preprints.org > environmental and earth sciences > environmental science > doi: 10.20944/preprints201811.0287.v1

Preprint Article Version 1 Preserved in Portico This version is not peer-reviewed

Version 1 : Received: 10 November 2018 / Approved: 12 November 2018 / Online: 12 November 2018 (11:47:29 CET)

Intensive greenhouse horticulture can cause various environmental problems. Among them, the management, storage and processing of crop residues can provoke aquifer contamination, pest proliferation, bad odors or the abuse of phytosanitary treatments. Biosolarization put in value any fresh plant residue and is an efficient technique for the control of soil-borne diseases. This study aims to examine an alternative means of managing greenhouse crop residues through biosolarization and to investigate the influence of organic matter on yield and quality of tomato (Solanum lycopersicum, L.) fruit. With this purpose, the following nutritional systems were evaluated: inorganic fertilization with and without brassica pellets (Fert, Fert + and Fert ++), fresh tomato plant debris with and without brassica pellets (Rest, Rest + and Rest ++) and no fertilizer application (Control). The addition of organic matter equaled all the treatments except for control with regard to yield and quality of the tomato fruit. In light of these results, the application of tomato plant debris to the soil through biosolarization is postulated as an alternative for the management of crop residues, solving an environmental problem and having a favorable impact on the production and quality of tomatoes as a commercial crop.

tomato; biofumigation; organic; inorganic fertilizer; sustainability; environment

Environmental and Earth Sciences, Environmental Science

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