2. Literature Review
A variety of factors, including both climatic and non-climatic elements, influence the productivity of rice, an essential food source for a significant portion of the worldwide population. Weather conditions, like temperature and rainfall, have significant effects on rice growth, as they directly affect the physiological processes of rice plants. Non-climatic factors, including urban expansion and land use changes, also significantly impact agricultural productivity. Understanding the interplay between these factors is essential for developing strategies to ensure sustainable rice production amidst changing environmental conditions.
Various estimation techniques have been employed in numerous studies to investigate the impact of factors such as climate on rice yield over a variety of time periods. Consequently, Tiamiyu (2015) employed OLS regression to examine the influence of rainfall variability on rice yield in Nigeria from 1992 to 2013. The results suggest that rice productivity is favourably impacted by rainfall in the majority of agro-ecological zones, with the exception of the Sudan Savanna. Agba (2017) employed ARDL and ECM models to examine the influence of climate and non-climate elements on yields of crops in Nigeria from 1980 to 2013. The short-term results of their study indicate that agricultural productivity is significantly enhanced by rainfall.
Conversely, Olufemi (2020) implemented the OLS estimation methodology to assess the impact of temperature variations on rice production in the state of Nasarawa, Nigeria, from 1997 to 2017. Their research demonstrated that rice production is detrimentally impacted by the highest temperature, while the lowest temperature has a beneficial effect. Bhardwaj (2022) conducted a district-level analysis in India from 1981 to 2017 using Pedroni cointegration, FMOLS, and DOLS methods, which corroborates these findings. The findings indicated that rice production is detrimentally impacted by the maximum temperature, while the minimum temperature has a beneficial impact. Nevertheless, it was determined that rainfall did not have a substantial impact on rice production. Van Oort & Zwart (2018) conducted simulation analyses to investigate the effects of climate change on rice cultivation in both rainfed and irrigated systems, further emphasising this point. Their results suggest that the productivity of rice could be significantly reduced as a result of the reduced photosynthesis that occurs at exceptionally high temperatures as a result of increasing temperatures. In the same vein, Bamiro (2020) employed maximum likelihood estimation and Cobb Douglas to examine the impact of climate change on rice yield in Nigeria from 1970 to 2014. The results suggest that rainfall has a favourable impact on rice yield, but temperature has a negative impact.
Akinbile (2020) employed the statistical methods of Mann-Kendall Sens’ and multiple linear regression models to examine the patterns and geographical variations in the influence of rainfall as well as temperature on rice cultivation in major Nigerian cities between 1970 and 2010. Their research suggests that there was an overall increase in rice output and temperature in the studied locations. However, a statistically significant correlation between rainfall and yield was observed in certain locations, such as Calabar and Enugu, while it was not observed in others, such as Ilorin and Maiduguri. The OLS estimation method was implemented by Abbas and Mayo (2021) to investigate the impact of temperature and rainfall on rice production in the Punjab region of Pakistan from 1981 to 2017. The study revealed that the maximum and lowest temperatures had adverse and favourable effects on rice output, respectively, whereas rainfall had a detrimental impact.
In contrast, Ali (2017) employed feasible generalised least squares (FGLS) and HAC consistent standard error estimation techniques to investigate the impact of climate change on main food crops in Pakistan from 1989 to 2015. This included rice. The findings suggest that rice production is substantially and positively influenced by the maximum temperature, whereas the minimum temperature has a negative impact. Rainfall, relative humidity, and sunlight each had non-significant negative, positive, and negative effects. In agreement with this, Gul (2022) employed the ARDL technique and time-series data from 1985 to 2016 to examine the influence of climatic change on rice production in Pakistan. The results indicate that rice yield is negatively impacted by temperature in the long term, while rainfall has a non-significant impact. In contrast, temperature has a negative impact on rice yield in the short term, while rainfall has a negative but insignificant influence.
Kumar (2023) conducted a study in India to evaluate the influence of warming temperatures and additional environmental variables on rice production. The study utilised ARDL, FMOLS, and CCR approaches to analyse data from 1982 to 2016. The results of all models consistently indicate that rainfall has a positive short-term impact on rice output, but a negative long-term impact. Conversely, temperature has a short-term adverse impact and a long-term insignificant impact. Guntukula (2020) employed a model with multiple linear regression to analyse the impact of climate variables on rice and other notable crop yields in India from 1961 to 2017. The study revealed a favourable correlation between lowest temperature and rice yield, but the impact of rainfall and maximum temperature was determined to be negligible.
