- 44.
-
How often do you spend time outdoors in areas with a view of greenery or trees?
- ○
- Daily
- ○
- Several times a week
- ○
- Once a week
- ○
- 2-3 times per month
- ○
- once a month or less
- 45.
-
Which of the following images best represents the tree cover/shade in your residential neighborhood?
- ○
- 10%
- ○
- 30%
- ○
- 50%
- ○
- 70%
- ○
- 90%
- ○
- My neighborhood doesn’t have trees.
- 46.
-
I would prefer __________ trees in my neighborhood.
- ○
- Fewer
- ○
- the current amount of
- ○
- more
- 47.
-
Are you able to walk from your home to the nearest park, green space, or natural area in less than 5 minutes?
- ○
- Yes
- ○
- No
- ○
- Unsure
- 48.
-
How frequently do you visit/recreate in this park, green space, or natural area?
- ○
- Daily
- ○
- Weekly
- ○
- Once a month
- ○
- Several times a year
- ○
- Once a year
- ○
- Never
References
- Adhikari, B., Delgado-Ron, J. A., van den Bosch, M., Dummer, T., Hong, A., Sandhu, J., Demlow, E., Hu, Y., & Frank, L. D. (2021). Community design and hypertension: Walkability and park access relationships with cardiovascular health. International Journal of Hygiene and Environmental Health, 237, 113820. [CrossRef]
- An, C., Yang, L., Han, T., Song, H., Li, Z., Zhang, J., & Zhang, K. (2022). Kidney ion handling genes and their interaction in blood pressure control. Bioscience Reports, 42(11). [CrossRef]
- Bairapareddy, K. C., Kamcheh, M. M., Itani, R. J., Mohamed, M., Abdellatif Zahran, H. A., Alaparthi, G. K., Tamim, M., Anche, P., & Chandrashekaran, B. (2021). Low physical activity levels are linked to early hypertension risk in college-going young adults. Healthcare, 9(10), 1258. [CrossRef]
- Barton, J., & Rogerson, M. (2017). The importance of greenspace for Mental Health. BJPsych. International, 14(4), 79–81. [CrossRef]
- Bauwelinck, M., Zijlema, W. L., Bartoll, X., Vandenheede, H., Cirach, M., Lefebvre, W., Vanpoucke, C., Basagaña, X., Nieuwenhuijsen, M. J., Borrell, C., Deboosere, P., & Dadvand, P. (2020). Residential urban greenspace and hypertension: A comparative study in two European cities. Environmental Research, 191, 110032. [CrossRef]
- Boakye, K. A., Iyanda, A. E., & Oppong, J. R. (2021). Urban greenness and hypertension among Ghanaian adults. African Geographical Review, 1–13. [CrossRef]
- Booth, M.L. (2000). Assessment of Physical Activity: An International Perspective. Research Quarterly for Exercise and Sport, 71 (2): s114-20.
- Brown, R. D., & Corry, R. C. (2020). Evidence-based landscape architecture for human health and well-being. Sustainability, 12(4), 1360. [CrossRef]
- Cheng, S.-J., Yu, H.-K., Chen, Y.-C., Chen, C.-Y., Lien, W.-C., Yang, P.-Y., & Hu, G.-C. (2013). Physical activity and risk of cardiovascular disease among older adults. International Journal of Gerontology, 7(3), 133–136. [CrossRef]
- Stephanie E. Cleland, William Steinhardt, Lucas M. Neas, J. Jason West, Ana G. Rappold. (2023). Urban heat island impacts on heat-related cardiovascular morbidity: A time series analysis of older adults in US metropolitan areas. Environment International, Volume 178, 108005, . [CrossRef]
- Cohen, S., Kamarck, T., & Mermelstein, R. (1983). A global measure of perceived stress. Journal of Health and Social Behavior, 24, 385-396.
