Identification of the Forgotten “New Flour-weighing House” in Valencia (Spain), Using Historical, Cartographic, Thermographic and Laser Scanning Data

1. Introduction

Despite its importance in the life of the city, there is hardly any news of its existence, not even in the Valencian historical archives and even less of the original appearance, that the building of the “new flour scale” of Valencia may have had. In this city there was a flour-weighing house, prior to the building studied in this text.

Before occupying its final location, according to Marcos Antonio de Orellana, the flour weighing house was in the area surrounding the archbishop's palace. And that is the explanation for why the current archbishop's square was called “plaça del Pes de la Farina” (place of flour-weighing) for many years, as stated in very old municipal provisions. And it seems that it remained in that area until the year 1585, when Philip II, in a privilege and act of the Cortes given in Monzón, closed its door: “(…) the door of “Pes de la farina” is a tank, which is the site of the said square. (…) and the Peso de la Arina (sic) was laid out where it now exists, and it was called Calle del Peso Nuevo de la Arina^” [1] (p. 400).

From the current Plaza del Arzobispo there is a Calle de la Harina (street of flour), where Tramoyeres located the millers’ guild house [2] (p. 93), which connects the square with the Almudín (wreath warehouse).

Studying the stonemason Nicolau Bonet, Mercedes Gómez-Ferrer states that “In 1457 he had been collaborating with Miquel Navarro, Pere Compte and Joan de Cabeçon on the stone corner of the house of the flour weight that faced the Almudín portal” [3] (p. 336). The quote refers to one of the two corners existing at the beginning of Calle de la Harina and that face the Almudín door, being without a doubt the one on the right side (Figure 1).

As for the “new flour-weighing house”, according to Esclapez, in 1517 it began to be built on a site facing Salvador Street [4] (p. 41). This house was tiny and in 1594, the city bought other houses in the block, to build a larger flour-weighing house (Figure 2) piece of the block, which the city council bought opposite the Almudín and facing Salvador Street [4] (p. 41). Its great capacity is proven when, when the city was left without a theatre, by the enlightened archbishop Andrés Mayoral, the flour weighing house replaced its functions, until the abandoned Balda theatre was rehabilitated, from November 23, 1761, to January 17, 1762 [5] (p. 37).

In this same sense, Cruilles in his Guía urbana de Valencia antigua y moderna (1870), stated that “(…) it is one of the few isolated buildings that existed in Valencia” [6] (p. 60).

Its use, almost identical to that of the Almudín (Figure 3) still existing, can guide us on the general features of the plan, since the tasks undertaken in both were substantially the same. Although initially planned around a patio, the Almudín was covered with the superimposition of a general roof at the end of the sixteenth century [7] (p. 32).

As will be seen, the Almudín has in common with the flour-weighing house its same supervisory objective and therefore they had to have similar distributions.

The almudines were premises built expressly for the sale of grain and their “architectural type” was a direct heir to the Islamic alhóndiga or grain warehouse. The alhóndiga is an evolution of the funduq, the difference between them being that the alhóndiga is public, while the funduq can be private (owned by a guild-type group, or by individuals of another religion) and contains stables, warehouses and accommodation for merchants. “The alhóndiga is an institution with specific functions of storage and tax collection of certain goods” [8] (p. 315). In this way “(…) the alhóndigas and the alfondechs, or fondacos in Italian States, as an evolution of the Andalusian funduq, continued and adapted the functionality of these Islamic constructions in the context of Christian cities” [10] (p. 239). This adaptation of the Islamic funduq to the Christian commercial world of the peninsula also influenced the medieval Mediterranean commercial structure, giving rise to the appearance of the fondachi.

They all have in common a substantially rectangular floor plan, which could have one or two floors, and which has in its centre, an open courtyard, normally surrounded by an arcade. An Islamic funduq was recently found and excavated in Valencia, in Corregería Street, which clearly shows a type of floor plan common to other Christian buildings of the same use [10] (pp. 41-60).

Few buildings of this type, so old, have survived the passage of time, “The only Arab alhóndiga preserved in Spain al-funduq is the one in Granada: “El Corral del Carbon” [11] (p. 36).

