2.1. Screening Study
There was no effect of experimental run among all experiments, therefore, all data were analyzed pooled. Furthermore, there was no interaction between extraction solution and dose, thus the results are presented separately for each extraction solution. The impact of macrophyte ethanolic extract doses on
C. sativus and
U. decumbens is summarized in
Table 1 and
Table 2, respectively.
In the case of C. sativus, a significant effect was observed with the Typha domingensis ethanolic extract, where a 12% increase in dry biomass was recorded at a dose of 5 kg of fresh biomass ha⁻¹. In contrast, no significant differences were detected between treated and untreated plants for all other macrophyte extracts and doses.
Macrophyte ethanolic extracts presented more pronounced effects on U. decumbens. For E. densa, a dose of 1kg ha⁻¹ resulted in a 10% increase in dry biomass, while a dose of 5 kg ha⁻¹ led to a smaller increase of 4.5%, compared to the untreated control. In contrast, extracts from Ludwigia peploides exhibited a dose-dependent response, with a 10% inhibition in dry biomass observed at 1 kg ha⁻¹, but a 22% increase at 5 kg ha⁻¹. Similarly, Eichhornia crassipes extracts stimulated plant growth at both doses, producing approximately a 10% increase in dry biomass. Lastly, the application of Alternanthera sessilis extract at 1 kg ha⁻¹ resulted in a 12% increase in biomass, whereas a higher dose of 5 kg ha⁻¹ caused a 5% reduction in biomass.
The effects of macrophyte potassium chloride (KCl) extract doses on
C. sativus and
U. decumbens are summarized in
Table 3 and
Table 4, respectively. Similar to the ethanolic extracts, the KCl extracts had more pronounced effects on
U. decumbens compared to
C. sativus. For
C. sativus, only
L. peploides exhibited a significant effect, leading to a 16% increase in dry biomass at a dose of 5 kg ha⁻¹. In contrast, the KCl extracts significantly impacted
U. decumbens, particularly with extracts from
E. densa,
L. peploides,
Polygonum hydropiperoides,
E. crassipes, and
T. domingensis. Overall, these extracts tended to reduce biomass rather than stimulate growth. For instance,
E. densa caused a 12% decrease in biomass at 1 kg ha⁻¹. Similarly,
L. peploides and
P. hydropiperoides resulted in biomass reductions of 8% and 10% at doses of 1 kg ha⁻¹ and 5 kg ha⁻¹, respectively. Among the extracts, only
E. crassipes and
T. domingensis showed a stimulatory effect, each increasing biomass by 8% at 1 kg ha⁻¹. However, this positive response was reversed at higher doses, with both species exhibiting approximately a 10% biomass reduction at 5 kg ha⁻¹.
The aim of the study is to find a solution for the macrophytes accumulation within Brazilian reservoirs, enabling the use of these macrophytes as plant stimulants in agricultural crops. Thereafter, the macrophytes used in this investigation are troublesome macrophytes, i.e., with high density population spread worldwide [
19,
20]. Nevertheless, the majority species from this study are found in the water surface (floating or emerging macrophytes), and few are submerged macrophytes:
E. densa and
Hydrilla verticillata [
21].
The responses of the two bioindicator species, C. sativus and U. decumbens, varied depending on the macrophyte species. Overall, U. decumbens proved to be a more sensitive bioindicator for these macrophytes tested, exhibiting stronger responses compared to C. sativus. While there were no significant differences between the extract solutions, the responses of both bioindicators to the macrophytes also differed. Notably, potassium chloride extracts from several macrophytes tended to reduce biomass production, in contrast to ethanolic extracts, which showed an opposing effect.
Among the macrophytes evaluated in this study, E. densa stands out as one of the most commonly found species in Brazilian reservoirs. Its unique characteristics make it particularly suitable for harvesting: as a fully submerged plant, it allows for selective harvesting of a single species rather than a mixture of macrophytes. In contrast, surface-dwelling macrophytes are typically found as part of a mixed community, complicating species-specific collection. Therefore, E. densa was selected for the following in-depth study to determine its potential as bio-stimulant. Nevertheless, L. peploides emerged as another macrophyte with promising results, indicating its potential use as a crop bio-stimulant. However, its low occurrence during collection and frequent mixing with other species led the study to prioritize the investigation of E. densa over L. peploides.
