REVIEW
|
doi:10.20944/preprints202312.1178.v1
Subject:
Public Health And Healthcare,
Other
Keywords:
EB functional foods in COVID-19 early therapy; EB active ingredients of foods in COVID-19 therapy; EB active substance in Long-COVID-19 therapy; EB active substance for Post-COVID sequelae.
Online: 15 December 2023 (14:52:13 CET)
REVIEW
|
doi:10.20944/preprints202006.0321.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Citrus fruits; Citrus sinensis; hesperidin; COVID-19; vitamin C; SARS-CoV-2; sweet orange
Online: 28 June 2020 (08:45:24 CEST)
ARTICLE
|
doi:10.20944/preprints202302.0414.v2
Subject:
Medicine And Pharmacology,
Epidemiology And Infectious Diseases
Keywords:
COVID-19; COVID-19 vaccinations; all-cause mortality; Standardized Mortality Ratio
Online: 17 June 2024 (07:57:23 CEST)
REVIEW
|
doi:10.20944/preprints202303.0140.v1
Subject:
Biology And Life Sciences,
Immunology And Microbiology
Keywords:
COVID-19; genetic vaccines; adverse reactions; autoimmunity; immunohistochemistry; spike protein
Online: 8 March 2023 (02:57:33 CET)
REVIEW
|
doi:10.20944/preprints202209.0429.v1
Subject:
Medicine And Pharmacology,
Immunology And Allergy
Keywords:
COVID-19; Sars-CoV-2; Natural immunity; Cellular immunity; Vaccine-induced immunity; Hybrid immunity; Cross-reactivity; Omicron
Online: 28 September 2022 (03:38:36 CEST)
ARTICLE
|
doi:10.20944/preprints202406.0384.v1
Subject:
Public Health And Healthcare,
Other
Keywords:
COVID-19 vaccines; Immortal-time Bias; Healthy-vaccinee bias; all causes mortality
Online: 6 June 2024 (12:48:04 CEST)