One of the goals of this paper is to investigate the history and evolution of this historic building. To carry out the research, historical archival and cartographic material from Valencia was used.

Additionally, to support this historical research, various geomatics techniques were employed to provide a geometric survey of the building in its current form. In particular, terrestrial laser scanning (TLS) and close-range photogrammetry from digital cameras.

Based on the 3D data acquired, a survey was integrated using a thermal camera capable of capturing thermal-infrared images, thus providing non-visible information useful for analysing the presence of thermal anomalies, that can support historical research and analyses, and the investigation and interpretation of the building's construction evolution. The thermal images were integrated into the previously conducted 3D metric survey through 3D co-registration strategies from a data fusion perspective, allowing these anomalies to be assessed not only qualitatively, but also quantitatively for 3D metric purposes. The preliminary results of this experimentation were published in Patrucco et al. 2022 [12], where an in-depth comparison of different 3D co-registration strategies for thermal data was proposed, as well as the potential of this type of information managed in an HBIM environment to support historical analyses.

1.1. Contextualization

To understand the civic importance of the flour-weighing house, it must be contextualised within a broader framework. The building was the last link in a long and regulated process of wheat grain trafficking. The supply of cereals was in the hands of the Consell (council) of the city, which imposed taxes and delegated the administration of the wheat to the juries [13] (p. 55). All taxes on cereals were collected in the Almudín, where the grains were sold. “Outside the almudín, wheat and other grains could not be sold, whether in private homes or shops” [13] (p. 62). This monopoly, on the part of the city, is not only explained by the equitable distribution of grain and flour, but because the medieval Valencian tax system was based on the sisas or taxes on basic foodstuffs such as wheat, meat or fish.

To meet its expenses, in addition to the collection of taxes, which by royal concession taxed a product and were paid directly by the population, there were the assets called "own" and "communal". By "own" was understood the inalienable real estate heritage of the city, that is, the shops, boulangeries, granaries, markets, land, mills, etc. Due to the Aragonese custom of empriu, since the Christian conquest, the places, rivers, coasts etc., did not depend on the city council, they were reserved by King James I as royal property, but he left the perpetual right of exploitation to the people of those places [14] (p.183). For this reason, the city council of Valencia "(...) never had a large number of own, the income produced by these properties was scarce" [15] (p. 552). Due to this lack of “communal property” and the scarcity of “own” property, it was necessary that “(…) the income was supplemented by an ever-increasing number of excise taxes and levies which, despite their temporary nature, could not be dispensed with” [15] (p. 554). The credit form par excellence, since the Middle Ages, was the “census”, also called “censales” in Aragon. The protagonists of the “census” were the “censalista” who lent the money and the “censatario” (in this case Valencia council), who received it and pledged his assets for the payment of the annual income, called “pensions”.

On the other hand, and due to its high population, the kingdom of Valencia could not produce wheat for all its inhabitants, not even for those of the city, and this had to be imported on a large scale. Since the Middle Ages, imports, if produced by land, came from Kingdom of Castile. However, it was usually produced by sea, mainly from Sicily and later from Sardinia and the Kingdom of Naples, also states of the Crown of Aragon [16] (p. 18). The wheat received by this route was stored in the Atarazanas or medieval shipyards of Grao (walled town in the ports, near the cities, for the kingdom of Valencia) (Figure 4), which were used for ship repairs and storage.

If the grain arrived from the interior, until the construction of the large Silos o wheat warehouses of Burjassot (1573-1600) (Figure 5), which had a storage capacity of 45,000 Hl., the wheat was distributed between several premises that the town hall owned for this purpose, within the city walls (the old Balda theatre, la Baldeta, la Senia, la Redonda, les Reixetes and los Gigantes), waiting to be transported to the Almudín [17].

Regardless of its origin, whether land or sea, the destination of the cereal was the Almudín of Valencia, where the necessary personnel were available to carry out a regulated sale [18] (p. 147) (Figure 6).

