ARTICLE
|
doi:10.20944/preprints202312.0074.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
functional beverages; bioactive peptides; polyphenols; probiotic; autochthonous fermented milk
Online: 4 December 2023 (08:34:17 CET)
ARTICLE
|
doi:10.20944/preprints202312.0949.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
sheep fermented milk, bioactive peptides, fatty acids, probiotics, functional food, volatile organic compounds.
Online: 13 December 2023 (04:37:39 CET)