Preprint Review Version 1 Preserved in Portico This version is not peer-reviewed

Designing Climate-Smart Brinjal That Can Withstand a Variety of Environmental Conditions: A Perspective

Version 1 : Received: 21 December 2021 / Approved: 21 December 2021 / Online: 21 December 2021 (13:44:30 CET)

How to cite: Shankar, B.A. Designing Climate-Smart Brinjal That Can Withstand a Variety of Environmental Conditions: A Perspective. Preprints 2021, 2021120338 (doi: 10.20944/preprints202112.0338.v1). Shankar, B.A. Designing Climate-Smart Brinjal That Can Withstand a Variety of Environmental Conditions: A Perspective. Preprints 2021, 2021120338 (doi: 10.20944/preprints202112.0338.v1).

Abstract

Brinjal is a beautiful vegetable crop with strong nutritional properties specifically folate concentration and total chlorogenic acid content. These vitamins and minerals are very much effective in building up the immune system, whilst chlorogenic acid content protects the human body against heart illnesses, liver issues and diabetes. The quantity of these chemicals changes from cultivar to cultivar largely based upon the location of growth and changing environmental circumstances. Many plant breeding strategies are used to alleviate the losses but have proved to be less successful. Whereas the use of molecular markers and other biotechnology technologies have created a road for creating climate smart brinjal with maximum yields and nutritious contents.

Keywords

Brinjal; Chlorogenic acid content; Climate smart; Breeding; Molecular markers

Subject

BIOLOGY, Anatomy & Morphology

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