REVIEW
|
doi:10.20944/preprints201703.0093.v1
Subject:
Medicine And Pharmacology,
Gastroenterology And Hepatology
Keywords:
lifestyle factors; chronic inflammatory diseases; treatment result; treatment response; diet; meat intake; dietary pattern; food; mucosa associated bacteria; epithelium-associated bacteria; microbiome; fibre intake; personalized medicine; mucus; sulphate-reducing bacteria; mucin-degrading bacteria; Western style diet; anti-TNF
Online: 15 March 2017 (07:29:13 CET)