Submitted:
06 October 2023
Posted:
10 October 2023
You are already at the latest version
Abstract

Keywords:
1. Introduction
2. Materials and Methods
2.1. Ethical Consideration
2.2. Development of the Evaluation Protocol
2.3. Farm Sample
2.4. Animal of Animal Welfare
2.5. Statistical Analysis
3. Results
4. Discussion
4.1. Protocols Characteristics
4.2. Good Nutrition
4.3. Good Environment
4.4. Good Health
4.5. Appropriate Behavior
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Farm | Altitud | Livestock numbers | Animals Evaluated | Extension (ha) |
|---|---|---|---|---|
| 1 | 6°9´26´´N | 535 | 40 | 333 |
| 2 | 6°7´58´´N | 1100 | 55 | 600 |
| 3 | 6°7´58´´N | 1100 | 55 | 600 |
| 4 | 6°7´58´´N | 500 | 40 | 600 |
| 5 | 6°16'4''N | 1300 | 65 | 750 |
| 6 | 6°7´58´´N | 1100 | 55 | 600 |
| 7 | 6°15'32''N | 580 | 40 | 370 |
| 8 | 5°56'32''N | 620 | 40 | 375 |
| 9 | 6°29´37´´N | 1150 | 58 | 523 |
| 10 | 6°15'20''N | 398 | 30 | 382 |
| 11 | 5°55´34´´N | 165 | 30 | 1200 |
| 12 | 5°59´28´´N | 36 | 20 | 100 |
| 13 | 5°56'4''N | 1200 | 60 | 1500 |
| 14 | 6°36´10´´N | 103 | 30 | 1200 |
| 15 | 5°42'32''N | 76 | 20 | 190 |
| 16 | 5°58´34´´N | 39 | 20 | 240 |
| 17 | 5°29’15’’N | 20 | 10 | 300 |
| 18 | 5°54'41''N | 20 | 10 | 30 |
| 19 | 5°27'41''N | 24 | 10 | 13 |
| 20 | 5°45'45''N | 73 | 20 | 2250 |
| 21 | 5°36´11´´N | 47 | 20 | 410 |
| 22 | 5°50´55´´N | 53 | 20 | 100 |
| 23 | 5°59´16´´N | 76 | 20 | 170 |
| 24 | 5°54´15´´N | 47 | 20 | 119 |
| Principle | Welfare Criteria | Animal welfare measure/indicator | Method of assessment |
|---|---|---|---|
| Good feeding | |||
| Absence of hunger | Access and availability of grass | Interview | |
| Quality and quantity of grass | Direct observation | ||
| Supplementation based on bromatological analysis | Documentary record | ||
| Food storage | Direct observation | ||
| Body condition score | Animal-based indicator (animal sampling) |
||
| Absence of thirst | Access of water | Interview and direct observation | |
| Availability of water in drinkers and natural sources | |||
| Ad libitum | |||
| Water treatment/physicochemical and microbiological analysis | |||
| Appropriate environment | Thermal comfort | Subjective assessment of shade in the paddocks | Interview/ direct observation |
| General condition of the paddocks | |||
| General condition of the facilities and fences | |||
| Adaptations that provide comfort to animals (scrapers, draught protection, watering and shade feeders) | |||
| Comfort around resting | Animal rest (clean and dry) | ||
| Good health | Painful procedures | Tagging/disbudding/castration | Interview |
| Specify age at painful procedures | |||
| Procedure and with/without use of analgesia and or anaesthetic | |||
| Staff expertise | |||
| Absence of disease | Abrasions/swelling/hairless | Animal-based indicators (animal sampling) | |
| Presence of biting flies | |||
| Presence of Dermatobia hominis/ticks/worms | |||
| Lameness | |||
| Animals requiring complementary care | Calculation/interview |
||
| Mortality rate | |||
| Culling rate | |||
| Use of veterinary medicinal products | Evaluation of the drug storage area and good drug management practices | Direct observation/ records |
|
| Procedures and documentary records | Direct observation/ records Registration of treatment of cattle by a veterinarian and current health plan |
||
| Appropriate Behaviour | Human-animal interaction | Animal reaction to human | Animal-based indicators (animal sampling) |
| Human-animal interaction | |||
| Stereotypes | |||
| Knowledge and training in animal welfare | Interview - % people with certified training |
| Welfare Criteria | Welfare measures/indicator | Method of assessment | |
|---|---|---|---|
| Absence of hunger | Access and availability of grass | Subjective assessment of grass in the paddocks (type and availability during the year) as enough or insufficient. Interview and direct observation |
|
| Body condition score (thin animals) | % thin animals in the herd, based on score ≤ 4 on 1-5 scales Categorical scale according to the proportion of animals with score ≤ 4 to assign total score (0-8). |
||