In addition to climatic variables, non-climatic Various elements like as urban expansion, land use changes, and farming techniques significantly influence rice production. These factors often interact with climatic conditions, compounding their effects on crop yields. Urbanization, in particular, drives substantial agricultural land loss, transforming cropland into urban areas and affecting food security. Moreover, Barrios et al. (2010) employed panel data analysis to investigate the enduring impact of urbanization on rainfall patterns, economic development, and agricultural productivity across Africa, spanning multiple decades. Their study underscored that urbanization facilitates improved market access for agricultural products, thereby augmenting farmers’ income and fostering higher crop yields. Similarly, Ruttan (2002) conducted historical analysis and case studies to elucidate urban areas’ pivotal role as centers for technological innovation and knowledge diffusion in global agriculture over several decades. His findings highlighted that urbanization significantly contributes to agricultural productivity growth by promoting advancements in farming techniques and technology adoption.
Likewise, Gollin et al. (2014) utilized regression models and panel data analysis to examine the consequence of urban-related infrastructure development on crop yields across diverse regions. Their analysis over an extended period revealed that infrastructure enhancements associated with urban expansion, such as improved transportation and irrigation systems, are critical in enhancing agricultural productivity by reducing costs and enhancing resource management efficiency. Moreover, agricultural practices, including fertilizer use and land management, as well as socio-economic variables such as labor availability and credit access, are critical in determining agricultural productivity.
The potential crop yield of China from 1990 to 2010 was assessed by Liu and Bae (2018) using the Global Agro-Ecological Zones (GAEZ) model. Their results suggest that urban expansion reduced the prospective rice yield by 34.90 million tonnes, which is equivalent to 6.52% of China’s total actual production. Likewise, Andrade (2022) employed soil-climate databases, robust spatial upscaling techniques, and crop simulation models to investigate the influence of urbanisation trends on the production of essential staple commodities from 1966 to 2016. Compared to new cropland, the results indicate that converted cropland is 30–40% more productive. Moreover, in order to compile a summary of the characteristics of urban expansion and the consequent loss of cropland in 145 major cities in China, Tan (2005) employed land use data from Landsat-TM. Concurrently, Yan (2009) and Deng (2006) conducted an analysis of the influence of land use change, specifically cropland circumstances, on yields from agriculture in China from 1990 to 2000. On the other hand, Tian and Qiao (2014) assessed the reduction in Net Primary Yield that resulted from the conversion of agricultural land to urbanised areas.
Abbas (2022) conducted a new study that comprehensively examined the influence of average annual temperature and other factors on the production of ten major crops, including rice, in Pakistan from 2000 to 2019. The data was analysed using advanced statistical models such as panel pooled mean group (PMG), panel fully modified ordinary least squares (PFMOLS), and panel dynamic ordinary least squares (PDOLS). Based on the findings, it is evident that changes in temperature have a substantial and adverse effect on long-term agricultural cultivation. However, no notable influence was observed in the short term. Furthermore, the process of cultivating land and the use of fertilisers yield beneficial effects on crop output, both in the immediate and extended periods. Using analysis of variance (ANOVA) as the statistical tool, Atapattu (2018) investigated how potassium fertiliser affected rice harvests in Sri Lanka’s low country dry zone. The findings indicate that a higher rate of potassium fertiliser usage had a positive impact on the overall quality of direct-seeded rice, particularly during the heading stage.
In a comprehensive study, Chandio (2018) examined the factors influencing rice yields in Pakistan from 1998 to 2014. The researcher employed advanced statistical techniques for example, the ARDL model for data analysis and the Johansen cointegration test. Based on the findings, it is evident that the cultivation area and fertiliser application contribute significantly to the overall increase in the immediate and distant futures of rice cultivation. In a recent study, Chandio (2021) discovered that certain factors, including harvested area, fertiliser use, and funding, positively affect rice output in the long run. Similarly, Chandio and Gokmenoglu (2021) demonstrate a positive link between the area harvested and production. It has been observed that the presence of labour has an adverse effect on wheat and rice harvests.
