Submitted:
20 July 2026
Posted:
22 July 2026
You are already at the latest version
Abstract
Keywords:
1. Introduction
2. Related Studies
3. Materials and Methods
- To what extent does renewable energy production contribute to covering on-farm energy costs in European agriculture?
- How does the Energy Cost Coverage Ratio differ across economic size classes of European farms?
- Which farm characteristics are associated with Energy Cost Coverage Ratio?
- − i (i = 1, ..., N) means individuals,
- − t (t = 1, ..., T) means time intervals,
- − -X’i,t is the observation of K explanatory variables (in country i at time t),
- − αi is a time-invariant parameter accounting for any effects that are specific to the individual concerned and are not covered by the regression equation.
- Y01: Energy Cost Coverage Ratio (SE730/SE345, %),
- X01: Labor Inputs (SE010, Annual Work Units),
- X02: Utilized Agricultural Area (SE025, ha),
- X03: Total Output (SE131, €),
- X04: Total Inputs (SE270, €),
- X05: Depreciation (SE360, €),
- X06: Taxes (SE390, €),
- X07: Balance Subsidies and Taxes on Investments (SE405, €),
- X08: Family Farm Income (SE420, €),
- X09: Assets (SE436, €),
- X10: Liabilities (SE485, €),
- X11:Net worth (SE501, €),
- X12: Gross Investment (SE516, €),
- X13: Net Investment (SE521, €),
- X14: Cash Flow (SE526, €),
- X15: Total Subsidies without on Investments (SE605, €).
4. Results
5. Discussion
6. Conclusions
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
- Biobased economy. What is biobased economy? 2026. Available online: https://www.biobasedeconomy.eu (accessed on 22 June 2026).
- European Commission. Commission proposes strategy for sustainable bioeconomy in Europe. 2012. Available online: http://europa.eu/rapid/press-release_IP-12-124_en.htm (accessed on 22 June 2026).
- Aydoğan, B.; Vardar, G. Evaluating the role of renewable energy. economic growth and agriculture on CO2 emission in E7 countries. Int. J. Sustain. Energy 2020, 39(4), 335–348. [Google Scholar] [CrossRef]
- Chow, J.; Kopp, R. J.; Portney, P. Energy resources and global development. Science 2003, 302(5650), 1528–1531. [Google Scholar] [CrossRef] [PubMed]
- Dehghani-sanij, A.; Sayigh, A. Cisterns: Sustainable Development, Architecture and Energy; River Publisher: New York, USA, 2016. [Google Scholar] [CrossRef]
- Mardiana, A.; Riffat, S. B. Building energy consumption and carbon dioxide emissions: Threat to climate change. J. Earth Sci. Clim. Chang. 2015, S3, 1–3. [Google Scholar] [CrossRef]
- Mohammed, S.; Alsafadi, K.; Takács, I.; Harsányi, E. Contemporary changes of greenhouse gases emission from the agricultural sector in the EU-27. Geol. Ecol. Landsc. 2020, 4(4), 282–287. [Google Scholar] [CrossRef]
- Waheed, R.; Sarwar, S.; Chen, W. The survey of economic growth, energy consumption and carbon emission. Energy Rep. 2019, 5, 1103–1115. [Google Scholar] [CrossRef]
- Canning, P.; Charles, A.; Huang; Polenske, S.; Waters, K. R. Energy Use in the U.S. Food System. United States Department of Agriculture Economic Research Raport 2010, 94, March. Available online: https://web.mit.edu/dusp/dusp_extension_unsec/reports/polenske_ag_energy.pdf (accessed on 23 June 2026).