| Absence of thirst | Access to water in drinkers and natural sources | Subjective assessment of availability of natural water sources/drinkers as enough or insufficient. | |
| Quality/Ad libitum/restriction of water | Interview/direct observation as enough or insufficient. |
||
| Thermal comfort | Shade and adaptations that provide comfort to animals (trees) | Subjective assessment of shade in the paddocks (presence of trees, shrubs, galleys). |
|
| Presence of hazards | Fence status | Subjective assessment of fence condition in the visited pastures (intact, free from sharp elements or any other conditions that may cause harm or injury to the animals). |
|
| Absence of pain from management procedures | Ear tagging, disbudding/castration | Record age and use of local anaesthetic during questionnaire-guided interview. |
|
| Absence of disease and pain | Lameness (animal based-indicator) | At pasture % of cattle with uneven weight-bearing on a limb that is immediately identifiable and/or obviously shortened stride. Categorical scale: No lameness (0): normal displacement and poise Mild lameness (1): abnormality in displacement or aplombs Severe lameness (2): arching of the back. % cattle with severe lameness (≤ 5%, > 5%, ≤ 10%, > 10%) |
|
| Mortality rate (%) | Interview/registers/calculation % Numbers of accidental deaths and deaths/slaughter (either on-farm or sent off-farm) due to disease were combined. (Excellent: ≤ 2%, High: 2.1-3%, Medium: 3.1-5%, Low > 5% or no records) |
||
| Complementary Care | Animal-based indicator (sampling) % sick or injured animals not receiving timely treatment and care (herd separation, provision of soft beds, access to water and food, treatment) 1. Excellent 2 – High 2.1-5% Medium > 5% Low |
||
| Human-animal interaction | Reaction of animals to humans (Calm/excitable) | Animal sampling (animal-based indicator) Subjective evaluation of beef cattle behavior when the rider enters the environment where the animals are located (reaction and movement of the animals) Categories: Calm-quiet (static animals, with little or no resistance to being approached) Excitable (constant, vigorous movement, attempting to escape, very agitated and frightened) [24]. |
|
| Interaction with humans (positive/negative/neutral) | Animal sampling (animal-based indicator) Subjective evaluation of the animal's orientation response to the handler Categories [25]: Positive: the posture of the head, ears and body relaxed, shows interest in the handler. Negative: vigilance, avoidance, flight. Neutral: Head in normal position and ears upright while looking at handler, continuous rumination. |
||
| Knowledge and training | Formal training in animal welfare | Interview - % people with certified training in animal welfare (y/n, 100%, < 50%, ≥ 50%) |
|
| Welfare Criteria | Welfare measures | Method of assessment | Reason for difficulty | Adjustment of measures |
|---|---|---|---|---|
| Conforte around resting | HAZARDS | General condition of the paddocks Direct observation/interview |
The protocol did not include categorical measurement scales and the presence of other hazards reported in other extensive production systems | Subjective evaluation of paddocks, including the identification of flood-prone areas and potential hazards within pastures such as steep hills, cliffs, gullies, and sinkholes. Also, noting the presence of hazardous objects or debris. Categorical scale required. |
| Presence of ectoparasites | Presence of biting flies (Tabanus Stomoxys calcitrans) | Animal based indicators/animal sampling Presence of biting flies on head, back, belly and legs (and/n, 50 insects) |
These indicators are not practical to measure in pastures, animals are required to be restricted from movement | Interview on the prevalence of ectoparasites, problems caused and control strategies. |
| Dermatobia hominis/ticks/worms |
Dermatobia hominis (y/n, ≥ 5 insects) % of animals with ticks % of animals with myiasis % of animals with ticks % of animals with horseflies |
There is a risk of injury to the evaluator and additional stress to the cattle | ||
| Presence of gticks | Direct observation of infestation on ears, groin, base of tail and udder (y/n, presence at least two of them) | |||