In a study conducted by Kumar (2023), it was discovered that the area harvested has a beneficial effect on rice production, both in the short and long term. On the other hand, a study by Gul (2022) revealed that the size of the harvested area does not have a significant effect on the long-term yields of major food crops. Nevertheless, the utilisation of fertilisers was determined to have an advantageous but insignificant impact. In the short term, the consumption of fertiliser and access to formal credit have a significant impact on increasing the produce significant food commodities. In a recent study by Gul and Xiumin (2022), it was demonstrated that certain factors, including the magnitude of the rice harvest, utilisation of fertilisers, workforce, and access to water have a beneficial impact on rice production in the long run.
Furthermore, a study conducted by Tanko (2016) delved into the factors influencing rice production in the northern region of Ghana between 1970 and 2012, employing a multiple linear regression model. Based on the findings, it can be observed that a larger harvested area and elevated fertiliser prices have a detrimental impact on rice yield. On the other hand, a study conducted by Hartati (2018) uncovered a beneficial relationship between the development and yield of rice in Indonesia and the application of potassium fertiliser. In a study conducted in Hubei Province, China, field trials were carried out between 2017 and 2018 to investigate the influence of potassium, phosphorous, and nitrogen fertilisers on rice crops (Ye, 2019). Based on the findings, it is evident that the application of nitrogen fertiliser has a retarding effect on the flowering of rice. Conversely, the use of phosphorus and potassium fertilisers has been shown to stimulate early flowering and enhance rice production.
It is widely acknowledged in the literature that various factors, both related to climate and not related to climate, have a substantial effect on rice production. It is crucial to implement adaptive measures in order to mitigate negative consequences and enhance productivity. After thoroughly reviewing existing literature, this study aims to clarify the following research question: How much of climatic change affects Bangladesh’s rice output? Do these effects exhibit consistency across the several phases of rice farming and maturation?
2.1. Identified Gaps in the Related Literature
Through an in-depth review of current scholarly work, this study seeks to pinpoint topics of inquiry that have not yet been adequately explored. These areas are outlined as follows:
- (a)
The paper emphasises a lack of research on the use of the ARDL model in understanding the immediate and the long-term implications for paddy production in Bangladesh. Despite the abundance of research on climate change effects, little focus has been given to using the ARDL model in the specific context of Bangladesh, particularly when considering other non-climatic factors like urbanisation. This offers a promising opportunity for groundbreaking research.
- (b)
The current academic discussion primarily focusses on various factors such as temperature, rainfall, urbanisation, nutrient management (specifically potassium levels), and the amount of land dedicated to permanent crops. There is a noticeable lack of research on how these variables collectively impact rice production in Bangladesh.
- (c)
The scholarly investigation highlights a significant oversight regarding micro-climatic factors, known for their temperature, precipitation, and unpredictable characteristics. Furthermore, it is clear that there are certain factors that have been left out of consideration, such as urbanisation, nutrient management, and the presence of permanent crops. These factors encompass both natural and human influences. A comprehensive understanding of these characteristics and their impact on various phases of rice production is essential for establishing a thorough comprehension.
- (d)
The lack of agreement within empirical literature has important Implications for policy for agricultural systems that rely on the climate. Consequently, it is imperative to conduct a thorough analysis of the overall impact of the environment and additional variables on the production of agricultural crops.
- (e)
There is a gap in research when it comes to conducting an comparative examination that is tailored to the production of rice, despite some studies providing insights into the imapcts of climate change on major food grains. Examining the impacts of climate change on rice in comparison to other crops can offer policymakers vital insights and those involved in agriculture.
Exploring these research gaps would greatly enhance our knowledge of the effects of climatic factors, specifically temperature and rainfall, on rice production. By considering various non-climatic variables like urbanisation, nutrient management, and the extent of permanent crops area, we can gain valuable insights into the impact on rice production in Bangladesh. This information would be invaluable for those involved in decision-making and interested parties in the rice sector. In addition, the study’s findings could be valuable to other countries facing similar challenges related to climate change, particularly those involved in rice production.