The city council scrupulously arranged the sales process and all the excise taxes that were deducted from the wheat, as well as from other essential products. After the wheat was stored in the building each day, the buyers, normally belonging to the millers' guild, made their orders from a porch that existed at the door of the Almudín, facing the street of the same name. They were not allowed inside so that they would not meet municipal workers (renewed every year) and so that agreements that would lead to fraud would not occur.

The Almudín staff was made up of "(...) the notaries in charge of making the delivery notes for retail sales and the person in charge of the stamp -bolleta del colp-, who had to carry the delivery notes for the milling, there were also the measurers and sifters, who, together with the guards of the almudín, were elected annually for the month of June” [18] (p. 147). The entire process was supervised by the mustaçaf of the city of Valencia, who was the municipal official elected annually, in charge of enforcing the provisions of the Consell in matters of supply, hygiene, urban planning, industry and commerce.

After the purchase, its owners transported it to outside the walls, since no mill could exist within the walled enclosure. Those who carried wheat from the Almudín could not leave through the gates, they had to go through one of the four large doors of the city. These were equipped with two scales each, where the wheat was weighed again and compared with what was written on the delivery notes. Outside the city, the wheat was taken to one of the mills that existed outside the city walls and was transformed into flour. They entered the city again through one of the four authorized doors, where the weighing and control process was repeated, this time for the flour, and the load was sent to the flour weighing house. The main mission of the flour weighing house was to collaborate with the Almudín, to avoid fraud and to avoid not paying the corresponding taxes or “excises” imposed by the Valencia city council.

In his work, Marco Antonio de Orellana reproduces the ordinances that must be observed in the “Weight of flour (sic), as well as the number and quality of its employees [1] (p. 115). All the purchase operations that were carried out within it were noted, in duplicate, in a “book” and in the “book of the book” that contained a list of all the millers in the city. These scribes took note and filled out the delivery notes to verify the weight of the flour after having ground the wheat and ensured the payment of excise taxes. The difference in weight, between wheat and flour, had to be adjusted to a municipal table, where the losses due to the loss of bark, milling, millstone dusting and transport were already considered (based on weight). In case of weight differences not tolerated by the ordinance, the difference had to be completed by the affected miller. “For this reason, each miller must have a chest in the Weight, with at least two arrobas of good quality flour, with a lock and key maintained at his own expense”. As this spare flour was not used frequently and could spoil, later, the individual chests were replaced by two large common chests, which were maintained by all the millers.

They completed the staff of the flour weight, taking charge of the scale, two weighers and another for the “Roman”. “The person in charge of the Roman must take care of it for the correct weight, adjusting the weights and singing in a clear voice whoever has the wheat that is taken, and the flour that is returned, so that the faithful of the Book can make his entries and put the certificates” [1] (p. 114). The two porters, alternately put and removed the bags in the weighing station, together with the millers, who had to “(…) move them from the Almudín to the Peso, so that the least harm or detention is not caused to the public” [1] (pp. 114-115). Their work must have been hard, especially in the months of October to February, because the Consell was very committed to ensuring that this service was well attended to, so much so that it came to order that the weighers and clerks of the flour weight remained at their posts from dawn to prayer, taking turns to go to eat, under penalty of loss of salary. “After the first prayer of the Hail Mary has been played, no sack may be weighed (…). (…) that at night no sack of wheat or flour may be left inside the place where the Peso is, fining the miller or carrier who leaves it” [1] (pp. 114-115). The “new flour weighing house” operated, going through various extensions, from 1517 until 1863, when the building passed into private hands.

The privatization of the “new flour weighing house” was decisive due to the collapse of the municipal tax system, of medieval origin and great complexity, due to its dependence on private funds and the almost non-existent “own” resources on the part of the Valencian city council.

With the dynastic change and the decree of Nueva Planta, that abolished the laws and rights of the Crown of Aragon, the fiscal situation changed substantially. Philip V “(…) resolved to put an end to the old Aragonese political customs as punishment for their infidelity during the war. Thus, (…) he extended the laws of Castile to the kingdoms of Aragon and Valencia, by Royal Decree of June 29, 1707., (…) and established the creation of a Chancellery for each territory” [19] (p. 17). The new king intended that all his kingdoms and towns should be governed without differences, and applied the Castilian laws to the entire territory and the new highest control body would be the Council of Castile.

