Submitted:
25 April 2023
Posted:
02 May 2023
You are already at the latest version
Abstract
Keywords:
1. Introduction
2. Materials and Methods
1. Study population
2. Antimicrobial susceptibility testing and Screening Confirmation for ESBL
3. Genomic DNA Extraction
4. Conventional singleplex-Polymerase Chain Reaction (PCR)
5. Conventional Multiplex-Polymerase Chain Reaction (PCR)
6. Agarose electrophoresis gel and visualization
7. Data management and analysis
3. Results
3.1. Population characteristics
3.1.1. Pathogen recovery
3.1.2. Prevalence of ESBL-E. coli
3.2. Antibiotic resistance profile of ESBL- E. coli
3.1.3. Multi-drug resistance and resistance patterns of ESBL-E. coli isolated from stool samples
3.3. Genotypic resistance profiles
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Targeted gene | Primer Name | Sequence (5’-3’) | Amplicon Size (bp) | Annealing Temperatures |
References |
|---|---|---|---|---|---|
| TEM | TEM-F TEM-R |
CATTTCCGTGTCGCCCTTATTC CCAATGCTTAATCAGTGAGGC |
846 pb | 46.9°C | (16) (p. 712) |
| CTX-M | CTX-MU F CTX-MU R |
CGATGTGCAGTACCAGTAA TTAGTGACCAGAATCAGCGG |
585 pb | 46.9°C | (17) (p. 1319) |
| SHV | SHV-F SHV-R |
AGCCGCTTGAGCAAATTAAAC GTTGCCAGTGCTCGATCAGC |
786 pb | 46.9°C | (16) (p. 29) |
| Variables | Total n (%) | Positive E. coli n (%) |
Negative E. coli n (%) |
p-value | |
|---|---|---|---|---|---|
| Overall | 125 (100) | 84(67.2) | 41 (32.8) | ||
| Gender | Male | 63 (50.4) | 45 (57.53) | 18 (43.9) | 0.15 |
| Female | 62 (49.6) | 39 (46.43) | 23 (56.1) | ||
| Age | ˂ 1 year | 50 (40) | 28 (33.33) | 22 (53.66) | 0.09 |
| 1 – 3 years | 53 (42.4) | 40 (47.62) | 13 (31.71) | ||
| 3 -5 years | 22 (17.6) | 16 (19.05) | 6 (14.63) | ||
| Residence | Rural area | 54 (43.20) | 36 (42.86) | 18 (43.9) | 0.45 |
| Urban area | 71 (56.80) | 48 (57.14) | 23 (56.1) | ||
| Child's education level | Kindergarten | 18 (13.6) | 13 (15.48) | 5 (12.2) |
0.77 |
| Pre-nursery | 6 (4.8) | 3 (3.57) | 3 (7.32) | ||
| Nursery | 18 (14.4) | 13 (15.48) | 5 (9.76) | ||
| Primary | 7 (5.6) | 5 (5.95) | 2 (4.88) | ||
| Not applicable* | 77 (61.6) | 50 (59.52) | 27 (65.85) | ||
| Monthly income of parents (XAF) | ˂ 38500 | 69 (55.2) | 42 (50) | 27 (65.85) | 0.38 |
| 38500-100.000 | 31 ((24.8) | 23 (27.38) | 8 (19.51) | ||
| 100.000- 250.000 | 19 (15.2) | 14 (16.67) | 5 (12.2) | ||
| ˃250.000 | 6 (4.8) | 5 (5.95) | 1 (2.44) | ||
| Marital status of parents | Single | 30 (24) | 19 (22.62) | 11 (26.83) |
0.3 |
| Married | 95 (76) | 65 (77.38) | 30 (73.17) | ||
| Hospital | H1 | 85 (68) | 48 (57.14) | 37 (90.24) |
0.00005 |
| H2 | 40 (32) | 36 (42.86) | 4 (9.76) | ||
| Food consumptionhabits | |||||
| Yogourt | Yes | 83 (66.4) | 56 (66.67) | 27 (65.85) |
0.46 |
| No | 42 (33.6) | 28 (33.33) | 14 (34.15) | ||
| Eggs | Yes | 93 (74.4) | 65 (77.38) | 28 (68.29) |
0.14 |
| No | 32 (25.6) | 19 (22.62) | 13 (31.71) | ||
| Porridge | Yes | 89 (71.2) | 57 (67.86) | 32 (78.05) |
0.12 |
| No | 36 (28.8) | 27 (32.14) | 9 (21.95) | ||
| Natural Fruit Juice | Yes | 100 (80) | 66 (78.57) | 34 (82.93) |
0.29 |
| No | 25 (20) | 18 (21.43) | 7 (17.07) | ||
