1. Introduction
Of the aquatic invertebrate species that are farmed worldwide, shrimp comprise a fast-growing species with a wide global market, with approximately 4 million tons being produced annually [
1]. However, infectious diseases can impede productivity in shrimp farms; additionally, novel pathogens arising from mutations can emerge in farm environments. Acute hepatopancreatic necrosis disease (AHPND), a representative bacterial disease, has occurred frequently in shrimp farms over the past 12 years, causing enormous economic losses of more than
$1 billion annually throughout Asia, where approximately 70% of global shrimp is produced [
2,
3,
4]. Before being named AHPND, it was known as early mortality syndrome (EMS) [
5]. AHPND was first discovered in China in 2009 [
6] and has since spread to various countries in Southeast Asia and North America [
7,
8,
9].
In 2013, the main causative agent of AHPND was identified to be
Vibrio parahaemolyticus, a gram-negative, rod-shaped bacterium [
10].
V. parahaemolyticus contains the pVA1 plasmid that expresses the fatal binary toxin PirA/B, which causes sudden death in shrimp [
11]. This plasmid contains the toxin PirA/B genes of
Photorhabdus and
Xenorhabdus and is homologous to the insect toxin expression plasmid. When
V. parahaemolyticus acquires a plasmid expressing the toxin genes PirA and PirB (15.75 and 56.12 kDa, respectively), it causes AHPND in shrimp [
12,
13,
14,
15].
V. parahaemolyticus AHPND is called EMS because it causes high mortality rates of 40–100% for approximately 8–30 d in giant tiger prawns (
Penaeus monodon) and white-leg shrimp (
Penaeus vannamei) in the post-larval stage after stocking [
13,
16]. However, AHPND has been shown to affect not only post-larval stages but also various growth stages, including the adult stage [
17]. Additionally, shrimp affected by AHPND exhibit extensive necrosis and the detachment of tubular epithelial cells, empty digestive tracts, pale-to-white hepatopancreases, lethargy, anorexia, and slow growth [
18,
19].
Outbreaks of
V. parahaemolyticus AHPND first occurred in China in 2009, followed by Vietnam (2010), Malaysia (2011), Thailand (2012), Mexico (2013), the Philippines (2015), and South America (2016) [
11,
14,
19,
20]. Initially,
V. parahaemolyticus was identified as the only causative agent of AHPND; however, other
Vibrio strains carrying a similar pVA1 plasmid containing PirA/B toxin genes have recently been reported in different parts of the world, including in
Vibrio campbellii from Latin America [
21],
V. owensii from China [
16],
V. harveyi from Malaysia [
22], and
V. punensis from South America [
23].
In South Korea, AHPND outbreaks caused by
V. parahaemolyticus strains were reported in a shrimp farm on the west coast in 2016 and have continued to occur [
24], but there have been no reports of AHPND outbreaks caused by other
Vibrio spp. strains. In this study, we identified a novel
Vibrio strain encoding an AHPND-causing toxin gene. The strain was isolated from a domestic vannamei shrimp farm, identified, and evaluated for its characteristics and toxicity.
3. Discussion
AHPND can cause serious economic losses by affecting major aquaculture species, such as
Litopenaeus vannamei,
Penaeus monodon, and
M. rosenbergii [
18], and has been listed by the World Organization for Animal Health in 2017 [
10]. In South Korea, AHPND was designated as a statutory infectious disease for aquatic life in species subject to slaughter in 2021 [
1]. White-leg shrimp, which is the most important species in the global shrimp farming industry and accounts for the majority of shrimp in South Korea, with high production and consumption rates, is one of the main species affected by AHPND [
24].