The new fiscal measures, for the town councils, consisted of the establishment of taxes on the income from “own” and “communal” municipal property. This brought about a “considerable decrease in their coffers in favor of the economic needs of the Council, causing sales and a decrease in municipal property in the last years of the Ancien Régime” [15] (p. 544). When applying the new law, buildings intended for municipal public functionsand those whose income is "own" were defined as "own"[14] (p. 187).

All these circumstances led inexorably to the sale of part of the municipal property or assets. On January 19, 1801, the Council of Castile authorized the city to sell properties owned by it, of which not all were sold.

At the arrival of the first constitutional corporation, arising from the revolution of the summer of 1835, the Valencia City Council was financially exhausted. Such a great fiscal effort had been made in the war against England, and the subsequent French invasion (1808-1814) that the communal funds, in relation to the municipal property and taxes, did not produce sufficient income to alleviate the large debt incurred during the war period. Evidently, these expenses could not be used to pay the debts generated by the non-payment of “municipal” property to the census-holders. Finally, the creditor census-holders organized themselves and, at the beginning of 1835, they filed a lawsuit against the Valencia City Council, proposing the summary execution of the municipal “own” assets, to settle the debt. After a long process (1835-1846), the court ruling prescribed the payment of 3 million reales, the amount of nine pensions due (from 1814 to 1823) [20] (p. 54). If this amount was not paid, the debtors of the census-holders were ordered to seize and auction off the “own” assets of the city, which was what had to be done. Among the properties that were finally sold was the “house of the weight of flour”, which was reported by the Marquis of Cruilles in his Guía urbana de Valencia antigua y moderna [6] (p. 60). It was put up for auction with a rental value of 0.00 reales, a rate of 400 reales and a price of 66,220 reales was reached, and was bought by Lamberto Teruel, on behalf of Santiago García. This was because Santiago García “(…) was a councillor of the municipality of Valencia – and provincial deputy – in the years when he admonished the council, announcing the auctions” [20] (p. 56). Since then, in Valencia, the building located at 1 Almudín Street has been known as the Palace of the Marquise of Colomina (Figure 7).

3. Materials and Methods

3.1. Historical Cartography

The continuous location of the flour-weighing house, at 1 Almudín Street, can be identified in all historical Valencian maps, from 1608 (Figure 8), with number 95, to the present day [21].

If the map drawn by Vicente Tosca in 1704 (Figure 9) is considered a base map, with number 95, it is possible to identify the building completed from 1594. At this time, the east façade of the building (facing Salvador Street) was shorter than the west façade of the Almudín, a fact that is reproduced in Tosca’s map, engraved by J. Fortea in 1738, with number 90 (Figure 10).

In the following map of the city, drawn up in 1811 and in all subsequent maps up to 1883, it can be seen how the alignment of the northern façade of the Almudín has been projected onto the plot studied and it has been extended, occupying part of the northern side of the street of the weight of the flour.

The land has also grown towards the north on that date, after the privatisation of the building, until acquiring its current size. The permanence of medieval use on that same site is evident on all maps up to the one corresponding to 1869, drawn by the Army Corps of Engineers (Figure 11), the block, as a large municipal facility, is clearly identified as “Casa del peso de la harina”, while, from the 1883 (Figure 12) map, drawn by the army general staff corps, any legend disappears. Also, thanks to historical maps, the block grew, towards the north side of the flour-weighing street.

3.2. Municipal historical Records

3.2.1. Municipal Historical Archive of Valencia

In the Municipal Historical Archive of Valencia there is a file from the Urban Police referring to the flour-weighing house [22]. It was urged by Santiago García and in it he requested a license for reforming his property, based on a project by the master builder Manuel Ferrando. The file contains two proposals. A first request for a license dated June 4, 1863, where Ferrando presented the four facades, with a height of two floors that would be extended with a basement, which would not increase the maximum historical height of the flour-weighing house (Figure 13).