| Artificial juice | Yes | 59 (47.2) | 41 (48.81) | 18 (43.9) |
0.3 |
| No | 66 (52.8) | 43 (51.19) | 23 (56.1) | ||
| Breast milk | Yes | 53 (42.4) | 34 (40.48) | 19 (46.34) |
0.26 |
| No | 72 (57.6) | 50 (59.52) | 22 (54.66) | ||
| Artificial milk | Yes | 79 (63.2) | 55 (65.48) | 24 (58.54) |
0.22 |
| No | 46 (36.8) | 29 (34.52) | 17 (41.46) | ||
| Hygienic measures | |||||
| Disposable nappies | Yes | 86 (68.8) | 56 (66.67) | 30 (73.17) | 0.23 |
| No | 39 (31.2) | 28 (33.33) | 11 (26.83) | ||
| Hand washing of parents | Yes | 93 (74.4) | 64 (76.19) | 29 (70.73) | 0.25 |
| No | 32 (25.6) | 20 (23.81) | 12 (29.27) | ||
| Type of consumed water | Mineral | 70 (56) | 45 (53.57) | 25 (60.98) | 0.25 |
| Tap | 15 (12) | 11 (13.1) | 4 (9.76) | ||
| Drilling | 28 (22.4) | 21 (25) | 7 (17.07) | ||
| Source | 12 (9.6) | 7 (8.33) | 5 (12.2) | ||
| Cut finger nail (parents) | Yes | 93 (74.4) | 63 (75) | 30 (73.17) | 0.41 |
| No | 32 (25.6) | 21 (25) | 11 (26.83) | ||
| Clinical status | |||||
| Diarrhoea | Yes | 70 (56) | 39 (46.43) | 31 (75.61) |
0.001 |
| No | 55 (44) | 45 (53.57) | 10 (24.39) | ||
| Symptoms | Diarrhoea with others | 65 (52) | 36 (42.86) | 29 (70.73) |
0.006 |
| Only diarrhoea | 5 (4) | 3 (3.57) | 2 (4.88) | ||
| Other clinical signs without diarrhoea |
55 (44) |
45 (53.57) |
10 (24.39) |
||
| Antibiotic | Yes | 76 (60.8) | 51 (60.71) | 25 (60.98) |
0.49 |
| No | 49 (39.2) | 33 (39.29) | 16 (39.02) | ||
| Variables | Total n (%) | ESBL-Ec positive n (%) |
EBSL-Ec negative n (%) |
p-value | ||
|---|---|---|---|---|---|---|
| Overall | 84 (100) | 48 (57.14) | 36 (42.85) | 0.00 | ||
| Gender | Male | 45 (53.57) | 21 (43.75) | 24 (66.67) | 0.02 | |
| Female | 39 (46.43) | 27 (56.25) | 12 (33.33) | |||
| Age | ˂ 1 year | 28 (33.33) | 14 (29.17) | 14 (38.89) | 0.63 | |
| 1 – 3 years | 40 (47.62) | 24 (50) | 16 (44.44) | |||
| 3 -5 years | 16 (19.05) | 10 (20.83) | 6 (16.67) | |||
| Residence | Rural area | 36 (42.85) | 22 (45.83) | 14 (38.89) | 0.26 | |
| Urban area | 48 (57.14) | 26 (54.17) | 22 (61.11) | |||
| Child's education level | Kindergarten | 13 (15.48) | 7 (15.4) | 6 (16.67) | 0.98 | |
| Pre-nursery | 3 (3.57) | 3 (3.57) | 1 (2.78) | |||
| Nursery | 13 (15.48) | 13 (15.48) | 5 (13.89) | |||
| Primary | 5 (5.95) | 5 (5.95) | 2 (5.56) | |||
| Not applicable* | 50 (59.52) | 50 (59.52) | 22 (61.11) | |||
| Monthly income of parents (XAF) | ˂ 38500 | 42 (50) | 19 (39.58) | 23 (63.89) | 0.10 | |
| 38500-100.000 | 23 (27.38) | 17 (35.42) | 6 (16.67) | |||
| 100.000- 250.000 | 14 (16.67) | 8 (16.67) | 6 (16.67) | |||
| ˃250.000 | 5 (5.95) | 4 (8.33) | 1 (2.78) | |||
| Marital status of parents | Single | 19 (22.62) | 9 (18.75) | 10 (27.78) |
0.17 |
|
| Married | 65 (77.38) | 39 (81.25) | 26 (72.22) | |||
| Hospital | H1 | 48 (57.14) | 29 (60.42) | 19 (52.78) |
0.24 |
|
| H2 | 36 (42.86) | 19 (39.58) | 17 (47.22) | |||
| Food consumption habits | ||||||
| Yogourt | Yes | 56 (66.67) | 32 (66.67) | 24 (66.67) |
0.49 |
|
| No | 28 (33.33) | 16 (33.33) | 12 (33.33) | |||
| Porridge | Yes | 57 (67.86) | 34 (70.83) | 23 (63.89) |
0.25 |
|
| No | 27 (32.14) | 14 (29.17) | 13 (36.11) | |||
