Submitted:
17 September 2024
Posted:
18 September 2024
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Abstract
Keywords:
1. Introduction
2. The Sector Before the AGUA Program (1980-2007)
3.1. A Technology Yet to Mature
3. The Situation in the Context of the AGUA Program 2007-2011
3.1. Technological Refinement
3.2. The Water War: The Spanish Case
4. Internationalize or Die 2006-2019
5. The Required Energy Sustainability 2022-2024
6. Conclusions
Funding
Acknowledgments
Conflicts of Interest
References
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| Description | Areas of Improvement | |
| Energy Consumption | Desalination has a higher energy consumption compared to other methods of water acquisition. Energy consumption has decreased over the past decades. Currently, between 3 and 4 kWh are required to produce one cubic meter of desalinated water. | - Development of more efficient technologies: Research and develop new technologies, such as low-pressure reverse osmosis or the use of more efficient membranes, to reduce energy consumption. - Integration of renewable energies: Utilize renewable energy sources, such as solar or wind power, to operate desalination plants, thereby reducing dependence on fossil fuels and minimizing the carbon footprint of the process. - Energy recovery: Implement energy recovery techniques in the desalination process, such as pressure exchange technologies, to reuse energy and increase overall efficiency. |
| Costs | Costs range between $0.50 and $3 per cubic meter, depending on the type of water, year of construction, and plant size. | - Reduction of operational costs: Invest in operational and maintenance improvements that reduce long-term costs, such as using more durable materials and optimizing filtration and pumping processes. - Economies of scale: Increase the capacity of desalination plants and promote regional cooperation to leverage economies of scale and reduce unit costs of water production. - Financial innovation: Develop financing models and subsidies that facilitate initial investment in desalination infrastructure, making the technology more accessible to developing countries. |
| Environmental Impact | Generation of brine that can harm marine ecosystems. Energy consumption may lead to CO2 emissions. | - Sustainable brine management: Develop more effective methods for brine management, such as dilution before discharge or the use of brine in other industries (e.g., mining) to reduce its environmental impact. - Development of green desalination: Innovate in technologies that minimize environmental impact, such as solar thermal desalination, which could reduce the generation of harmful by-products. - Regulation and control: Implement stricter regulations and monitoring systems to control brine discharge and protect marine ecosystems. |
| Global Capacity | More than 16,000 plants in operation, producing less than 1% of total freshwater consumption. | - Capacity expansion: Invest in the construction of new desalination plants in strategic regions, particularly in areas with chronic water scarcity, to increase desalination’s contribution to the global potable water supply. - Optimization of existing infrastructure: Modernize and enhance the efficiency of current desalination plants to maximize water production with the same resources. - Development of advanced technologies: Encourage the research and development of new desalination technologies, such as electrodialysis or advanced membrane desalination, which could increase capacity and reduce costs in the future. |
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