ARTICLE
|
doi:10.20944/preprints201911.0390.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
caffeine; 16-O-methylcafestol; kahweol; furfuryl alcohol; tetramethylsilan (TMS); magnetic resonance spectroscopy; validation studies
Online: 30 November 2019 (10:20:17 CET)