Submitted:
27 May 2025
Posted:
28 May 2025
You are already at the latest version
Abstract
Keywords:
1. Introduction
1.1. Hematological Indicators of Inflammation
1.1.1. Complete Blood Count
1.1.2. Neutrophil-to-Lymphocyte Ratio
1.1.3. Monocyte-to-Lymphocyte Ratio
1.1.4. Platelet-to-Lymphocyte Ratio
1.1.5. Systemic Immune-Inflammation Index
1.1.6. Systemic Inflammation Response Index
1.2. Hematological-Lipid Indices
1.2.1. Neutrophil-to-High-Density Lipoprotein Cholesterol Ratio
1.2.2. Monocyte-to-High-Density Lipoprotein Cholesterol Ratio
1.2.3. Platelet-to-High-Density Lipoprotein Cholesterol Ratio
1.2.4. Lymphocyte-to-High-Density Lipoprotein Cholesterol Ratio
2. Materials and Methods
2.1. Participants
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- provision of informed consent by the participant or their legal guardian;- female inpatient;- age between 12 and 30 years;- diagnosis of Anorexia Nervosa (F50) confirmed by a psychiatrist;
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- diagnosis of an eating disorder other than AN that prevented clear classification
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- lack of informed consent
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- coexisting somatic diseases significantly affecting immune-inflammatory function (such as autoimmune disorders, malignancies, or acute infections), endocrine disorders in a decompensated state and other somatic conditions affecting electrolyte balance;
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- pharmacological treatment known to alter hematological or lipid parameters (such as corticosteroids or immunosuppressants) within one month prior to hospitalization;
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- diagnosed severe psychiatric disorders (e.g., psychosis, acute manic episodes, severe depression with suicidality), neurological diseases (e.g., epilepsy, neurodegenerative disorders, history of traumatic brain injury), or substance use disorders (including alcohol or illicit drugs).
2.2. Biochemical Analysis
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- Complete blood count (CBC);
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- Metabolic parameters: serum levels of total cholesterol, lipoproteins (low-density and high-density), triglycerides, glucose;
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- Endocrine and cardiovascular markers: TSH, fT4, N-Terminal pro b-type natriuretic peptide (NT-pro-BP);
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- Nutritional status indicators: electrolytes (sodium, chloride, potassium), calcium, iron, and vitamin D concentration.
2.3. Statistical Analysis
3. Results
3.1. Clinical Characteristics of Participants
3.2. Relationship Between Nutritional Status, Blood Parameters, and Sociodemographic Data
3.3. Potential Blood Indicators of Response to Nutritional Rehabilitation
3.4. The Effect of Blood Indicators of Response to Treatment on BMI Changes
4. Discussion
5. Strengths and Limitations of the Study
6. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
References
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| Variable | N | Mean | Min-Max |
| Age [years] | 50 | 14.76±2.67 | 12-27 |
| BMI before recovery [kg/m2] | 49 | 15.12±1.08 | 12.66-17.26 |
| BMI after recovery [kg/m2] | 44 | 17.36±0.93 | 15.02-18.90 |
| Duration of illness [months] | 47 | 22±31.5 | 3-180 |
| Hospital stays duration [days] | 50 | 87±33 | 15-161 |
| Variable | AUC | SE | Lower limit | Upper limit | z | p-value |
|---|---|---|---|---|---|---|
| Sodium | 0.791 | 0.086 | 0.622 | 0.96 | 3.382 | 0.001 |
| Chlorides | 0.82 | 0.066 | 0.69 | 0.95 | 4.822 | <0.001 |
| fT4 | 0.781 | 0.097 | 0.591 | 0.972 | 2.891 | 0.004 |
| Monocyte count | 0.785 | 0.072 | 0.643 | 0.927 | 3.933 | <0.001 |
| MCV | 0.721 | 0.088 | 0.549 | 0.892 | 2.52 | 0.012 |
| NLR | 0.745 | 0.086 | 0.578 | 0.913 | 2.869 | 0.004 |
| MLR | 0.785 | 0.072 | 0.643 | 0.927 | 3.933 | <0.001 |
| SII | 0.736 | 0.089 | 0.562 | 0.911 | 2.652 | 0.008 |
| SIRI | 0.803 | 0.067 | 0.671 | 0.935 | 4.51 | <0.001 |
| Variable | Proposed cut-off point | Younden index |
|---|---|---|
| Sodium | 141 mmol/l | 0.54 |
| Chlorides | 104.4 mmol/l | 0.56 |
| fT4 | 14.96 ng/l | 0.49 |
| Monocyte count | 0.31 | 0.42 |
| MCV | 87.1 fl | 0.46 |
| NLR | 1.10 | 0.56 |
| MLR | 0.18 | 0.51 |
| SII | 266.32 | 0.50 |
| SIRI | 0.45 | 0.57 |
| β-coefficient | Mean square | F | p | |
|---|---|---|---|---|
| Constant term | 9.57 | 11.35 | 0.002 | |
| SIRI | -0.34 | 4.95 | 5.87 | 0.021 |
| Chlorides | -0.41 | 7.01 | 8.32 | 0.007 |
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