Submitted:
14 May 2024
Posted:
15 May 2024
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Abstract
Keywords:
1. Introduction
2. Materials and Methods
3. Results
3.1. Structure of the Library
3.2. Evolution of the Number of Research Studies Related to Rubber-Based Agroforestry
3.3. Number of Journal Articles on Rubber per Country
3.4. Analysis of Intercrop Types in Rubber Agroforestry Systems
3.5. Analysis of Intercrop Products and Level of Usage in Rubber-Based Agroforestry Systems
3.6. Analysis of the Discipline Studied in Journal Articles
4. Discussion
4.1. Evolution of Research on Rubber Agroforestry
4.2. Breeding Food Crops for Agroforestry Systems
4.3. Crop Management for Food Crops in Agroforestry
4.4. Tentative Recommendation for RAS with Food Crops
5. Conclusions
Supplementary Materials
Author Contributions
Acknowledgments
References
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| Category | Tag |
|---|---|
| Cropping system | Monoculture, intercropping, agroforestry, jungle rubber, annual associated crop, etc. |
| Country | Brazil, Cameroon, China, Colombia, Ghana, India, Indonesia, Laos, Malaysia, Thailand, etc. and world (for review papers combining research from several countries) |
| Main tree species | rubber, oil palm, cocoa, coffee, teak, kayu putih, eucalyptus, etc. |
| Intercrop type | Perennial intercrop, annual intercrop, multi-species intercrop, etc. |
| Intercrop product | industrial, medicinal purpose, food, timber, mushroom, fodder, etc. |
| Level of product use | commercial, subsistence, etc. |
| Discipline of the study | agronomy, plant protection, agro-ecology, sociology, economy, breeding, soil science, ecophysiology, etc. |
| Research topic | farming system, cropping practices, ecosystem services, socio-economic services, etc. |
| Intercrop species | rice, maize, soybean, elephant foot yam, coffee, pepper, etc. |
| Tree species associated with rubber | Journal articles (No) |
|---|---|
| Albizia | 1 |
| Arecanut | 1 |
| Cocoa | 8 |
| Coconut | 1 |
| Coffee | 1 |
| Durian | 1 |
| Gmelina | 1 |
| Neem | 1 |
| Oil palm | 4 |
| Palaquium | 1 |
| Pongamia | 1 |
| Simarouba | 1 |
| Disciplines covered by articles | Journal article (No) |
|---|---|
| Agronomy | 63 |
| Ecology | 28 |
| Economy | 12 |
| Plant physiology | 3 |
| sociology | 4 |
| Agronomy, breeding | 1 |
| Agronomy, ecology | 2 |
| Agronomy, economy | 1 |
| Forestry, economy | 1 |
| Sociology, economy | 19 |
| Agronomy, economy, sociology | 3 |
| Ecology, sociology, economy | 1 |
| Agronomy, ecology, sociology | 1 |
| Factor | Growth and development of tropical food crops | Reference |
|---|---|---|
| Temperature | Optimum yield can be achieved at temperatures range of 22 and 32°C; beyond this range, at temperatures exceeding 42°C yields begin to decline. Extreme temperatures, both high and low, have a significant impact on the formation of starch in tubers, while pod development does not exhibit any signs of endothelial formation. | (Al-Khatib and Paulsen, 1999; Bindumadhava et al., 2017; Liu et al., 2019; Singh et al., 1998; Watts et al., 2022) |
| Light | The threshold for the Red/Far Red ratio is greater than 0.5. When this ratio is met, it leads to the elongation of stem-like structures, an upward orientation of leaves (hyponasty), reduced branching or tillering, and earlier flowering. However, it also diminishes the root anchorage capacity, making the crops more susceptible to lodging. | (Sparkes and King, 2008; Wille et al., 2017) |
| Water | Competition among plants for limited shallow water resources increases the susceptibility to drought stress. The extent of this competition is influenced by the relative difference in soil water content (RDSW) due to soil water absorption. | (Wen et al., 2022; Yang et al., 2020) |
| Metal toxicity | Mostly in the form of soluble aluminum, such as [Al(H2O)6]3+, which, in millimolar concentration can stimulate the division of root cells in cereal and legume crops. Aluminium also triggers increased accumulation of reactive oxygen species and higher fatty acid peroxidation, resulting in alteration of plasma membrane integrity. | (Arunakumara et al., 2013; Kanmegne et al., 2000) |
| Pest and disease | Certain insects and pathogens can be shared among related plant species. For instance, Bruchid, which are pantropical seed pests of grain legumes, commonly feed on the seeds of tree legumes as well. Additionally, various vertebrata pests, fungi, virus, nematodes and phytoplasmas have been identified as having relationships with both crop and tree species | (Gauthier, 1996; Pumariño et al., 2015; Schroth et al., 2000) |
| Food crop | Life cycle (month) |
|---|---|
| Upland rice | 3.5 – 7.0 |
| Maize | 3.0 – 5.0 |
| Sorghum | 3.0 – 5.0 |
| Soybean | 2.5 – 5.0 |
| Mung bean | 2.5 – 4.0 |
| Cowpea | 2.5 – 3.0 |
| Pigeon pea | 3.0 – 9.0 |
| Cassava | 6.0 – 12.0 |
| Sweet potato | 3.5 – 5.0 |
| Arrowroot | 8.0 – 12.0 |
| Canna root | 8.0 – 10.0 |
| Yam | 5.0 – 7.0 |
| Coco yam | 5.0 – 6.0 |
| Taro | 7.0 – 12.0 |
| Elephant foot yam | 7.0 – 9.0 |
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