1. Introduction
The concept of One Health (OH) can be traced officially to 2004, when the Wildlife Conservation Society convened the
One World, One Health conference, where the Twelve Manhattan Principles were established. These principles formalised the already recognised linkages between human, animal, and environmental health, underscoring the necessity of interdisciplinary approaches for disease prevention, education, and aligned policymaking [
1]. Building on this foundation, in 2008 the Food and Agriculture Organization (FAO), the World Organisation for Animal Health (WOAH), and the World Health Organization (WHO) joined forces with UNICEF and other partners to develop a strategic framework for reducing the risk of infectious diseases at the human–animal–ecosystem interface [
2].
The operational definition of One Health was subsequently consolidated by the One Health High-Level Expert Panel (OHHLEP), whose members represent a broad spectrum of scientific and policy sectors relevant to the approach. The WHO (2021) [
2] formally adopted the following definition:
"One Health is an integrated, unifying approach that aims to sustainably balance and optimise the health of people, animals and ecosystems. It recognises the health of humans, domestic and wild animals, plants and the wider environment (including ecosystems) are closely linked and interdependent." This approach calls upon multiple sectors, disciplines, and communities to work together to promote wellbeing, address threats to health and ecosystems, and respond to shared needs for clean water, energy, and air, safe and nutritious food, and action on climate change, thus contributing to sustainable development [
2].
From a European perspective, the
Berlin Principles on One Health [
3] have further institutionalised the approach across professional, scientific, and academic domains, framing it as a response to anthropogenic environmental change—characterised by climate change and biodiversity loss—which poses unprecedented threats to planetary health and human wellbeing [
4]. One Health and planetary health are highly complementary frameworks: while One Health emphasises the integrated management of human, animal, and ecosystem health—particularly regarding zoonoses and antimicrobial resistance—planetary health broadens this lens to encompass the full range of human disruptions to Earth’s natural systems and their consequences for all life [
4,
24]. Together, they converge on a shared imperative: that human health and the health of the planet are inseparable, and that university education must reflect this systemic interdependence. Unlike classical sectoral approaches, One Health promotes a systemic and holistic vision that positions health professionals as agents of change capable of managing health determinants that medicine and public health cannot adequately capture in isolation [
5]. Effective implementation of this philosophy, however, requires robust governance that transcends anthropocentrism and moves towards ecocentrism, prioritising ecosystem integrity and the deep prevention of disease [
6].
Despite its relevance for global security and for managing challenges such as zoonoses, antimicrobial resistance (AMR), and food safety, the mainstreaming of One Health faces significant barriers, including institutional bureaucracy, insufficient funding, lack of political will, and cultural differences in professional practice [
7]. In this context, One Health education emerges as a foundational pillar. The literature consistently argues that it is imperative to expand academic training to foster systemic thinking, interdisciplinary collaboration, and information sharing from the earliest stages of professional careers [
8].
A key development in understanding health determinants is the concept of the
exposome—the totality of environmental exposures (external and personal) to which an individual is subjected from conception to death. Unlike genetics, the exposome encompasses factors such as pollution, solar radiation, stress, diet, physical activity, sleep, and education. This has given rise to the concept of the "neuroecological exposome" [
9], which underlines the cognitive dimension necessary to address contemporary and cutting-edge health strategies within the OH framework [
10].
For One Health to become an operational reality—moving not only towards interdisciplinarity but also towards transdisciplinarity—a systematic impetus from educational models is required. This would enable future professionals to operate within infrastructures of collaborative learning, sustainability, and equity across species and disciplines [
5,
6].
The imperative to educate
educators is as critical as educating clinicians or veterinarians. Without a grasp of the interdependence between human, environmental, and animal health, teachers in training will be unable to transmit these competencies across educational levels, thus breaking the chain of systemic change [
11]. Teaching health from a One Health perspective is an urgent necessity in contemporary education, addressing the complex interrelationship among human, animal, and environmental health [
12].
A landmark example is the creation of a
Bachelor of One Health at a comprehensive Canadian university, spanning multiple faculties and aimed at preparing professionals to face the interconnected challenges of public health, veterinary medicine, and environmental sustainability. The success of such programmes has been linked to factors such as initial institutional support, clarity in learning outcomes, and consistent communication among academic stakeholders [
12].
Beyond higher education, Abia et al. [
11] highlight the importance of educating children and communities about One Health principles, thereby fostering holistic understanding and equipping younger generations to address critical issues such as climate change and its health impacts. In crisis contexts marked by interconnected environmental and social challenges, Jochem et al. [
13] call for a shared vision of
One Health Literacy, emphasising the integration of these concepts into formal education and public policy.
Research by Özbaş et al. [
14] demonstrates how an interdisciplinary educational approach can enhance Environmental Health Literacy (EHL). Their project, implemented in Italy, Portugal, and Turkey, integrated One Health training for adults, fostering ecological skills and environmental awareness. Pérez-Martín and Esquivel-Martín [
15] further argue for a transformative environmental education approach, proposing the integration of Environmental Education within One Health Literacy—alongside established Health Education—to foster critical thinking and sustainable practices.
Antimicrobial resistance (AMR) represents one of the greatest threats to global health, yet also constitutes a significant opportunity to advance integrated One Health training. Nadar et al. [
16] developed a One Health-based secondary school curriculum addressing AMR in the United States, demonstrating that even pre-university levels benefit substantially from this approach. Concurrently, McMullen et al. [
17] identified structural barriers in universities that limit the development and delivery of One Health programmes, including misperceptions, inconsistent administrative support, and limited community collaboration, while also highlighting opportunities for continuous programme evaluation and greater community engagement.
The review of One Health core competencies by Laing et al. [
18] highlights the importance of defining the skills, values, and knowledge required to build a competent workforce. Neboğlu and Kiraz [
19] further developed an exemplary curriculum via a Delphi study examining pre- and postgraduate One Health content across diverse academic disciplines. As One Health Education expands, it is increasingly evident that success rests on interdisciplinary—and ultimately transdisciplinary—collaboration, programme adaptation, and awareness-building at all levels of society.
Research Questions
This study addressed the following research questions:
RQ1. Do undergraduate students in Education, Nursing, and Biology know the term "One Health" and can they define the approach?
RQ2. What are these students' perceptions regarding the disciplines involved in One Health, the appropriateness of its inclusion in science teaching, the suitable educational level for its incorporation, and the university knowledge field in which it should be situated?
RQ3. Are there statistically significant differences in curricular perceptions of One Health among the three undergraduate degree groups?
RQ4. What effect does a brief training intervention produce on knowledge and perceptions of One Health in students of the University Master's Degree in Secondary Education Teacher Training (Biology specialisation)?