Preprint Article Version 1 Preserved in Portico This version is not peer-reviewed

Deciphering Genomic Regions and Putative Candidate Genes for Grain Size and Shape Traits in Durum Wheat through GWAS

Version 1 : Received: 22 August 2023 / Approved: 22 August 2023 / Online: 23 August 2023 (07:54:50 CEST)

A peer-reviewed article of this Preprint also exists.

Sesiz, U. Deciphering Genomic Regions and Putative Candidate Genes for Grain Size and Shape Traits in Durum Wheat through GWAS. Agriculture 2023, 13, 1882. Sesiz, U. Deciphering Genomic Regions and Putative Candidate Genes for Grain Size and Shape Traits in Durum Wheat through GWAS. Agriculture 2023, 13, 1882.

Abstract

Durum wheat is an economically and nutritionally important cereal. The increase in durum wheat yield is mostly associated with improving grain traits. The grain size and shape-related traits are directly related to wheat yield. In addition, grain size influences the seed germination rate and seedling vigour, which play key roles in stand establishment and yield. Thus, it is important to investigate grain traits both agro-morphologically and genetically. In this study, a panel of durum wheat, consisted of 146 genotypes, was evaluated for grain traits agro-morphologically, and a genome-wide association study (GWAS) was conducted to dissect the genomic regions associated with these traits. As a result of GWAS, a total of 41 marker-trait associations (MTAs) were identified on different chromosomes of durum wheat. Of these MTAs, only 11 were stable across environments. A BLAST search for flanking sequences of every stable MTAs in the Svevo genome identified 18 putative candidate genes directly associated with seed traits of different plants, particularly wheat seeds. In conclusion, the annotation results and literature information provide strong evidence that identified stable MTAs and their candidate genes may have important functions in the formation of wheat grain traits. After the validation of these MTAs with different fine-mapping and functional characterization studies, these loci may provide valuable information for geneticists and breeders to improve wheat yield.

Keywords

GWAS; MTA; durum wheat; grain traits; candidate genes

Subject

Biology and Life Sciences, Agricultural Science and Agronomy

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