The municipal response was to suggest that he add one more floor [22]. Following the municipal suggestion, in August 1863, Manuel Ferrando presented a second proposal with three floors and no basement, this time faithful to the one that was built (Figure 14). As for the study of its floor plan and distribution data, they are non-existent since only facades are presented.

3.2.2. Intermediate Archive of Valencia City Council

This is a rehabilitation project for the Colomina palace, commissioned by the CEU San Pablo to the architect Francisco Esquembre Casañ, dated May 1995 [23]. After having inspected the building, in his descriptive report, the architect states that from 1863 until 1906 various minor interventions by Manuel Ferrando are noted. From that date onwards the following documented interventions, all of them also minor, were carried out for the same property by other master builders (14/10/1913) Manuel García for the replacement of 7 joists and on 21/7/1919 Ricardo Cerdá taking the downpipes back to their original position to clean up dampness [23] (p. 13). Actions are also detected in the 40s and 50s of the 20th century, the last being documented in 1980.

The 1995 project provides invaluable information in several of its plans, where there are indications that there was once a good-sized courtyard (Figure 15). Esquembre also observed: “On the ground floor there are two interior walls that, due to their strength, must have had a load-bearing or dividing wall function in the original layout of the building (prior to 1863) and that currently act as mere partition elements on that ground floor” [23] (p. 9). From this description it could be deduced that the “new flour weighing house” could have been articulated by a courtyard, to illuminate, ventilate and place the carts and horses. These walls that can be seen in the plan are orthogonal to each other and parallel to the facades, seeming to delimit an open space. The courtyard, in a central position, refers us to a type of typology that was highly developed during the Middle Ages, which would belong to the family of almudines, caravanserais, etc.

3.3. Multi-Sensor Integrated 3D Metric Survey

In recent years, the role of geomatics has been increasingly consolidated with regard to the significant contribution it provides to researchers working in the field of built heritage. In particular, a clear trend has emerged involving the execution of multi-scale and multi-sensor 3D metric surveys, with the goal of providing the most complete and reliable documentation possible of historical buildings that are part of our legacy, with a specific focus on the sustainability of these documentation activities [24,25]. The integration of different 3D sensing techniques, particularly range-based and image-based techniques, has now become an established practice that allows for the generation of dense and accurate 3D models [26], successfully supporting historical analyses and reconstructive hypotheses at various levels, as in the case of this paper. A significant aspect that should be emphasised, contributing to the sustainability of these metric survey operations, is the fact that these techniques (LiDAR, digital photogrammetry, etc.) are contactless and non-destructive approaches, and therefore represent preferred techniques for the documentation of heritage assets which are intrinsically fragile and require tailored methods for being properly recorded.

Staying on the topic of non-destructive and contactless techniques, thermography has for many years been an effective and efficient solution for monitoring historic buildings, providing a powerful tool for those involved in non-destructive diagnostics [27]. The usefulness of this technique is undeniable, and it represents an established and respected approach within the scientific community focused on monitoring and diagnostics. However, thermal imagery has traditionally been used for visual inspections and through two-dimensional visualisations. To make the radiometric information derived from TIR (Thermal Infrared) images metrically measurable and referable to 3D models generated by the aforementioned 3D sensing techniques—specifically, TLS and digital photogrammetry—numerous research groups have developed and are developing new methods to integrate thermal images and high-resolution 3D models, primarily using photogrammetric approaches, achieving remarkable results [28,29,30].

Also, in the case of presented research, a similar approach has been followed, with the aim of providing a base to support the historical analyses. For this reason, a 3D metric survey campaign was carried out in 2022 using an integrated multi-sensor approach, as extensively described in Patrucco et al. 2022 [12]. Namely, a TLS acquisition was performed and the point clouds to capture the geometries of the building of interest in its current state. Subsequently, a block of stereoscopic and convergent images (455) was acquired and co-registered with the TLS point cloud with the aim of providing high-resolution radiometry of the previously acquired TLS model. Finally, 308 thermal images were acquired to identify any thermal anomalies related to the different construction phases of the building, in order to support the subsequent interpretive phase aimed at analysing historical maps and archival materials.

The acquisition of the primary data and the associated processing operations related to the spatial co-registration are described in the following sections.

