Submitted:
13 February 2025
Posted:
17 February 2025
Read the latest preprint version here
Abstract
Keywords:
1. Introduction
2. Materials and Methods
2.1. Study Design
2.2. Ethical Considerations
2.3. Key Eligibility Criteria of Subjects
2.4. Randomization and Treatment Allocation
2.5. Study Procedure
2.6. Study Endpoints
2.7. Study Assessment
2.8. Statistical Analysis
3. Results
3.1. Subject Disposition and Characteristics
3.2. Primary Outcomes
3.2.1. Change in PSS Score
3.3. Secondary Outcomes
3.3.1. Change in PSQI Global Score
3.3.2. Change in OHQ-8 Global Score
3.3.3. Change in TFEQ-R18 Global Score
3.3.4. Serum Cortisol Level
3.3.5. Subjects’ and Physicians’ Global Assessment of Therapy
3.3.6. Safety
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| SR | sustained-release |
| AshwaSR | Ashwagandha root extract SR |
| PSS | Perceived Stress Scale |
| CTRI | Clinical Trials Registry-India |
| PSQI | Pittsburgh Sleep Quality Index |
| OHQ-8 | Oxford Happiness Questionnaire-8 score |
| TFEQ-R18 | Three-Factor Eating Questionnaire- Revised 18 score |
| AEs | Adverse events |
| SD | Standard deviation |
| ANOVA | Analysis of variance |
| HSD | Honest significant difference |
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| Parameters | Group A AshwaSR 150 mg (n = 41) |
Group B AshwaSR 300 mg (n = 44) |
Group C Placebo (n = 41) |
p-value |
|---|---|---|---|---|
| Age (years) | 34.29 ± 7.77 | 34.61 ± 8.97 | 35.49 ± 7.77 | 0.7922 |
| Body weight (kg) | 67.28 ± 10.58 | 64.65 ± 9.21 | 65.55 ± 8.57 | 0.4347 |
| Height (cm) | 164.10 ± 8.29 | 163.47 ± 7.83 | 162.18 ± 7.71 | 0.4584 |
| BMI (kg/m2) | 24.91 ± 2.85 | 24.17 ± 2.75 | 24.89 ± 2.37 | 0.3095 |
| Items | Day 1 | Day 3 | Day 7 | Day 15 | Day 30 | Day 45 | Day 60 |
|---|---|---|---|---|---|---|---|
| PSS score | |||||||
| Group A | 21.61 ± 2.89 | 20.85 ± 4.60 | 20.71 ± 4.91 | 19.63 ± 5.05* | 17.76 ± 4.32*ǂ | 16.90 ± 5.21*ǂ | 13.27 ± 6.51*ǂ |
| Group B | 22.57 ± 2.79 | 22.93 ± 3.54 | 22.11 ± 2.97 | 20.02 ± 3.59*# | 18.20 ± 3.64*# | 16.75 ± 5.34*# | 13.18 ± 6.79*# |
| Group C | 21.61 ± 2.99 | 21.76 ± 3.65 | 21.95 ± 4.22 | 21.37 ± 3.85 | 21.10 ± 3.92 | 19.78 ± 4.31* | 18.54 ± 6.51* |
| PSQI global score | |||||||
| Group A | 9.44 ± 3.35 | 9.15 ± 3.68 | 8.32 ± 3.43*ǂ | 7.56 ± 3.35*ǂ | 7.07 ± 3.58*ǂ | 6.32 ± 3.14*ǂ | 5.54 ± 3.02*ǂ |
| Group B | 9.32 ± 3.34 | 8.82 ± 3.69* | 8.07 ± 3.54*# | 7.20 ± 3.72*# | 6.25 ± 3.17*# | 5.16 ± 3.09*# | 4.52 ± 2.90*# |
| Group C | 8.17 ± 3.26 | 8.17 ± 2.92 | 8.15 ± 2.83 | 8.20 ± 2.89 | 7.98 ± 3.00 | 7.80 ± 3.27 | 7.59 ± 3.46 |
| OHQ-8 score | |||||||
| Group A | 3.14 ± 0.52ǂ | 3.26 ± 0.67 | 3.37 ± 0.62* | 3.44 ± 0.50*ǂ | 3.46 ± 0.55* | 3.63 ± 0.58*ǂ | 3.75 ± 0.60* |
| Group B | 2.93 ± 0.60# | 2.90 ± 0.60 | 3.19 ± 0.66*# | 3.32 ± 0.62*# | 3.47 ± 0.56*# | 3.72 ± 0.54*# | 4.00 ± 0.65*#$ |
| Group C | 3.47 ± 0.48 | 3.47 ± 0.36 | 3.49 ± 0.38 | 3.51 ± 0.41 | 3.55 ± 0.45 | 3.64 ± 0.50* | 3.73 ± 0.60* |
| Items | Day 1 | Day 7 | Day 30 | Day 60 |
|---|---|---|---|---|
| TFEQ-R18 - Cognitive restraint | ||||
| Group A | 13.71 ± 2.96 | 12.41 ± 2.31* | 12.02 ± 2.57*ǂ | 10.59 ± 2.77*ǂ |
| Group B | 13.93 ± 2.64 | 12.82 ± 2.69* | 11.75 ± 3.05*# | 10.93 ± 3.41*# |
| Group C | 13.00 ± 2.39 | 12.56 ± 2.52 | 12.63 ± 2.80 | 12.17 ± 3.24 |
| TFEQ-R18 - Uncontrolled eating score | ||||
| Group A | 19.20 ± 4.44 | 17.66 ± 3.95*ǂ | 16.66 ± 3.81*ǂ | 14.95 ± 3.71*ǂ |
| Group B | 18.73 ± 4.76 | 17.32 ± 4.34*# | 15.77 ± 3.55*# | 14.25 ± 3.50*# |
| Group C | 17.93 ± 3.88 | 17.95 ± 4.08 | 18.05 ± 4.40 | 17.54 ± 5.19 |
| TFEQ-R18 - Emotional eating score | ||||
| Group A | 6.37 ± 1.96 | 6.20 ± 1.74 | 5.59 ± 1.41* | 4.95 ± 1.53*ǂ |
| Group B | 6.27 ± 1.47 | 6.07 ± 1.50 | 5.43 ± 1.28* | 4.73 ± 1.34*# |
| Group C | 6.15 ± 1.73 | 6.08 ± 1.38 | 6.02 ± 1.75 | 6.02 ± 1.89 |
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