Considering
E. densa as one of the most promising candidates, a physicochemical parameters of Egeria densa extracts were performed to compare ethanolic and KCl extracts (
Table 5). Ethanolic extract has a higher pH (7.05) compared to the KCl extract (6.24), indicating a more neutral nature, whereas the KCl extract is slightly more acidic. Furthermore, asparagine is the most abundant amino acid in both extracts but is significantly higher in the ethanolic extract (416.05 ppm) than in the KCl extract (8.04 ppm). Other amino acids such as leucine, valine, and phenylalanine are more evenly distributed between the extracts. Nevertheless, the ethanolic extract contains higher amino acid concentrations, which might be useful for bioactive compound studies and may corroborate with the results found in this screening study. Both extracts have relatively low total lipid content (0.0091 g/100mL for ethanol, 0.0072 g/100mL for KCl), and total sugars are slightly lower in the KCl extract (0.039%) than in the ethanolic extract (0.042%).
In addition to the physicochemical parameters of Egeria densa extracts in KCl and Ethanol, an analysis in QTOF was conducted to assess the potential of each extract in positive and negative ionization (
Table 6). The KCl extraction resulted in more detected substances, higher signal intensities, and larger chromatographic areas, indicating it may be more efficient at extracting a broader range of compounds (
Figure 1). In addition, the higher m/z and lower RT in KCl extracts suggest that it favors the extraction of more polar and potentially heavier compounds compared to ethanol. However, ethanol extraction may preferentially extract less polar compounds, which could account for the higher average RT, including hydrophobic amino acids or lipophilic substances. A more detailed study should be conducted in the future for metabolomic analysis to identify which compounds are most responsible for plant biomass improvement.
2.2. Dose-Response Curve with Egeria densa Ethanolic Extracts in Common-Bean
The preliminary results using E. densa extracts demonstrated promising outcomes. Specifically, ethanolic extracts showed a notable increase in efficacy at a concentration of 1 kg ha⁻¹, despite a reduction in effectiveness at 5 kg ha⁻¹. These findings highlight the need for a more comprehensive investigation, including a dose-response analysis of E. densa ethanolic extract, to fully explore its potential as a plant stimulant and to establish the optimal application dose.
Since no significant differences were observed between the two experimental runs, the data were combined for analysis. The dose-response effect on plant height did not fit the Mitscherlich model, thus the data is presented in bar plot (
Figure 2). Consistent with findings from the preliminary study, treatments with
E. densa fresh biomass at 1 and 2 kg ha⁻¹ resulted in the greatest increases in plant height, approximately 15% higher than the untreated control. The 0.5 kg ha⁻¹ treatment yielded a moderate increase of 10%, while no significant differences were observed with the 0.25 and 4 kg ha⁻¹ treatments compared to the control.
A similar pattern was evident for dry biomass production (
Figure 3). The dose-response curve indicated increased biomass production at intermediate doses. However, while the highest dose (4 kg ha⁻¹) still resulted in greater biomass production than the control, the curve showed a decline, suggesting the presence of an upper dose threshold beyond which biomass production diminishes.
Research on utilizing macrophytes is relatively limited, with few studies exploring their potential as green manure [
22] or biofertilizers [
23]. However, no studies have specifically examined the macrophytes tested in this study in the context of extraction using ethanol or KCl, highlighting a gap and an opportunity for further research. In contrast, algae extracts have long been established in the agricultural market, consistently demonstrating significant improvements in crop yield and even crop protection [
15].
Leveraging macrophytes like
Egeria densa presents an excellent opportunity for growers, not only because it may enhance crop production but also as a potential solution for managing invasive populations of this species in reservoirs. Removing
E. densa from water bodies could benefit the ecosystem by reducing nutrient levels and mitigating factors contributing to eutrophication. Additionally, harvesting portions of the plant would allow it to regrow over time, maintaining its utility, highlighting the significant role of
E. densa in removing nitrogen from water, which is critical for ecosystem health [
24].
Among aquatic plants with potential for bio-stimulants are seaweeds such as
Ascophyllum nodosum and
Ecklonia maxima. The former, rich in plant hormones, minerals, and amino acids, is highly valued in the market [
25,
26]. Meanwhile
, E. maxima, known for its resilience to adverse environmental conditions, contains compounds like polyphenols and fucoidans, which have antioxidant properties and other benefits for plant growth [
27,
28,
29]. Similar to algae, it is required a study for the understanding of
E. densa and other aquatics plants benefit properties that provide crop stimulation.
Furthermore, E. densa is relatively easier to harvest compared to other macrophytes, as it typically remains submerged in dense clusters and is often found as a single-species stand, streamlining collection efforts. Future research should focus on evaluating the effects of E. densa extracts on various crops, with particular emphasis on comparing their impact on C3 and C4 species. Additionally, further studies are needed to elucidate the mechanisms through which E. densa positively influences crops such as common bean and U. decumbens. Their interpretation, as well as the experimental conclusions that can be drawn.