Submitted:
16 July 2026
Posted:
17 July 2026
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Abstract
Keywords:
Introduction
Materials and Methods
Study Design and Population
Clinical Data
Circulating Biomarkers
Imaging
Liver Fibrosis Algorithms
Data Analysis
Results
Study Participants
Effect of Weight Loss on Metabolic Parameters and Fat Depots
Changes in Liver Fibrosis Biomarkers During Weight Loss Intervention
Dynamics of Liver Fat Content and Liver Fibrosis Biomarkers During Weight Loss Intervention
Correlations Between Independent Fibrosis Markers
Discussion
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest Statement
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| Characteristic | Visit | p-value | ||
|---|---|---|---|---|
| Baseline (n=30) | 1 Month (n=30) | 5 Months (n=30) | ||
| General | ||||
| Age | 48.1 (7.1) | |||
| Female2 | 18/30 (60%) | 18/30 (60%) | 18/30 (60%) | 1b |
| Male2 | 12/30 (40%) | 12/30 (40%) | 12/30 (40%) | 1b |
| BMI (kg/m2)1 | 35.8 (2.8) | 34.2 (2.9) | 32.7 (3.5) | <0.0001a |
| NAFLD | 30/30 (100%) | 19/30 (63.3%) | 13/30 (43.3%) | <0.0001a |
| Liver enzymes | ||||
| ALT (U/L)1 | 33.7 (16.5) | 32.6 (13.2) | 26.6 (10.6) | 0.02a |
| AST (U/L)1 | 25.6 (7.6) | 25.6 (6.4) | 22.2 (5.5) | 0.01a |
| Lipids | ||||
| Triglycerides (mmol/L)1 | 1.6 (0.7) | 1.6 (0.7) | 1.4 (0.7) | 0.01a |
| HDL (mmol/L)1 | 1.2 (0.2) | 1.1 (0.2) | 1.2 (0.2) | 0.006a |
| LDL (mmol/L)1 | 3.1 (0.7) | 2.7 (0.7) | 2.9 (0.7) | 0.02a |
| Cholesterol (mmol/L)1 | 4.9 (0.8) | 4.5 (0.8) | 4.7 (0.9) | 0.02a |
| Metabolism | ||||
| Glucose (mmol/L)1 | 5.9 (0.6) | 5.6 (0.5) | 5.5 (0.6) | <0.001a |
| Insulin (pmol/L)1 | 159.7 (74.1) | 106.4 (47.9) | 92.7 (39.8) | <0.0001a |
| GGT (U/L)1 | 38.3 (25.3) | 29.8 (19.4) | 29.9 (13.7) | <0.0001a |
| HOMA2-IR1 | 3.4 (1.5) | 2.3 (1.0) | 2.0 (0.9) | <0.0001a |
| HbA1C (mmol/mol)1 | 35.5 (3.4) | 34.6 (3.1) | 34.3 (3.6) | 0.03a |
| MetS components | ||||
| Blood pressure2 | 27/30 (90%) | 23/30 (76.7%) | 23/30 (76.7%) | 0.17c |
| Central obesity2 | 30/30 (100%) | 30/30 (100%) | 30/30 (100%) | 1c |
| Glucose2 | 24/30 (80%) | 16/30 (53.5%) | 11/30 (36.7%) | <0.0001c |
| HDL2 | 19/30 (63.3%) | 21/30 (70%) | 16/30 (53.3%) | 0.15c |
| Triglycerides2 | 10/30 (33.3%) | 12/30 (40%) | 21/30 (70%) | 0.02c |
| MetS | 30/30 (100%) | 27/30 (90%) | 21/30 (70%) | 0.002c |
| T1 relaxation time at baseline |
T1 relaxation time at 1 month |
T1 relaxation time at 5 months | |
|---|---|---|---|
| MRE | -0.351 (0.057) | -0.160 (0.415) | 0.364 (0.057) |
| CK18 (U/L) | 0.328 (0.077) | 0.145 (0.452) | 0.065 (0.748) |
| PIIINP (µg/L) | -0.056 (0.768) | -0.215 (0.263) | 0.148 (0.451) |
| TIMP1 (ng/mL) | 0.324 (0.081) | 0.250 (0.190) | 0.122 (0.544) |
| FORNS Score | 0.233 (0.215) | -0.032 (0.869) | -0.151 (0.445) |
| FIB-4 index | 0.380 (0.038)* | -0.045 (0.817) | -0.136 (0.489) |
| FNI index | 0.377 (0.043)* | -0.045 (0.818) | -0.382 (0.049)* |
| MACK3 score | 0.382 (0.041)* | 0.138 (0.485) | -0.228 (0.264) |
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