- Dipalben B. Patel, & Hitesh Kumar A. Solanki. (2021). Effects of Noise Pollution on Human Health. Research and Reviews: Journal of Environmental Sciences, 3(1), 1–5. [CrossRef]
- Feng, X., Wen, H., He, M., & Xiao, Y. (2023). Microclimate effects and influential mechanisms of four urban tree species underneath the canopy in hot and humid areas. Frontiers in Environmental Science, 11. [CrossRef]
- Frankish, C. J., Milligan, C. D., & Reid, C. (1998). A review of relationships between active living and determinants of health. Social Science & Medicine, 47(3), 287–301. [CrossRef]
- Galea, S., Freudenberg, N., & Vlahov, D. (2005). Cities and Population Health. Social Science & Medicine, 60(5), 1017–1033. [CrossRef]
- García-Hermoso, A., Ezzatvar, Y., Izquierdo, M., & López-Gil, J. F. (2024). Can an active lifestyle reduce the risk of obesity in adulthood among adolescents with attention-deficit/hyperactivity disorder symptoms? an ambispective cohort study. Psychiatry Research, 334, 115770. [CrossRef]
- Grazuleviciene, R., Andrusaityte, S., Gražulevičius, T., & Dėdelė, A. (2020). Neighborhood Social and built environment and disparities in the risk of hypertension: A cross-sectional study. International Journal of Environmental Research and Public Health, 17(20), 7696. [CrossRef]
- Grillo, A., Salvi, L., Coruzzi, P., Salvi, P., & Parati, G. (2019). Sodium intake and hypertension. Nutrients, 11(9), 1970. [CrossRef]
- Karmakar, D., & Padhy, P. K. (2019). Air Pollution Tolerance, anticipated performance, and metal accumulation indices of plant species for greenbelt development in Urban Industrial Area. Chemosphere, 237, 124522. [CrossRef]
- Kearney, P. M., Whelton, M., Reynolds, K., Muntner, P., Whelton, P. K., & He, J. (2005). Global burden of hypertension: Analysis of Worldwide Data. The Lancet, 365(9455), 217–223. [CrossRef]
- Koeser, A. K., Hauer, R. J., Andreu, M., Northrop, R., & Hilbert, D. R. (2023). Attitudes towards tree protections, development, and urban forest incentives among Florida (United States) residents. Urban Forestry & Urban Greening, 86, 128032. [CrossRef]
- Koeser, A. K., Hauer, R. J., Andreu, M. G., Northrop, R., Clarke, M., Diaz, J., Hilbert, D. R., Konijnendijk, C. C., Landry, S. M., Thompson, G. L., & Zarger, R. (2024). Using the 3-30-300 rule to assess urban forest access and preferences in Florida (United States). Arboriculture & Urban Forestry. [CrossRef]
- Koh, C., Kondo, M. C., Rollins, H., & Bilal, U. (2022). Socioeconomic disparities in high blood pressure by levels of Green Space Availability: A cross-sectional study in Philadelphia, PA. International Journal of Environmental Research and Public Health, 19(4), 2037. [CrossRef]
- Konijnendijk, C. C., Ricard, R. M., Kenney, A., & Randrup, T. B. (2006). Defining urban forestry – a comparative perspective of North America and Europe. Urban Forestry & Urban Greening, 4(3–4), 93–103. [CrossRef]
- Konijnendijk, C. C. (2022). Evidence-based guidelines for Greener, healthier, more resilient neighbourhoods: Introducing the 3–30–300 rule. Journal of Forestry Research, 34(3), 821–830. [CrossRef]
- Lara-Breitinger, K. M., Medina Inojosa, J. R., Li, Z., Kunzova, S., Lerman, A., Kopecky, S. L., & Lopez-Jimenez, F. (2023). Validation of a brief dietary questionnaire for use in clinical practice: Mini-eat (eating assessment tool). Journal of the American Heart Association, 12(1). [CrossRef]
- Lelong, H., Blacher, J., Baudry, J., Adriouch, S., Galan, P., Fezeu, L., Hercberg, S., & Kesse-Guyot, E. (2019). Combination of healthy lifestyle factors on the risk of hypertension in a large cohort of French adults. Nutrients, 11(7), 1687. [CrossRef]
- Leng, H., Li, S., Yan, S., & An, X. (2020). Exploring the relationship between green space in a neighbourhood and cardiovascular health in the winter city of China: A study using a health survey for harbin. International Journal of Environmental Research and Public Health, 17(2). [CrossRef]
- MA. (2005). Ecosystems and human well-being: Synthesis. Island Press.