3.2.1. TLS and Digital Photogrammetry

In total, the building was surveyed through the acquisition of 8 scans, which were collected paying particular attention to ensure adequate overlap between adjacent scans aimed at facilitating the subsequent co-registration operations.

Additionally, a set of 455 was acquired with the aim of performing a photogrammetric reconstruction to provide a high-resolution texture to the TLS model. For this task, a full-frame high-resolution (Digital Single Lens Reflex (DSLR) camera was used (model: Canon EOS 5D Mark II). The average acquisition distance was 20 m, leading to an estimated ground sampling distance (GSD) of approximately 0.005 m.

The TLS scans were registered using the software Trimble RealWorks, exploiting an automatic plane-based algorithm which enable the merging of the 8 point clouds. The following procedure allowed to reach an average deviation between the adjacent scans lower than 0.002 m. After the optimisation and filtering process – carried out using the open source software CloudCompare – the final point cloud is composed of 60,000,000 million points (Figure 16).

The digital images were processed using the consolidated SfM-based software Agisoft Metashape, enabling the relative orientation and the generation of a sparse cloud of tie points (Figure 17). The absolute orientation of the photogrammetric block was performed using a set of points derived from the TLS point cloud, with the aim of co-registering the two data. Natural points that could be easily and unambiguously identified were selected for this task (for example edges, corners, or points characterised by significant radiometric contrast compared to the surrounding ones due to a difference in terms of material). The Root Mean Square Error (RMSE) observed on the Ground Control Points (GCPs) and Check Points (CPs) at the end of this procedure was approximately 0.010 m.

Exploiting the fact that, at the end of these registration procedures, the TLS scans and the photogrammetric block are both aligned in the same local reference system, the TLS point cloud was textured using the oriented images. In fact, although the laser scanner is equipped with an integrated camera that, at the end of the scan, captures a set of digital images allowing an RGB value to be associated with each collected point during the processing phase, the radiometric resolution of the photogrammetric data acquired using the DSLR camera sensor is significantly higher. In Figure 18 it is possible to observe the difference in terms of radiometry between the two textured point clouds.

Therefore, considering the accuracies achieved during the photogrammetric process (ca. 1 cm, which is consistent with the data resolution, since the GSD is approximately 5 mm) and the results obtained from the registration of the TLS point clouds, it is possible to observe that the model derived from the integration of the range-based approach and the image-based one can support architectural scale restitutions (1:50/1:100).

3.2.1. Thermal-Infrared Images Acquisition and Processing

During the 3D data acquisition campaign, also a set of thermal was collected using a thermal camera FLIR B4. The TIR images will help us detect possible anomalies capable of supporting the interpretative process conducted in the subsequent historical analysis. The acquisition was planned for the early hours of the day, taking into account the shadow cast by adjacent buildings, so that the TIR images were captured during the moment of maximum thermal imbalance, in order to maximize the radiometric contrast between adjacent elements made of materials with different emissivity and to facilitate the identification of possible thermal anomalies.

308 TIR images were acquired with the aim of generating high resolution thermal orthophotos. The relatively high number of images was necessary for two main purposes:

-

Considering the low spatial resolution of this kind of imagery – this latter aspect represents a well-known issue concerning thermal images [31] – and the reduced image size (320 × 240 pixels), a high number of images is necessary in order to provide an adequate GSD;

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Covering the higher number of surfaces of the building, avoiding occlusions – and consequent lack of data – due to the presence of overhanging volumes (e.g., balconies).

As it is possible to observe in Figure 19 and in Figure 20 – respectively an example of TIR images acquired on the east façade and the south façade, evidencing significant thermal anomalies – the information embedded in the collected dataset is relevant for supporting the subsequent historical interpretation, but it is necessary to establish a spatial connection between the radiometric information and the high spatial resolution 3D model derived from the integration of LiDAR point cloud and photogrammetric data. For this reason, a co-registration strategy has been followed with the aim of co-registering the TIR dataset and a 3D mesh triangulated from TLS data.

