The purpose of this study was to see how feeding cotton gin trash (CGT) as an alternative meal affected the growth performance, carcass features, and meat quality of Mecheri ram lambs. A growth performance trial was conducted with thirty-two weaned Mecheri ram lambs from four months to nine months (180 days) of marketing age and assigned into four groups (T1, T2, T3 and T4) of eight animals in each group. The lambs were fed with CGT at 0 (T1), 25 (T2), 50 (T3) and 75 (T4) per cent inclusion levels in the roughage portion at 60:40 roughage: concentrate ratio. All the group of animals were fed on dry matter requirement basis at four per cent of their body weight. The lambs fed with 75 (T4) and 50 (T3) per cent inclusion level of CGT showed signifi-cantly (P<0.01) higher total body weight gain (kg) than T1 (14.54) and T2 (15.05) groups. The av-erage daily gain (g) of lambs in T3 (99.24) and T4 (105.51) were significantly (P<0.01) higher than T1 (80.77) and T2 (83.61) groups. Over the course of the 180-day trial period, there was no statisti-cally significant difference in the average DMI (g) between the groups (P>0.05), however the lambs in T4 demonstrated higher feed efficiency (7.4) than the T1 (9.3) group. The slaughter studies revealed that the lambs in T4 followed by T3 group registered significantly (P<0.01) higher hot carcass weight, dressing percentage and Meat: Bone ratio than T2 and T1 group ani-mals. The weights of the liver, spleen, head, stomach, and intestines empty were considerably (P<0.05) larger in the T3 and T4 groups than in the other groups, although there was no signifi-cant (P>0.05) difference in the weights of edible and inedible offals. Meanwhile, there were no significant variations (P>0.05) in pH, water holding capacity, shear force value, sensory charac-teristics, or proximate composition of meat across treatment groups. In accordance to the find-ings, CGT can be added up to 75% of the roughage component in sheep feed as an effective un-conventional supplementation, as it improves body weight, feed efficiency, and carcass characteristics in Mecheri ram lambs.

Plastic contamination is a burning issue costing the global cotton and textile industries billions of dollars annually. Any time plastics from different sources end up in a cotton lint bale, the value to the textile mills plummets significantly. Various industry players have therefore made a concerted effort to find lasting solutions to the menace posed by plastic to cotton profitability and sustainability. Nevertheless, until now, there have been no up-to-date comprehensive documents detailing the numerous and ever-growing efforts committed to solving this challenge. Therefore, this article provides a detailed yet compact review of this highly dynamic subject matter. First, it puts into perspective plastic contamination in the cotton and textile industries. Then, the cotton value chain is subdivided into phases from pre-cultivation to textile mills. The root causes of plastic contamination are discussed in each stage, followed by discussions of some already developed and emerging solutions in response to the challenge by the affected industries and researchers. Concluding from the author’s perspective, the paper makes projections for the future directions of plastic mitigation efforts within the cotton and textile industries. This article also infers from the reviewed literature that research on finding alternative materials to plastic as module wrap, the development of new, effective, and all-condition plastic sensing techniques for ginning and spinning equipment, and standardized protocols for UAV in-field surveys of plastic trash are some of the areas that will be beneficial to finding a permanent solution to the challenge.

CGT is composed of fiber residues, leaves, dust particles, soil and others derived during the ginning and yarn spinning process at processing industries,. In the cotton spinning industrial clusters, farmers are using CGT) as one of the alternative roughage feed for their sheep, mainly during forage shortages in the summer months. To have baseline information on farmers using gin and factors driving them to choose CGT as a roughage source, which need to be identified for future planning on the usage of CGT in sheep feeding. Considering the above facts, the present study was undertaken to assess socio-personal characteristics, managemental practices associated with farmers using cotton gin in the feeding of sheep and also identify the factors driving the choice of the CGT as the primary source of roughage in the cotton spinning industry cluster of Tamil Nadu. For this, a survey among 80 sheep farmers was carried out using a pre-tested in-terview schedule. The collected data was analysed using descriptive statistics and logit regres-sion. The results indicated that the majority of male, aged, and large-land farmers were involved in practicing CGT feeding during the summer and also indicated the non-availability of green fodder during the summer season. The coarse type of CGT preferred more than the fine type of CGT trash in that area due to quality perception and price. The replacement level of CGT as roughage ranged from 33 to 75% of the total roughage requirement per day. About 88 percent-age of farmers were highly satisfied with the results of using CGT and they also expressed that the presence of foreign particles and dust were the major problems with using CGT. The choice of CGT as primary roughage among sheep farmers was primarily influenced by selective farming contexts, namely landholding, access to labour, and feeding practices of other livestock with cotton gin. Further, research has to be focused on to improve the quality of CGT in the future, as it is being utilised largely by sheep farmers.