Preprint Article Version 1 Preserved in Portico This version is not peer-reviewed

Comprehensive Evaluation and Breeding Practice of Faba Bean (Vicia faba L.) With Dual Ornamental and Food Phenotypes

Version 1 : Received: 13 June 2023 / Approved: 21 June 2023 / Online: 21 June 2023 (09:45:05 CEST)

How to cite: Long, J.; Yang, M.; Zhang, J.; Liu, Y.; Liu, W.; Teng, C.; Xiao, R.; Du, C. Comprehensive Evaluation and Breeding Practice of Faba Bean (Vicia faba L.) With Dual Ornamental and Food Phenotypes. Preprints 2023, 2023061514. https://doi.org/10.20944/preprints202306.1514.v1 Long, J.; Yang, M.; Zhang, J.; Liu, Y.; Liu, W.; Teng, C.; Xiao, R.; Du, C. Comprehensive Evaluation and Breeding Practice of Faba Bean (Vicia faba L.) With Dual Ornamental and Food Phenotypes. Preprints 2023, 2023061514. https://doi.org/10.20944/preprints202306.1514.v1

Abstract

Cross-field innovation in faba bean breeding has added significant value to the traditional faba bean planting industry by allowing for the selection of faba bean varieties with a dual purpose as ornaments and food. In order to improve the selection efficiency, we determined 17 phenotypes related to ‘dual purpose’ faba beans and evaluated 37 new breeding lines, which were bred for 10 years by our team, and two traditional faba bean varieties by means of an Analytic Hierarchy Process. The lines and varieties were evaluated and sorted into five grades, from which two breeding lines with excellent comprehensive phenotypes and dual ornamental and food functions were selected. The new line GS5 passed the identification of Crop Identification Committee of Chongqing Seed Industry Association on November 25, 2021 and was renamed "Doumei 1 hao" with the identification number of " 202111". The results confirmed that the comprehensive evaluation system constructed in this study can be used for the effective selection of dual-purpose faba bean lines, providing an empirical approach for strategic decision-making by breeders.

Keywords

Faba bean; ornamental; flower; finite inflorescence; dual purpose as ornament and food

Subject

Biology and Life Sciences, Agricultural Science and Agronomy

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