In fact, the acquired TIR images were projected onto the high-resolution 3D mesh, to exploit the higher spatial resolution of the TLS data. This procedure was carried out using Cyclone 3DR software by collimating natural points that were unambiguously identifiable in both the TIR images and the 3D mesh (Figure 21).

By collimating these points, the orientation matrix of each TIR image was estimated, enabling the generation of a thermal texture through mosaicking multiple TIR images (Figure 22a). A manual editing phase was necessary to optimise the mosaicking of the selected TIR images (Figure 22b).

As a result, a textured 3D mesh – with the spatial resolution from the TLS point cloud and the radiometric information derived from the oriented block of TIR images – was generated. From the orthogonal projection of this 3D model, thermal orthophotos of the considered façade were created (Figure 23 and Figure 24).

4. Results

Starting from the integrated model achieved from the integration between TLS scans and photogrammetric data, the current state of the east (Figure 16) and south (Figure 17) facades has been obtained. Additionally, after the co-registration process described in the previous section, it was possible to establish a spatial connection between the CAD drawings – derived from the orthophoto generated from the integration of TLS point clouds and photogrammetric data – and the thermal orthophoto. Therefore, this process enabled the possibility of establishing the unambiguous position of the radiometric contrast phenomena on the vector drawings, referencing the position and the dimensions of the detected thermal anomalies.

Figure 25. Current state of the east façade.

Figure 25. Current state of the east façade.

Figure 26. Current state of the south facade.

Figure 26. Current state of the south facade.

Figure 27. East façade anomalies visualized on CAD drawing.

Figure 27. East façade anomalies visualized on CAD drawing.

Figure 28. Drawn south façade anomalies.

Figure 28. Drawn south façade anomalies.

It is advisable to carry out the study by façades, which are determined as follows:

-South façade, which is the main one and faces Almudín Street and its length seems not to have changed since 1704.

-North façade, which faces the northern part of “Calle del Peso Nuevo de la Harina”, is the façade that has undergone the most changes. In the study, we can discard the north façade, since due to the two extensions that the building benefited from, its thermographic reading would only offer us the works carried out from 1863 onwards.

-East façade, which faces Salvador Street and is parallel to Almudín Street. It must have been the main façade of the building and, according to what was studied in the cartography, the place of the first work in 1517.

-The west façade is the one facing the west section of the street of the new flour weight and, according to the Esquembre plan, one bay could have been extended from 1594 to 1704.

Using the cartographic information and that obtained from the floor plan, referring to the horizontal structure, prior to this intervention, contained in the 1995 project, a hypothesis of the building's growth has been drawn up. For this study, its starting point has been considered, the existing one, the only plans that reflect it, outlined by Vicente Tosca (1704) and Fortea (1738). The form chosen to represent the growth phases has been the one represented in the only ones that show the volume, also, the plans by Tosca and Fortea.

Studying the horizontal and vertical structural plans existing in the 1995 project, one can intuit the phases built from 1594 or before 1704 (Figure 29). Three large phases are identified, marking each one with a different colour. The following growth, which affects the north, east and west facades (occurred between 1738 and 1811), is added to the previous one by drawing it with a new colour. Here the state and volume of the flour weighing house before its sale is completed. Finally, the current volume is reached by incorporating the segment of the north street added from 1863 onwards.

The east facade is currently longer than that of the 16th century building, which is to be determined. For this reason, the pieces added to the plan between 1738 and 1811, as well as the one added in 1863, have been subtracted. The hypothesis of the east facade, which the building would have had in 1517, is shown in Figure 30 and Figure 31. The hypothesis of the east facade, which the building would have before 1704, is shown in Figure 32 and the building 3D hypothesis in Figure 34.

Based on the technical and historical studies carried out, this section aims to show a proposal of what the four facades of the building looked like at the end of the 16th century. Avoiding destructive methods such as chipping away at the cladding or carrying out tests, thermography was chosen. This system is non-destructive and considerably cheaper than the other existing ones.

5. Discussion

Although the initial research focused on identifying gaps from the 16th century that had survived the reform, the plan of the 1995 project has been valuable in determining the location of the resistant walls. Thanks to it, it has been proven that, although not centred, as in the funduq, there was also a courtyard to illuminate and ventilate the building internally.

