Liu, Y.; Ruiz-Menjivar, J.; Hu, Y.; Zavala, M.; Swisher, M.E. Knowledge Mapping of the Extant Literature on the Environmental Impacts of Using Cover Crops—A Scientometric Study. Environments2022, 9, 120.
Liu, Y.; Ruiz-Menjivar, J.; Hu, Y.; Zavala, M.; Swisher, M.E. Knowledge Mapping of the Extant Literature on the Environmental Impacts of Using Cover Crops—A Scientometric Study. Environments 2022, 9, 120.
Liu, Y.; Ruiz-Menjivar, J.; Hu, Y.; Zavala, M.; Swisher, M.E. Knowledge Mapping of the Extant Literature on the Environmental Impacts of Using Cover Crops—A Scientometric Study. Environments2022, 9, 120.
Liu, Y.; Ruiz-Menjivar, J.; Hu, Y.; Zavala, M.; Swisher, M.E. Knowledge Mapping of the Extant Literature on the Environmental Impacts of Using Cover Crops—A Scientometric Study. Environments 2022, 9, 120.
Abstract
This study examined the last four decades of the existing academic literature related to the environmental impacts of using cover crops in agricultural production systems. Data were collected from the Web of Science database, resulting in a sample of 3,246 peer-reviewed articles published between 1980 and 2021. We combined two advanced scientometrics analysis software (i.e., CiteSpace 6.0.R1 and Gephi 0.9.2) to identify the trajectory of the literature, hotspots, and frontiers. We developed authorship-, institution-and country-levels networks to examine academic cooperation over the last forty years. Our findings revealed that the number of peer-reviewed outputs documenting the environmental effects of cover crops has consistently increased, with a notable rise in publications between 2015 and 2021. Eighteen salient research topics were identified in the literature, including winter cover crops' effects on soil health, cover crops' effects on nitrous oxide emissions, and the relationship between cover crops and nitrate leaching. Based on the citation-clustering analysis, the trajectory of the literature may be divided into three stages. Studies in Stage 1_A (1980-2000) mainly assessed the role of cover crops in nitrogen management. In Stage 1_B (2001-2010), the research evaluated the impact of using different cover crop mixtures on farming systems. In Stage 2 (2011-2021), studies primarily addressed the environmental impacts of cover crops, particularly their effects on physical and chemical soil properties. Finally, the countries with the most outputs were the United States, Brazil, and Spain. The U.S. Department of Agriculture-Agricultural Research Service was the main contributor to the literature on the environmental impacts of cover crops.
Environmental and Earth Sciences, Environmental Science
Copyright:
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