| Eggs | Yes | 65 (77.38) | 38 (79.17) | 27 (75) |
0.32 |
|
| No | 19 (22.62) | 10 (20.83) | 9 (25) | |||
| Natural Fruit Juice | Yes | 66 (78.57) | 39 (81.25) | 27 (75) |
0.25 |
|
| No | 18 (21.53) | 9 (9.75) | 9 (25) | |||
| Artificial juice | Yes | 41 (48.81) | 22 (45.83) | 19 (52.78) |
0.26 |
|
| No | 43 (51.19) | 26 (54.17) | 17 (47.22) | |||
| Breast milk | Yes | 34 (40.48) | 21 (56.25) | 13 (36.11) |
0.24 |
|
| No | 50 (59.52) | 27 (43.75) | 23 (63.89) | |||
| Artificial milk | Yes | 55 (65.48) | 29 (60.42) | 26 (72.22) |
0.13 |
|
| No | 29 (34.52) | 19 (39.58) | 10 (27.78) | |||
| Hygienic measures | ||||||
| Disposable nappies | Yes | 56 (66.67) | 35 (72.92) | 21 (58.33) | 0.08 | |
| No | 28 (33.33) | 13 (27.08) | 15 (41.67) | |||
| Hand washing | Yes | 64 (76.19) | 35 (72.92) | 29 (80.56) | 0.21 | |
| No | 20 (23.81) | 13 (27.08) | 7 (19.44) | |||
| Type of consumed water | Mineral | 39 (46.43) | 21 (43.75) | 18 (50) | 0.72 | |
| Tap | 11 (13.10) | 7 (14.58) | 4 (11.11) | |||
| Drilling | 27 (32.14) | 15 (31.25) | 12 (33.33) | |||
| Source | 7 (8.33) | 5 (10.42) | 2 (5.56) | |||
| Clinical status | ||||||
| Diarrhoea | Yes | 39 (46.43) | 20 (41.67) | 19 (52.78) |
0.16 |
|
| No | 45 (53.57) | 28 (58.33) | 17 (47.22) | |||
| Symptoms | Diarrhoea with others | 36 (42.86) | 18 (37.5) | 18 (50) |
0.51 |
|
| Only diarrhoea | 3 (3.57) | 2 (4.17) | 1 (2.78) | |||
| Other clinical signs without diarrhoea | 45 (53.57) | 28 (58.33) | 17 (47.22) | |||
| Antibiotic | Yes | 51 (60.71) | 34 (70.83) | 17 (47.22) |
0.01 |
|
| No | 33 (39.29) | 14 (29.17) | 19 (52.78) | |||
|
Antimicrobial Agents |
Overall N=90, n(%) |
Resistance, n (%) | |
|---|---|---|---|
| ESBL-Ec (n=53) |
Non-ESBL-Ec (n=37) |
||
| Amoxicillin/Clavulanic Acid | 87 (96.66) | 51 (96.22) | 36 (97.29) |
| Cefotaxime | 47 (52.22) | 40 (75.47) | 7 (18.91) |
| Ceftriaxone | 47 (52.22) | 39 (73.58) | 8 (21.62) |
| Chloramphenicol | 30 (34.48) | 16 (30.18) | 14 (37.83) |
| Ofloxacin | 53 (58.88) | 36 (67.92) | 17 (45.94) |
| Ciprofloxacin | 36 (40) | 29 (54.71) | 7 (18.91) |
| Levofloxacin | 40 (44.44) | 30 (56.6) | 10 (33.33) |
| Gentamicin | 27 (30) | 17 (32.07) | 10 (33.33) |
| Tobramycin | 34 (37.77) | 19 (35.84) | 15 (40.54) |
| Resistance patterns | Number of Antibiotics | Number of family of Antibiotics |
Number of Isolates (%) |
|---|---|---|---|
| AMC-CHL-OFL | 3 |
3 |
1 (4.16) |
| AMC-OFL-CIP-GEN-TOB | 5 | 1 (4.16) | |
| AMC-CTX-CTR-CHL-OFL-LEV | 6 |
2 (8.33) | |
| AMC-CTX-CTR-OFL-GEN-TOB | 1 (4.16) | ||
| AMC-CTX-CTR-OFL-CIP-LEV-GEN |
7 |
1 (4.16) | |
| AMC-CTX-CTR-CHL-CIP-OFL-LEV | 2 (8.33) | ||
| AMC-CTX-CTR-OFL-CIP-LEV-TOB | 3 (12.5) | ||
| AMC-CTX-CTR-OFL-CIP-LEV-GEN-TOB | 8 | 4 (16.66) | |
| AMC-CHL-OFL-GEN | 4 |
4 |
1 (4.16) |
| AMC-CTX-CHL-CIP-OFL-LEV-TOB | 7 | 2 (8.33) | |
| AMC-CTX-CTR-CHL-OFL-GEN-TOB | 1 (4.16) | ||
| AMC-CTX-CTR-CHL-OFL-LEV-GEN->TOB |
8 |
1 (4.16) | |
| AMC-CTX-CTR-CHL-OFL-CIP-LEV-TOB | 2 (8.33) | ||
| AMC-CTX-CTR-CHL-OFL-CIP-LEV-GEN | 1 (4.16) | ||
| AMC-CTX-CTR-CHL-OFL-CIP-LEV-GEN-TOB | 9 | 2 (8.33) | |
| TOTAL | 25 (100) |
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