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Impact of Enzymatic Soymilk Isoflavones Biotransformation for Improved Bioaccessibility and Antioxidant Capacity

This version is not peer-reviewed.

Gabriela Alves Macedo^*,Cintia Rabelo Paiva Caria,Paula de Paula Menezes Barbosa,

Marina Rodriges Mazine,

Alessandra Gambero

Gabriela Alves Macedo^*,Cintia Rabelo Paiva Caria,Paula de Paula Menezes Barbosa,

Marina Rodriges Mazine,

Alessandra Gambero

This version is not peer-reviewed.

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