- Monforti-Ferrario, F.; Dallemand, J.; Pinedo Pascua, I.; Motola, V.; Banja, M.; Scarlat, N.; Medarac, H.; Castellazzi, L.; Labanca, N.; Bertoldi, P.; Pennington, D.; Goralczyk, M.; Schau, E.; Saouter, E.; Sala, S.; Notarnicola, B.; Tassielli, G.; Renzulli, P. Energy use in the EU food sector: State of play and opportunities for improvement. (JRC96121); Publications Office of the European Union: Luxembourg, 2015. [Google Scholar] [CrossRef] [PubMed]
- Pimentel, D.; Pimentel, M. H. Food Energy and Society. 3rd Edition; CRC Press: Boca Raton, FL, USA, 2007. [Google Scholar] [CrossRef]
- Woods, J.; Williams, A.; Hughes, J. K.; Black, M.; Murphy, R. Energy and the food system. Philos. Trans. R. Soc. Lond. Ser. B Biol. Sci. 2010, 365(1554), 2991–3006. [Google Scholar] [CrossRef] [PubMed]
- Abbas, A.; Waseem, M.; Yang, M. An ensemble approach for assessment of energy efficiency of agriculture system in Pakistan. Energy Effic. 2020, 13(3), 1–14. [Google Scholar] [CrossRef]
- Florea, N. M.; Bădîrcea, R. M.; Pîrvu, R.C.; Manta, A. G.; Doran, M. D.; Jianu, E. The impact of agriculture and renewable energy on climate change in Central and East European Countries. Agric. Econ. 2020, 66(10), 444–457. [Google Scholar] [CrossRef]
- Rokicki, T.; Perkowska, A.; Klepacki, B.; Bórawski, P.; Bełdycka-Bórawska, A.; Michalski, K. Changes in Energy Consumption in Agriculture in the EU Countries. Energies 2021, 14(6), 1570. [Google Scholar] [CrossRef]
- Falcone, G.; Stillitano, T.; De Luca, A.I.; Di Vita, G.; Iofrida, N.; Strano, A.; Gulisano, G.; Pecorino, B.; D’Amico, M. Energetic and Economic Analyses for Agricultural Management Models: The Calabria PGI Clementine Case Study. Energies 2020, 13, 1289. [Google Scholar] [CrossRef]
- FAO State of Food and Agriculture 2016; Food and Agriculture Organization of the United Nations: Rome, Italy, 2016; Available online: https://openknowledge.fao.org/server/api/core/bitstreams/07bc7c6e-72e5-488d-b2f7-3c1499d098fb/content (accessed on 23 June 2026).
- Pelletier, N.; Audsley, E.; Brodt, S.; Garnett, T.; Henriksson, P.; Kendall, A.; Kramer, K. J.; Murphy, D.; Nemecek, T.; Troell, M. Energy intensity of agriculture and food systems. Annu. Rev. Environ. Resour. 2011, 36(1), 223–246. [Google Scholar] [CrossRef]
- Banaeian, N.; Zangeneh, M. Study on energy efficiency in corn production of Iran. Energy 2011, 36(8), 5394–5402. [Google Scholar] [CrossRef]
- Grönroos, J.; Seppälä, J.; Voutilainen, P.; Seuri, P.; Koikkalainen, K. Energy use in conventional and organic milk and rye bread production in Finland. Agric. Ecosyst. Environ. 2006, 117, 2-3. 109-118. [Google Scholar] [CrossRef]
- Robertson, G. P.; Paul, E. A.; Harwood, R. R. Greenhouse gases in intensive agriculture: contributions of individual gases to the radiative forcing of the atmosphere. Science 2000, 289(5486), 1922–1925. [Google Scholar] [CrossRef] [PubMed]
- West, T. O.; Marland, G. A synthesis of carbon sequestration, carbon emissions, and net carbon flux in agriculture: Comparing tillage practices in the United States. Agric. Ecosyst. Environ. 2002, 91(1-3), 217–232. [Google Scholar] [CrossRef]
- Arizpe, N.; Giampietro, M.; Ramos-Martin, J. Food security and fossil energy dependence: An international comparison of the use of fossil energy in agriculture (1991–2003). Crit. Rev. Plant Sci. 2011, 30(1-2), 45–63. [Google Scholar] [CrossRef]
- Markussen, M. V.; Østergård, H. Energy analysis of the Danish food production system: Food-EROI and fossil fuel dependency. Energies 2013, 6(8), 4170–4186. [Google Scholar] [CrossRef]
- Parcerisas, L.; Dupras, J. From mixed farming to intensive agriculture: energy profiles of agriculture in Quebec, Canada, 1871-2011. Reg. Environ. Chang. 2018, 18, 1047–1057. [Google Scholar] [CrossRef]
