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Can Nutrition Contribute to a Reduction in Sarcopenia, Frailty, and Comorbidities in a Super-Aged Society?

This version is not peer-reviewed.

Sadao Yoshida^*

,Ryo Shiraishi,Yuki Nakayama,Yasuko Taira

Sadao Yoshida^*

,Ryo Shiraishi,Yuki Nakayama,Yasuko Taira

This version is not peer-reviewed.

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