- Menghetti, E., Strisciuglio, P., Spagnolo, A., Carletti, M., Paciotti, G., Muzzi, G., Beltemacchi, M., Concolino, D., Strambi, M., & Rosano, A. (2015). Hypertension and obesity in Italian school children: The role of diet, lifestyle and family history. Nutrition, Metabolism and Cardiovascular Diseases, 25(6), 602–607. [CrossRef]
- Mills, K. T., Bundy, J. D., Kelly, T. N., Reed, J. E., Kearney, P. M., Reynolds, K., Chen, J., & He, J. (2016). Global disparities of hypertension prevalence and control. Circulation, 134(6), 441–450. [CrossRef]
- Mushcab, H., Al Mutairi, A., Al Matroud, A., Dossary, S., & Ghamdi, M. J. (2023). A lifestyle intervention to prevent hypertension in primary healthcare settings: A Saudi Arabian feasibility study. Preventive Medicine Reports, 36, 102487. [CrossRef]
- Nenna, R., Evangelisti, M., Frassanito, A., Scagnolari, C., Pierangeli, A., Antonelli, G., Nicolai, A., Arima, S., Moretti, C., Papoff, P., Villa, M. P., & Midulla, F. (2017). Respiratory syncytial virus bronchiolitis, weather conditions and air pollution in an Italian urban area: An observational study. Environmental Research, 158, 188–193. [CrossRef]
- Nguyen, P.-Y., Astell-Burt, T., Rahimi-Ardabili, H., & Feng, X. (2021). Green Space Quality and Health: A Systematic Review. International Journal of Environmental Research and Public Health, 18(21), 11028. [CrossRef]
- Nguyen-Huynh, M. N., Hills, N. K., Sidney, S., Klingman, J. G., & Johnston, S. C. (2017). Race-ethnicity on blood pressure control after ischemic stroke: A prospective cohort study. Journal of the American Society of Hypertension, 11(1), 38–44. [CrossRef]
- Nielsen, T. S., & Hansen, K. B. (2007). Do green areas affect health? results from a Danish survey on the use of green areas and health indicators. Health & Place, 13(4), 839–850. [CrossRef]
- Nieuwenhuijsen, M. J. (2021). Green Infrastructure and Health. Annual Review of Public Health, 42(1), 317–328. [CrossRef]
- Nieuwenhuijsen, M. J., Dadvand, P., Márquez, S., Bartoll, X., Barboza, E. P., Cirach, M., Borrell, C., & Zijlema, W. L. (2022). The evaluation of the 3-30-300 green space rule and mental health. Environmental Research, 215, 114387.
- O’Brien, L. E., Urbanek, R. E., & Gregory, J. D. (2022). Ecological functions and human benefits of urban forests. Urban Forestry & Urban Greening, 75, 127707. [CrossRef]
- Ojangba, T., Boamah, S., Miao, Y., Guo, X., Fen, Y., Agboyibor, C., Yuan, J., & Dong, W. (2023). Comprehensive effects of lifestyle reform, adherence, and related factors on Hypertension Control: A Review. The Journal of Clinical Hypertension, 25(6), 509–520. [CrossRef]
- Oliveros, W., Delfosse, K., Lato, D. F., Kiriakopulos, K., Mokhtaridoost, M., Said, A., McMurray, B. J., Browning, J. W. L., Mattioli, K., Meng, G., Ellis, J., Mital, S., Melé, M., & Maass, P. G. (2023). Systematic characterization of regulatory variants of blood pressure genes. Cell Genomics, 3(7), 100330. [CrossRef]
- Plans, E., Gullón, P., Cebrecos, A., Fontán, M., Díez, J., Nieuwenhuijsen, M., & Franco, M. (2019). Density of green spaces and cardiovascular risk factors in the city of madrid: The heart healthy hoods study. International Journal of Environmental Research and Public Health, 16(24). [CrossRef]
- Sefcik, J. S., Kondo, M. C., Klusaritz, H., Sarantschin, E., Solomon, S., Roepke, A., South, E. C., & Jacoby, S. F. (2019). Perceptions of nature and access to green space in four urban neighborhoods. International Journal of Environmental Research and Public Health, 16(13), 2313. [CrossRef]
- Sesso HD, Cook NR, Buring JE, Manson JE, Gaziano JM. (2008). Alcohol consumption and the risk of hypertension in women and men. Hypertension, 51:1080–1087. doi: 10.1161/HYPERTENSIONAHA.107.104968.