- Campiotti, C.A.; Latini, A.; Scoccianti, M.; Biagiotti, D.; Giagnacovo, G.; Viola, C. Energy efficiency in Italian fruit and vegetables processing industries in the EU agro-food sector context. Riv. Studi Sulla Sostenibilita 2014, 2, 159–174. [Google Scholar] [CrossRef]
- Smil, V. Energy in Nature and Society: General Energetics of Complex Systems; MIT Press: London, UK, 2008. [Google Scholar] [CrossRef]
- Burfoot, D.; Reavell, S.; Wilkinson, D.; Duke, N. Localised air delivery to reduce energy use in the food industry. J. Food Eng. 2004, 62, 23–28. [Google Scholar] [CrossRef]
- Degerli, B.; Nazir, S.; Sorgüven, E.; Hitzmann, B.; Özilgen, M. Assessment of the energy and exergy efficiencies of farm to fork rain cultivation and bread making processes in Turkey and Germany. Energy 2015, 93, 421–434. [Google Scholar] [CrossRef]
- Fritzson, A.; Berntsson, T. Efficient energy use in a slaughter and meat processing plant—opportunities for process integration. J. Food Eng. 2006, 76, 594–604. [Google Scholar] [CrossRef]
- Mirza, S. Reduction of energy consumption in process plants using nanofiltration and reverse osmosis. Desalination 2008, 224, 132–142. [Google Scholar] [CrossRef]
- Wang, L. Energy efficiency technologies for sustainable food processing. Energy Effic. 2014, 7, 791–810. [Google Scholar] [CrossRef]
- Briam, R.; Walker, M.E.; Masanet, E. A comparison of product-based energy intensity metrics for cheese and whey processing. J. Food Eng. 2015, 151, 25–33. [Google Scholar] [CrossRef]
- García-Álvarez, M. T.; Moreno Cuartas, B.; Soares, I. Analyzing the sustainable energy development in the EU-15 by an aggregated synthetic index. Ecol. Indic. 2016, 60, 996–1007. [Google Scholar] [CrossRef]
- Kasperowicz, R.; Štreimikiené, D. Economic growth and energy consumption: comparative analysis of V4 and the “old” EU countries. J. Int. Stud. 2016, 9(2), 181–194. [Google Scholar] [CrossRef]
- Rokicki, T.; Perkowska, A. Changes in Energy Supplies in the Countries of the Visegrad Group. Sustainability 2020, 12(19), 7916. [Google Scholar] [CrossRef]
- Wu, Y. Energy intensity and its determinants in China’s regional economies. Energy Policy 2012, 41, 703–711. [Google Scholar] [CrossRef]
- Wooldridge, J. M. Econometric Analysis of Cross Section and Panel Data; The MIT Press: Cambridge-London, UK, 2002. [Google Scholar]
- Arbia, G.; Piras, G. Convergence in Per-Capita GDP Across European Regions Using Panel Data Models Extended to Spatial Autocorrelation Effects. Ist. Di Studi E Anal. Econ. Working Pap. Available online. 2005, 51. (accessed on 22 July 2026). [Google Scholar] [CrossRef]
- Wooldridge, J. M. Introductory Econometrics. A Modern Approach, 5th ed.; South-Western Cengage Learning: Mason, OH, USA, 2013. [Google Scholar]
- Dańska-Borsiak, B. Dynamiczne modele panelowe w badaniach ekonomicznych; Wydawnictwo Uniwersytetu Łódzkiego: Łódź, Poland, 2011. [Google Scholar]
- Adkins, L.C. Using GRETL for Principles of Econometrics, 4th ed.; Oklahoma State University: Oklahoma, OK, USA, 7 April.
- Rahman, M.M.; Khan, I.; Field, D.L.; Techato, K.; Alameh, K. Powering agriculture: Present status, future potential, and challenges of renewable energy applications. Renew. Energy 2022, 188, 731–749. [Google Scholar] [CrossRef]
- EIP-AGRI. Minipaper: Business Models and Financial Alternatives for On-Farm Renewable Energy Projects. 2018. Available online: https://ec.europa.eu/eip/agriculture/sites/default/files/fg28_mp_businessmodels_2018_en.pdf (accessed on 29 June 2026).
- Ali, S.M.; Dash, N.; Pradhan, A. Role of Renewable Energy on Agriculture. Int. J. Eng. Sci. Emerg. Technol. 2012, 4, 51–57. [Google Scholar]
- European Parliament Resolution of 2 July 2013 on the Contribution of Cooperatives to Overcoming the Crisis (2012/2321(INI)) (2016/C 075/05), Official Journal of the European Union C75/34. Available online: https://eur-lex.europa.eu/legal-content/EN/TXT/PDF/?uri=CELEX:52013IP0301&rid=7 (accessed on 10 July 2026).
