Preprint Article Version 1 Preserved in Portico This version is not peer-reviewed

Genomic Study of Intestinal Microbiota: Assessing the Impact of Probiotics and Healthy Lifestyle on Weight Loss in Adults with Obesity

Version 1 : Received: 14 February 2024 / Approved: 15 February 2024 / Online: 15 February 2024 (12:26:13 CET)

How to cite: FLORENCIO, G.P.; Xavier, A.R.; Natal, A.C.D.C.; Pena, G.D.G.; Menezes, R.D.P.; Leal, G.S.; Patrizzi, L.J.; Röder, D.V.D.D.B. Genomic Study of Intestinal Microbiota: Assessing the Impact of Probiotics and Healthy Lifestyle on Weight Loss in Adults with Obesity. Preprints 2024, 2024020848. https://doi.org/10.20944/preprints202402.0848.v1 FLORENCIO, G.P.; Xavier, A.R.; Natal, A.C.D.C.; Pena, G.D.G.; Menezes, R.D.P.; Leal, G.S.; Patrizzi, L.J.; Röder, D.V.D.D.B. Genomic Study of Intestinal Microbiota: Assessing the Impact of Probiotics and Healthy Lifestyle on Weight Loss in Adults with Obesity. Preprints 2024, 2024020848. https://doi.org/10.20944/preprints202402.0848.v1

Abstract

Background and objective: Obesity is a growing global epidemic. The composition of the intestinal microbiota can be influenced by several factors. Studies highlight the role of intestinal bacteria in the pathophysiology of obesity. So, the objective of this study was to investigate whether the use of probiotics, together with healthy lifestyle habits, contributes to weight reduction in obese indi-viduals by analyzing the intestinal microbiota profile. Methods: A prospective study was carried out with 45 adults with obesity. Participants underwent guidance on healthy lifestyle habits, re-ceived a probiotic component containing different microbiological strains and were followed for 60 days. Clinical parameters, body composition, biochemical analysis and intestinal microbiota assessment were performed before and after treatment. After 60 days, it was observed that the bacterial strains present in the probiotic were present in the patients' intestinal microbiota. Par-ticipants also showed improvements in physical activity, sleep quality, anxiety management, as well as changes in some eating habits, such as a reduction in the consumption of processed foods and a significant increase in water intake. Results: A reduction in BMI, fasting glucose, insulin, HOMA-IR, LDL cholesterol and triglycerides was observed, in addition to an increase in HDL cholesterol, improvement in bowel movement frequency and stool consistency. Analysis of the intestinal microbiota revealed an increase in microbial diversity and a better balance between the bacterial phyla Firmicutes and Bacteroidetes. Conclusions: The changes related to improving the composition of the intestinal microbiota, dietary habits, increased physical activity, reduced anxiety, and better sleep quality have significantly contributed to weight loss and improvements in physiological parameters in obese individuals.

Keywords

intestinal microbiota; probiotics; obesity; lifestyle habits; weight loss

Subject

Medicine and Pharmacology, Medicine and Pharmacology

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