- Silber, H., Roßmann, J., & Gummer, T. (2022). The Issue of Noncompliance in Attention Check Questions: False Positives in Instructed Response Items. Field Methods, 34(4), 346-360. [CrossRef]
- Szumilas M. (2010). Explaining odds ratios. Journal of the Canadian Academy of Child and Adolescent Psychiatry = Journal de l'Academie canadienne de psychiatrie de l'enfant et de l'adolescent, 19(3), 227–229.
- Rigolon, A., Browning, M. H., McAnirlin, O., & Yoon, H. (Violet). (2021). Green Space and health equity: A systematic review on the potential of green space to reduce health disparities. International Journal of Environmental Research and Public Health, 18(5), 2563. [CrossRef]
- Tainio, M., Jovanovic Andersen, Z., Nieuwenhuijsen, M. J., Hu, L., de Nazelle, A., An, R., Garcia, L. M. T., Goenka, S., Zapata-Diomedi, B., Bull, F., & Sá, T. H. (2021). Air Pollution, physical activity and Health: A Mapping Review of the evidence. Environment International, 147, 105954. [CrossRef]
- Thapa, R., Zengin, A., Neupane, D., Mishra, S. R., Koirala, S., Kallestrup, P., & Thrift, A. G. (2023). Sustainability of a 12-month lifestyle intervention delivered by community health workers in reducing blood pressure in Nepal: 5-year follow-up of the COBIN open-label, Cluster Randomised Trial. The Lancet Global Health, 11(7). [CrossRef]
- Üstün Topal, T., & Demirel, Ö. (2023). Measuring Air Quality Impacts of Green Areas and Ecosystem Services (Ess) Using Web-Based I-Tree Canopy Tool: A Case Study in Istanbul. Turkish Journal of Forest Science, 7(2), 253-266. [CrossRef]
- Veenstra, G. (2013). Race, gender, class, sexuality (RGCS) and hypertension. Social Science & Medicine, 89, 16–24. [CrossRef]
- WHO. (2022 a). Hypertension. World Health Organization. Retrieved November 3, 2022, from https://www.who.int/health-topics/hypertension#tab=tab_2.
- Wolf, K.L. (2010). Community Economics – A Literature Review. In: Green Cities: Good Health (www.greenhealth.washington.edu). College of the Environment, University of Washington.
- Zhu, Y., Wang, Y., Cui, Z., Liu, F., Hu, C., & Hu, J. (2024). Multi-trait analysis reveals risk loci for heart failure and the shared genetic etiology with blood lipids, blood pressure, and blood glucose. Cell Reports, 43(9), 114735. [CrossRef]
- Ziter, C. D., Pedersen, E. J., Kucharik, C. J., & Turner, M. G. (2019). Scale-dependent interactions between tree canopy cover and impervious surfaces reduce daytime urban heat during summer. Proceedings of the National Academy of Sciences, 116(15), 7575–7580. [CrossRef]
| Variables | Definition | Mean/Count | SD / % | |
| Age | Self-reported age respondents | 63.5 | 10.597 | |
| Gender | Respondent's gender identity | |||
| Male | 645 | 47.39% | ||
| Female | 713 | 52.39% | ||
| Non-binary | 3 | 0.22% | ||
| Race | Respondent's racial identity | |||
| Asian | 21 | 1.54% | ||
| Black/African American | 99 | 7.27% | ||
| Hispanic/Latinx | 86 | 6.32% | ||
| Native American/Alaskan Native | 4 | 0.29% | ||
| White/Caucasian | 1091 | 80.16% | ||
| Mixed Ethnicity | 59 | 4.34% | ||
| Others | 1 | 0.07% | ||
| Marital Status | Relationship status | |||
| Single/separated/divorced/widowed | 502 | 36.88% | ||
| Married or cohabiting with partner | 844 | 62.01% | ||