| Infestation by fly larvae | Direct observation of the infestation (y/n, presence at least one of them) |
|||
| Disease history | Hemoparasites (Babesia sp., Anaplasma marginale, Trypanosoma sp.) | % of animals with clinical signs, diagnosis and treatment for hemoparasites | During the interviews the producers and/or administrators reported frequent health problems due to blood parasite infestation | Interview on the prevalence of blood parasites, results of diagnostic tests, problems caused and control strategies |
| Disease history | snake bites Poisoning with poisonous plants Presence of predators Photodermatitis |
% of cattle that died on the farm during the last 12 m due to snake bites % cattle that died on the farm during the last 12 m due to predators % cattle that died on the farm during the last 12 m due to ingestion of toxic plants % cattle that died on the farm during the last 12 m due to thunderstorms % cattle that died on the farm during or subjected to autanasia the last 12 m due to accidents % cattle who became ill/treated during the last 12 months by photosensitization |
Tropical conditions favor the presence of toxic plants, problems with thunderstorms, venomous snake bites and accidents due to the topography of the terrain [26,27]. | Interview on the prevalence of problems caused and control strategies |
| Welfare Criteria | Welfare measures/indicator | Method of assessment | Reason for removal |
|---|---|---|---|
| Absence of hunger | Supplementation based on bromatological analysis | Interview | Producers do not perform this practice routinely because they do not have specialized laboratories in the area and the measurement of the animals' body condition is a more effective measure. Can be considered in systems that use strategic nutritional supplementation |
| Absence of thirst | Water treatment and laboratory analysis (physiochemical and microbiological) | Interviews/records | It is not a viable practice when working with natural sources. In many regions on the farms there is no supply of drinking water for humans and the water is obtained from wells. |
| Comfort | Adaptations that provide comfort to animals (environmental enrichment) | Interview/direct observation | Environmental enrichment is not feasible to apply under conditions of natural pastures typical of the tropics, because they are abundant and varied. |
| HAZARDS | Overall state of facilities designed to facilitate handling and prevent accidents. |
Direct observation | The protocol does not include any measurements within pens to assess ease of handling. Management of cattle in pens is primarily focused on compulsory vaccination procedures. |
| Absence of disease and pain | Abrasions/swelling/hairless (y/n) |
Animal-based indicator Direct observation in the standing animal from a distance of no more than 2 m, of the presence of areas of alopecia or scars greater than 2 cm, dividing the animal into three zones: a) head and neck, b) body-trunk; c) front and rear limbs |
Difficulty in measuring and risk to the observer. Low frequency of this type of injury was reported under natural grazing conditions. |
| Disposal | % discard/records/calculation Criteria: discard of the herd through a planned decision, age, slaughter on the farm, euthanasia procedure performed by a veterinarian, humanitarian slaughter (≤ 15%/ > 15%) |
Indicator with low frequency in the evaluated farms Slaughtering cattle on the farm is not a routine practice |
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| Use of veterinary medicinal products | Direct observation/ records Drug Storage Area Assessment Registered with the competent Entity Storage Conditions Validity Veterinary prescription |
It is part of good primary production practices and no report was found on its use to evaluate animal welfare. | |
| Procedures and documentary records | Direct observation/ records Record of treatment of cattle by a veterinarian Written health plan signed with a veterinarian with current professional registration |
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