The data extracted from the 1995 project, added to the information provided by the historical cartography, can enable a graphic reconstruction that determines the construction phases of the flour-weighing house. Two growths have been detected towards the north side and one towards the west side.

The growth towards the west side has only been detected through the 1995 project and was carried out before 1704 to expand the space of the flour-weighing house.

The study of the “reliable” historical cartography has allowed us to find out that from 1594 (once the block was consolidated), the building benefited from two extensions.

At the cost of taking space away from the north side of the flour-weighing street.

The first growth towards the north side, according to historical cartography, can be placed between 1704 and 1811 and the second would have taken place between 1811 and 1869.

In this case, the responses to the information provided by the thermography have been disparate and related to its location. The east façade (Salvador street) which receives the sun, with hardly any obstacles, has been the one that has alerted to the existence of anomalies (Figure 27), which could be architectural elements of the façade prior to the 1863 project. Also, the same study applied to the south façade has revealed anomalies (Figure 28).

It has been found that the exposed plan of ashlars that exists on the ground floor, although hidden under the plastering, has its continuity on the upper floor. There are no gaps in this façade, deducing that the only existing one was the one at the entrance and that it coincides substantially with the current one. The study of the west façade, facing the west side of “Calle del Peso Nuevo de la Flour”, does not receive sunlight, as it is a very narrow street. A “heat cannon” could have been used to artificially increase its temperature. The fact that it is a private building and the limited financial means available for this article have made this impossible.

The north façade has not been the subject of thermographic images because in the cartographic study, prior to this phase, it was found that the medieval gaps would have disappeared because of the two extensions of the building.

In the framework of this research experience, thermographic techniques—and specifically, the possibilities offered by 3D spatial referencing between thermal information and the LiDAR model—have proven to be very useful. Although the results depend on the temperature difference between adjacent elements and, in this specific case, on the thickness of the plaster covering pre-existing elements, this approach provides a clear, economical, and non-destructive insight into its archaeological value.

6. Conclusions

The article informs, both the citizens of Valencia and the scientific community, about the new flour-weighing house. Despite its proven importance within the wheat cycle that supplied the ancient kingdom of Valencia, there is no published research on this subject. There is also no administrative record, since the book that recorded all the building's construction or economic movements, as happens in other religious or municipal buildings, such as the Almudín, does not exist in the municipal historical archive of Valencia.

The only existing information, in published elements, is found in urban guides of Valencia, from the 18th and 19th centuries and in historical cartography. In historical cartography, while the flour-weighing house functioned as a municipal facility, its importance is highlighted since all the technicians point it out, or number it, as a singular building to be distinguished from the rest of the buildings in the town.

After confirming, from the information cited above, that such a building existed, old construction circumstances were assessed. The fact that it has been verified in other historic buildings, which have undergone extensions or transformations, that the construction professionals who carried them out took advantage of all possible elements of the existing work. That is, they made the position of the new openings coincide with that of the old ones or they used the wall, closing the existing openings that their project did not need.

Based on this question, it was thought that the new techniques would be a very interesting option to other destructive techniques, such as excavations or cuts, in order to be certain of the existence of significant previous remains.

In this regard, it is worth highlighting another interesting aspect that emerged during this research experience, namely the contribution that modern digital technologies, combined with 3D sensing strategies, can offer to studies aimed at analysing and interpreting built heritage. Specifically, for this study a combination of thermography, digital photogrammetry and laser scanning was used, providing accurate and useful information. With regard to thermography, the important aspect was not only the information related to thermal anomalies, which, combined with the study of archival material and historical cartography, helped us to validate the research on the built heritage. In fact, what made it possible to locate, measure and quantify these anomalies was the opportunity to establish a spatial connection between the thermal data and 3D model. Through this strategy, the building custom of making the most of what already exists has been verified and the exact points of the current façade that hide old elements have been located. The adopted approach can potentially facilitate this kind of analysis, contributing to the documentation and monitoring of built heritage with a sustainable, non-destructive and non-invasive integrated approach.