| Neither of these | 11 | 0.81% | ||
| Prefer not to say | 4 | 0.29% | ||
| Education | Highest level of education completed | |||
| Less than high school | 12 | 0.88% | ||
| High school diploma/GED | 223 | 16.39% | ||
| Some college | 459 | 33.73% | ||
| Bachelor's degree | 391 | 28.73% | ||
| Master's degree | 199 | 14.62% | ||
| PhD/MD/JD etc. | 52 | 3.82% | ||
| Other professional degree | 25 | 1.84% | ||
| Employment | Current employment status | |||
| Employed full-time | 386 | 28.36% | ||
| Employed part-time | 85 | 6.25% | ||
| Self-employed | 109 | 8.01% | ||
| Unemployed | 95 | 6.98% | ||
| Student | 4 | 0.29% | ||
| Retired | 644 | 47.32% | ||
| Other | 38 | 2.79% | ||
| Income | Perceived financial security | |||
| Very difficult | 201 | 14.77% | ||
| Difficult | 196 | 14.40% | ||
| Coped | 421 | 30.93% | ||
| Lived comfortably | 519 | 38.13% | ||
| Prefer not to say | 24 | 1.76% | ||
| Children | Number of children in the household | 0.344 | 0.815 | |
| High Blood Pressure | Currently diagnosed with high blood pressure | |||
| Yes | 731 | 53.71% | ||
| No | 612 | 44.97% | ||
| Not sure | 18 | 1.32% | ||
| HBP Family History | Family history of blood pressure | |||
| Yes | 779 | 57.24% | ||
| No | 452 | 33.21% | ||
| Not sure | 130 | 9.55% | ||
| Medication | Currently taking blood pressure medication | |||
| Yes | 642 | 47.17% | ||
| No | 719 | 52.83% | ||
| Stress Level | Self-reported stress level | 5.291 | 3.487 | |
| Daily Activity | Physical activity levels | |||
| Vigorous hours | 3.734 | 6.934 | ||
| Moderate hours | 4.649 | 8.149 | ||
| Walk hours | 7.002 | 11.696 | ||
| Sitting hours | 7.284 | 4.699 | ||
| Weekly Diet | Weekly consumption of specific food groups | |||
| Fruit | 3.772 | 2.006 | ||
| Vegetables | 4.118 | 1.846 | ||
| Nuts, legume, seeds | 2.764 | 2.169 | ||
| Fish, seafood | 1.717 | 1.293 | ||
| Grains | 2.957 | 2.08 | ||
| Refined grains | 2.683 | 2.012 | ||
| Low fat | 2.715 | 2.339 | ||
| High fat | 2.943 | 2.101 | ||
| Sweets | 2.954 | 2.134 | ||
| Smoke | Tobacco use status | |||
| Yes | 246 | 18.07% | ||
| No | 1115 | 81.93% | ||
| Alcohol Intake | Weekly alcoholic drink consumption | |||
| 0 | 670 | 49.23% | ||
| 1-3 | 410 | 30.12% | ||
| 4-10 | 207 | 15.21% | ||
| 11-more | 74 | 5.44% | ||
| Hours of Sleep | Average nightly sleep duration in hours | 6.536 | 1.483 | |
| Living in Current Residence | Years spent at current home | |||
| <1 year | 104 | 7.64% | ||
| 1-5 years | 425 | 31.23% | ||
| 6-10 years | 263 | 19.32% | ||
| >10 years | 569 | 41.81% | ||
| Place Spent the Most while Awake: | Primary location during waking hours | |||
| Home | 1143 | 83.98% | ||
| Office | 167 | 12.27% | ||
| School | 8 | 0.59% | ||
| Other | 43 | 3.16% | ||
| Number of Trees | Number of trees visible when at primary location | 2.61 | 0.846 | |
| 0 | 83 | 6.10% | ||
| 1 | 76 | 5.58% | ||
| 2 | 130 | 9.55% | ||
| 3 or more | 1072 | 78.77% | ||
| Outdoor Greenery Time | Frequency of time spent in green spaces | |||
| Daily | 750 | 55.11% | ||
| Several times a week | 414 | 30.42% | ||
| Once a week | 88 | 6.47% | ||
| 2-3 times per month | 69 | 5.07% | ||
| Once a month or less | 40 | 2.94% | ||
| Tree Canopy Cover | Estimated tree coverage in neighborhood | |||
| 0% | 12 | 0.88% | ||