- Bigliardi, B.; Filippelli, S. Investigating circular business model innovation through keywords analysis. Sustainability 2021, 13, 5036. [Google Scholar] [CrossRef]
- Linder, M.; Williander, M. Circular Business Model Innovation: Inherent Uncertainties. Bus. Strategy Environ. 2017, 26, 182–196. [Google Scholar] [CrossRef]
- Bocken, N.; Strupeit, L.; Whalen, K.; Nußholz, J. A Review and Evaluation of Circular Business Model Innovation Tools. Sustainability 2019, 11, 2210. [Google Scholar] [CrossRef]
- Sili, M.; Dürr, J. Bioeconomic Entrepreneurship and Key Factors of Development: Lessons from Argentina. Sustainability 2022, 14, 2447. [Google Scholar] [CrossRef]


| Year | Energy Cost Coverage Ratio (%) | Energy Production (€/farm) | Energy Costs (€/farm) | Share of Energy Production in Total Output (%) | Share of Energy Costs in Total Inputs (%) | Total Output (€/farm) | Total Inputs (€/farm) | Total Utilised Agricultural Area (ha/farm) | Farm Net Income (€/farm) |
| 2014 | 30.88 | 1 594 | 5 162 | 2.25 | 8.02 | 70 960 | 64 362 | 33.9 | 17 452 |
| 2015 | 39.19 | 1 894 | 4 833 | 2.61 | 7.34 | 72 545 | 65 849 | 34.4 | 17 619 |
| 2016 | 35.94 | 1 637 | 4 555 | 2.27 | 6.98 | 72 216 | 65 271 | 34.6 | 18 362 |
| 2017 | 34.97 | 1 694 | 4 844 | 2.21 | 7.27 | 76 539 | 66 661 | 35.1 | 21 613 |
| 2018 | 31.95 | 2 042 | 6 391 | 2.11 | 7.40 | 96 862 | 86 316 | 43.4 | 25 373 |
| 2019 | 32.85 | 2 114 | 6 435 | 2.09 | 7.21 | 101 358 | 89 263 | 43.4 | 27 234 |
| 2020 | 35.80 | 2 166 | 6 051 | 2.13 | 6.69 | 101 810 | 90 468 | 43.5 | 26 968 |
| 2021 | 32.23 | 2 175 | 6 749 | 2.01 | 7.39 | 108 183 | 91 271 | 40.4 | 32 229 |
| 2022 | 32.82 | 2 948 | 8 981 | 2.24 | 8.42 | 131 854 | 106 693 | 41.2 | 41 160 |
| 2023 | 35.43 | 2 999 | 8 465 | 2.36 | 7.61 | 126 838 | 111 277 | 41.8 | 30 780 |
| Details | Economic size classes | ||||||
| 1. €2 000 ≤ €8 000 Very Small |
2. €8 000 ≤ €25 000 Small |
3. €25 000 ≤ €50 000 Medium-Small |
4. €50 000 ≤ €100 000 Medium-Large |
5. €100 000 ≤ €500 000 Large |
6. ≥ €500 000 Very Large |
||
| Energy Cost Coverage Ratio (%) | 2014 | 2.64 | 22.14 | 41.41 | 30.47 | 24.02 | 44.81 |
| 2017 | 2.19 | 12.14 | 31.35 | 34.74 | 27.01 | 57.68 | |
| 2020 | 3.55 | 9.13 | 31.03 | 26.51 | 27.74 | 56.54 | |
| 2023 | 16.79 | 5.64 | 21.32 | 18.72 | 24.14 | 64.77 | |
| Energy Production (€/farm) | 2014 | 17 | 402 | 1 576 | 1 981 | 3 768 | 33 279 |
| 2017 | 14 | 191 | 1 015 | 1 885 | 3 538 | 34 131 | |
| 2020 | 25 | 138 | 943 | 1 375 | 3 586 | 34 349 | |
| 2023 | 159 | 119 | 940 | 1 395 | 4 497 | 57 446 | |
| Energy Costs (€/farm) | 2014 | 645 | 1 816 | 3 806 | 6 502 | 15 687 | 74 274 |
| 2017 | 638 | 1 573 | 3 238 | 5 426 | 13 098 | 59 170 | |
| 2020 | 705 | 1 512 | 3 039 | 5 187 | 12 929 | 60 750 | |
| 2023 | 947 | 2 111 | 4 409 | 7 453 | 18 631 | 88 698 | |
| Details | Economic size classes | ||||||
| 1. €2 000 ≤ €8 000 Very Small |
2. €8 000 ≤ €25 000 Small |
3. €25 000 ≤ €50 000 Medium-Small |
4. €50 000 ≤ €100 000 Medium-Large |
5. €100 000 ≤ €500 000 Large |
