Submitted:
06 April 2023
Posted:
06 April 2023
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Abstract

Keywords:
1. Introduction
2. Theory
3. Method


| Textures | (m) | (m) | (-) | (-) | (m/mm) | (m) | (m) | (m) |
|---|---|---|---|---|---|---|---|---|
| Linear 1 | 1.767 | 2.159 | -0.16 | 2.58 | 65.79 | 1.444 | 6.009 | 1.920 |
| Linear 2 | 2.437 | 3.011 | -0.49 | 2.89 | 72.70 | 1.571 | 7.837 | 3.546 |
| Linear 3 | 8.768 | 9.622 | -0.43 | 1.63 | 185.77 | 2.161 | 11.651 | 20.019 |
| Brand A | 4.999 | 6.305 | -1.13 | 3.49 | 168.46 | 1.917 | 9.416 | 13.196 |
| Brand B | 4.881 | 5.803 | -0.58 | 2.38 | 112.82 | 1.217 | 12.695 | 7.965 |
| Steel | 1.693 | 2.126 | -0.09 | 3.34 | 94.25 | 1.925 | 5.499 | 2.149 |

4. Results
4.1. Standardised Surface Roughness Parameters
4.2. Functional Parameters
4.3. Comparison with Previous Results
4.3.1. Rohm et al. [18]
4.3.2. Scherge et al. [16]
| Textures | (m) | (-) | (-) | (m/mm) |
|---|---|---|---|---|
| S1 linear/fine | 1.86 | 0.41 | 1.68 | 135 |
| S2 linear/medium | 1.63 | 0.54 | 2.83 | 107 |
| S3 linear/coarse | 2.84 | 0.18 | 0.33 | 137 |
| S4 linear/mutliple | 2.45 | 0.29 | 0.70 | 175 |
| S5 cross-hatched | 1.81 | 0.67 | 2.22 | 126 |
| Linear 1 | 1.77 | -0.16 | 2.58 | 66 |
| Linear 2 | 2.44 | -0.49 | 2.89 | 73 |
| Linear 3 | 8.77 | -0.43 | 1.63 | 186 |
| Brand A | 5.00 | -1.13 | 3.49 | 168 |
| Brand B | 4.88 | -0.58 | 2.38 | 113 |
| Steel | 1.69 | -0.09 | 3.34 | 94 |
5. Conclusions
- Surfaces with higher -values have lower contact area, but solely the cannot be used to precisely predict the contact area.
- It was found that an increase in the porosity decreased the real area of contact, and ski-base textures with a larger real area of contact at exhibited a higher variability.
- The surfaces were grouped by their -values and the group with the lower -value showed a higher rate of increase in contact area with increasing apparent pressure.
- The relative differences between the real area of contact for the Linear 3 (“roughest”) and the Steel-scraped surface (“smoothest”), and between the Linear 1 (second “smoothest”) and the Steel-scraped surface at an apparent pressure of 50kPa, were found to be ≈32% and ≈84%, respectively, indicating that the -value is not correlated with the real area of contact.
- The differences between the average interfacial separation for the Steel scraped (“smoothest”) and the Linear 3 surfaces (“roughest”), and the Steel scraped (“smoothest”) and the Linear 1 surfaces (second “smoothest”), at a 50kPa apparent pressure, were found to be ≈300% and ≈17%, respectively.
- The reciprocal average interfacial separation, hence the viscous part of the friction, is expected to be ≈50% higher for the Linear 1 than for the Linear 3 texture at a 50kPa apparent pressure.
- The viscous friction is linearly dependent on the velocity and the reciprocal average interfacial separation (), and is larger for the Linear 1 texture than for all the other five surfaces considered here.
- The reciprocal average interfacial separation can be used to compare textures and possibly help to discern whether a texture performs well under warm conditions or not.
Acknowledgments
Abbreviations
| Nomenclature | ||
| Elastic modulus of ice =9GPa | Pa | |
| Elastic modulus of the ski base =0.9GPa | Pa | |
| Unconfined compressive strength | Pa | |
| Poisson ratio | - | |
| Pore surface area | m2 | |
| Total surface area | m2 | |
| Real area of contact for a non-porous surface | m2 | |
| Real area of contact for a porous surface | m2 | |
| Computational domain | - | |
| The part of the domain where there is contact | - | |
| The part of the domain where there is a gap (not contact) | - | |
| U | Sliding velocity | ms−1 |
| n | Surface porosity | - |
| p | Nominal load | Pa |
| Apparent pressure | Pa | |
| P | Load | N |
| Rigid body displacement | m | |
| h | Interfacial separation | m |
| Average interfacial separation | m | |
| Average reciprocal interfacial separation | m−1 | |
| Surface roughenss parameters | ||
| Root mean square deviation | ||
| Skewness | ||
| Kurtosis | ||
| Root mean square slope | ||
| Reduced peak height | ||
| Core roughness depth | ||
| Reduced valley height | ||
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| 1 | The temperature of the ice cave where they performed measurements never rose above −3 °C |
| 2 | The stone that grinds the ski is textured by a dressing procedure, where a diamond tip is swept from one side of the rotating stone to the other. Hence, the texture will not be perfectly longitudinal. Instead, it will exhibit a small lay (compare with the thread in a screw), which will be reflected in the ski-base texture after grinding. |
| 3 | These factory-ground ski-base textures are meant to be “universal”, implying that they should provide satisfactory performance in many different conditions. |
| 4 | When steel scraping the ski base, a scraper made of steel with a sharp edge is repeatedly used to cut away a very thin layer of material from the ski base. |
| 5 | A stochastic variable with is said to have a leptokurtic distribution, and a randomly rough (gaussian) surface has a . |
| 6 | Notice that there will be two competing effects, i.e., the film thickness and the area covered by the meltwater. For rubber on a glass surface (e.g. wiper blades), the friction is maximal just before dry contact occurs due to water evaporation, see [36] for more about rubber friction. In the ski–snow interface the former will likely dominate, hence the strongest capillary effect is just when a meltwater film starts to appear |





| Textures | (m) | (m) | (m) | (m) |
|---|---|---|---|---|
| Ski 1 | 3.60 | 1.40 | 9.00 | 6.55 |
| Ski 2 | 3.48 | 2.20 | 12.60 | 2.80 |
| Linear 1 | 1.77 | 1.44 | 6.01 | 1.92 |
| Linear 2 | 2.44 | 1.57 | 7.84 | 3.55 |
| Linear 3 | 8.77 | 2.16 | 11.65 | 20.02 |
| Brand A | 5.00 | 1.92 | 9.42 | 13.20 |
| Brand B | 4.88 | 1.22 | 12.70 | 7.97 |
| Steel | 1.69 | 1.93 | 5.50 | 2.15 |
| Textures | (m) | ||||
|---|---|---|---|---|---|
| Ski 1 | 8.3% | 53.1% | 38.6% | 72.8% | 16.95 |
| Ski 2 | 12.5% | 71.6% | 15.9% | 22.2% | 17.60 |
| % Linear 1 | 15.4% | 64.1% | 20.5% | 32.0% | 9.37 |
| Linear 2 | 12.1% | 60.5% | 27.4% | 45.2% | 12.95 |
| Linear 3 | 6.4% | 34.4% | 59.2% | 171.8% | 33.83 |
| Brand A | 7.8% | 38.4% | 53.8% | 140.1% | 24.53 |
| Brand B | 5.6% | 58.0% | 36.4% | 62.7% | 21.88 |
| Steel | 20.1% | 57.4% | 22.4% | 39.1% | 9.57 |
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