| 10% | 273 | 20.06% | ||
| 30% | 312 | 22.92% | ||
| 50% | 245 | 18.00% | ||
| 70% | 171 | 12.56% | ||
| 90% | 112 | 8.23% | ||
| I would Prefer __ Trees in My Neighborhood. | Preference for neighborhood tree density | |||
| Fewer | 69 | 5.07% | ||
| More | 567 | 41.66% | ||
| The current amount of | 725 | 53.27% | ||
| Having Walkable Green Space | Access to green space within walking distance | |||
| Yes | 726 | 53.34% | ||
| No | 594 | 43.64% | ||
| Unsure | 41 | 3.01% | ||
| Visit Natural Area | Frequency of natural area visits | |||
| Daily | 226 | 16.61% | ||
| Weekly | 416 | 30.57% | ||
| Once a month or less | 185 | 13.59% | ||
| Several times a year | 226 | 16.61% | ||
| Once a year | 72 | 5.29% | ||
| Never | 236 | 17.34% | ||
| Model | Variables | Estimate | Standard Error | Odds Ratio |
p value |
95% CI (odds ratio scale) | |
| Lower | Upper | ||||||
| M₀ | (Intercept) | 0.15 | 0.06 | 1.17 | 0.011 | 1.04 | 1.31 |
| M₁ | (Intercept) | -4.69 | 1.05 | 0.01 | < .001 | 0.00 | 0.07 |
| Age | 0.06 | 0.01 | 1.07 | < .001 | 1.05 | 1.08 | |
| Gender (Male)z | 0.99 | 0.16 | 2.68 | < .001 | 1.98 | 3.62 | |
| Gender (Non-binary)z | 1.78 | 1.87 | 5.96 | 0.339 | 0.15 | 231.68 | |
| Race African Americany | 0.83 | 0.31 | 2.30 | 0.007 | 1.26 | 4.20 | |
| Education Less than High Schoolx | 2.50 | 0.99 | 12.15 | 0.012 | 1.75 | 84.39 | |
| Income - Very difficultw | 0.51 | 0.22 | 1.66 | 0.019 | 1.09 | 2.53 | |
| Sitting hours | 0.04 | 0.02 | 1.04 | 0.028 | 1.00 | 1.07 | |
| HBP Fam History (Not sure)v | 2.23 | 0.27 | 9.28 | < .001 | 5.46 | 15.77 | |
| HBP Fam History (Yes)v | 2.55 | 0.18 | 12.82 | < .001 | 9.02 | 18.22 | |
| Number of Trees (1) | -0.32 | 0.43 | 0.73 | 0.459 | 0.31 | 1.69 | |
| Number of Trees (2) | -0.67 | 0.38 | 0.51 | 0.081 | 0.24 | 1.09 | |
| Number of Trees (3 or more) | -0.35 | 0.31 | 0.71 | 0.259 | 0.39 | 1.29 | |
| Canopy cover (10%) | -1.00 | 0.81 | 0.37 | 0.218 | 0.08 | 1.80 | |
| Canopy cover (30%) | -0.93 | 0.81 | 0.40 | 0.252 | 0.08 | 1.93 | |
| Canopy cover (50%) | -0.70 | 0.81 | 0.50 | 0.394 | 0.10 | 2.46 | |
| Canopy cover (70%) | -0.91 | 0.82 | 0.40 | 0.269 | 0.08 | 2.02 | |
| Canopy cover (90%) | -0.56 | 0.84 | 0.57 | 0.501 | 0.11 | 2.94 | |
| Walkable green space (Unsure) | -0.20 | 0.46 | 0.82 | 0.669 | 0.33 | 2.02 | |
| Walkable green space (Yes) | -0.10 | 0.18 | 0.91 | 0.592 | 0.64 | 1.29 | |
| Outdoor greenery time (Daily) | -0.64 | 0.35 | 0.53 | 0.063 | 0.27 | 1.04 | |
| Outdoor greenery time (Several times a week) | -0.46 | 0.35 | 0.63 | 0.197 | 0.32 | 1.27 | |
| Outdoor greenery time (Once a week) | -0.34 | 0.44 | 0.71 | 0.442 | 0.30 | 1.68 | |
| Outdoor greenery time (once a month or less) | -0.94 | 0.52 | 0.39 | 0.070 | 0.14 | 1.08 | |
| Visit natural area (Weekly) | -0.07 | 0.24 | 0.94 | 0.775 | 0.59 | 1.49 | |
| Visit natural area (Once a month) | 0.37 | 0.30 | 1.45 | 0.218 | 0.80 | 2.61 | |
| Visit natural area (Several times a year) | 0.12 | 0.29 | 1.13 | 0.666 | 0.65 | 1.98 | |
| Visit natural area (Once a year) | -0.15 | 0.40 | 0.86 | 0.709 | 0.40 | 1.88 | |
| Visit natural area (Never) | 0.20 | 0.30 | 1.22 | 0.519 | 0.67 | 2.19 | |
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content. |
© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