6. ≥ €500 000 Very Large |
||
| Share of Energy Production in Total Output (%) | 2014 | 0.25 | 2.05 | 3.67 | 2.42 | 1.59 | 3.00 |
| 2017 | 0.22 | 1.03 | 2.47 | 2.47 | 1.61 | 3.16 | |
| 2020 | 0.35 | 0.75 | 2.35 | 1.80 | 1.58 | 2.96 | |
| 2023 | 1.66 | 0.54 | 1.88 | 1.47 | 1.57 | 3.66 | |
| Share of Energy Costs in Total Inputs (%) | 2014 | 11.93 | 11.23 | 9.93 | 8.84 | 7.29 | 7.04 |
| 2017 | 12.18 | 10.84 | 9.19 | 8.19 | 6.78 | 6.15 | |
| 2020 | 10.77 | 10.32 | 8.72 | 7.84 | 6.38 | 5.78 | |
| 2023 | 10.69 | 11.39 | 9.96 | 9.00 | 7.38 | 6.46 | |
| Total Output (€/farm) | 2014 | 6 881 | 19 623 | 42 898 | 81 858 | 237 057 | 1 109 612 |
| 2017 | 6 403 | 18 619 | 41 029 | 76 470 | 220 288 | 1 078 852 | |
| 2020 | 7 070 | 18 317 | 40 099 | 76 470 | 226 825 | 1 161 919 | |
| 2023 | 9 602 | 21 969 | 49 883 | 94 746 | 285 777 | 1 568 367 | |
| Total Inputs (€/farm) | 2014 | 5 408 | 16 169 | 38 335 | 73 561 | 215 222 | 1 054 464 |
| 2017 | 5 239 | 14 512 | 35 239 | 66 291 | 193 166 | 961 667 | |
| 2020 | 6 547 | 14 654 | 34 850 | 66 156 | 202 807 | 1 051 452 | |
| 2023 | 8 859 | 18 535 | 44 248 | 82 787 | 252 331 | 1 372 635 | |
| Total Utilised Agricultural Area (ha/farm) | 2014 | 5.2 | 15.4 | 30.5 | 56.7 | 103.6 | 295.7 |
| 2017 | 4.8 | 14.3 | 28.2 | 53.6 | 100.8 | 269.6 | |
| 2020 | 6.2 | 14.0 | 28.4 | 52.6 | 103.7 | 258.0 | |
| 2023 | 6.2 | 14.0 | 28.5 | 50.2 | 100.7 | 261.8 | |
| Farm Net Income (€/farm) | 2014 | 2 756 | 8 583 | 15 305 | 26 084 | 54 928 | 149 566 |
| 2017 | 2 424 | 9 258 | 16 409 | 28 039 | 60 203 | 205 131 | |
| 2020 | 2 401 | 8 869 | 16 725 | 29 444 | 59 947 | 203 581 | |
| 2023 | 2 468 | 8 763 | 17 396 | 31 153 | 69 867 | 282 736 | |
| Details** | Economic size classes | |||||
| 1. €2 000 ≤ €8 000 Very Small |
2. €8 000 ≤ €25 000 Small |
3. €25 000 ≤ €50 000 Medium-Small |
4. €50 000 ≤ €100 000 Medium-Large |
5. €100 000 ≤ €500 000 Large |
6. ≥ €50 0000 Very Large |
|
| Number of farms | 128 | 220 | 267 | 275 | 275 | 227 |
| Type of model | REM | FEM | FEM | FEM | REM | FEM |
| LSDV R2/Theta | 0.6313 | 0.8678 | 0.8601 | 0.7134 | 0.8944 | 0.8815 |
| Within R2/ corr(y.yhat)^2 | 0.1453 | 0.1443 | 0.3475 | 0.0930 | 0.0000 | 0.1193 |
| const | -0.0846 (0.3598) |
1.2198 (0.0012) |
2.9716 (0.0000) |
1.6614 (0.0131) |
0.5945 (0.0035) |
0.8691 (0.0000) |
| X02: Utilized Agricultural Area | - | - | -0.0668 (0.0004) |
- | -0.0019 (0.0616) |
-0.0012 (0.0000) |
| X03: Total Output | - | 0.00004 (0.0000) |
- | - | - | - |
| X04: Total Inputs | 0.00002 (0.0283) |
- | 0.0001 (0.0000) |
- | - | - |
| X09: Assets | - | -0.00001 (0.0000) |
-0.00001 (0.0000) |
-0.00001 (0.0006) |
- | 0.0000001 (0.0184) |
| X10: Liabilities | 0.00002 (0.0000) |
- | - | |||
| Hausman Test | χ2 (1) = 0.7670 (0.3812) |
χ2 (2) = 12.7478 (0.0017) | χ2 (3) = 17.7099 (0.0005) |
χ2 (2) = 7.5746 (0.0227) |
χ2 (1) = 3.7867 (0.0517) |
χ2 (2) = 7.1654 (0.0278) |
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content. |
© 2026 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).