We found that the bacteria from the white-leg shrimp farm were positive for the
PirA/B toxin genes; however, the presence of
V. parahaemolyticus could not be detected using PCR. Therefore, we assumed that it was the AHPND of another species and identified and characterized the isolated strain. In the case of
Vibrio spp., it is difficult to distinguish between species because of their high genetic similarity. In particular, the
16S rRNA gene sequence of the
Harveyi clade, which causes AHPND, shares more than 99% sequence homology with other species [
25]. Therefore, we performed a PCR analysis using the
rpoD and
toxR gene sequences, which showed the minimum intraspecific similarity between
V. parahaemolyticus and other
Vibrio spp. [
26]. It was confirmed that the isolated strain was not
V. parahaemolyticus. The isolated strain was suspected to be
V. campbellii among various
Vibrio spp. Therefore, PCR was performed targeting the
Vch gene, a
V. campbellii detection gene, and the bacterium was identified as
V. campbellii. The presence of the pVA1 plasmid containing the AHPND-inducing toxin genes (
PirA/B) was confirmed using PCR followed by gene sequencing analysis. Most of the bacterial strains harboring pVA1 had 99.92–100% nucleotide sequence homology with each other [
27]; the gene sequence from the isolated strain was 100% identical to the
PirA/B toxin gene sequences of VP
AHPND, the control strain used in this study (data not shown). The isolated strain was named
V. campbellii AHPND (HJ-2023), and its characteristics and virulence were studied.
The PirA/B binary toxin is essential for the development of pathogenic lesions in AHPND.
According to reports on the
PirA/B toxin genes present in pVA1,
V. parahaemolyticus strains lacking
PirA/B fail to cause AHPND; however, the strains transformed with plasmids containing
PirA/B have been found to show clinical signs of AHPND and cause 100% mortality in shrimp larvae [
28,
29]. Additionally, pVA1 can be transferred among similar clusters and is capable of self-transfer using the
pndA PSK gene system, which is a mobilizing gene associated with conjugative transfer [
14]. Therefore, the pVA1 plasmid has the potential to be transferred among different
Vibrio spp. or bacterial species through horizontal transfer [
14,
15,
30]. Dong et al. [
27] showed that the pVA1 plasmid can be transferred from AHPND-causing
V. campbellii to non-AHPND-causing
V. owensii in a controlled laboratory environment. The authors further provided direct evidence of horizontal plasmid transfer among
Vibrio species. Accordingly, it is highly likely that the pVA1 plasmid from the
V. parahaemolyticus was horizontally transferred to the
V. campbellii strain.
Based on the phylogenetic analysis, the isolated HJ-2023 strain was classified into the
V. campbellii group and confirmed to be biochemically different from the genetically similar
V. harveyi group using biochemical tests [
31]. The AHPND-causing gene from the isolated HJ-2023 strain also showed 100% similarity to the
rpoD gene of VC
AHPND, which was previously reported in China and Thailand [
20,
32]. To date, the
Vibrio spp. that have been reported to cause AHPND are
V. campbellii,
V. harveyi, and
V. owensii, all of which belong to the
Harveyi clade of the
Vibrionaceae family and are considered as the pathogenic clade of AHPND [
33]. However, a recent study reported that
V. punensis, a member of the Orientalis clade, was introduced with a toxin plasmid that causes AHPND [
23]. Therefore, AHPND is not limited to one bacterial clade, and there is a possibility that the toxin plasmid can be transferred to various bacterial strains. This is likely to increase the virulence and spread of the disease via transfer of the toxin plasmid to potential bacterial pathogens via various routes.
Based on the biochemical characteristics determined using API Test 20E and 20NE and the percentage of identification (% ID), the isolated HJ-2023 strain showed 99.3% and 84.8% similarity to
V. vulnificus and
V. alginolyticus, respectively. VC
non-AHPND was identified as
V. parahaemolyticus (81.8% similarity) and
V. alginolyticus (97.9% similarity). Additionally, VP
AHPND was found to be similar to
V. parahaemolyticus (99.9%). A previous study reported that the classification of
Vibrio species based on the biochemical characteristics of the API test is somewhat inappropriate [
34]. As a result of the reading, however, the control VP
AHPND was clearly classified as
V. parahaemolyticus, and the isolated HJ-2023 and VC
non-AHPND strains were classified as
V. alginolyticus and
V. vulnificus. The isolated HJ-2023 strain was confirmed to be
V. campbellii via gene sequence identification, but the same result was not obtained in the bacterial identification based on the biochemical characteristics determined using the API tests, as the information on
V. campbellii was not registered in the bacterial identification reading software; therefore, it was likely confirmed as a similar
Vibrio species. Because of this diversity in biochemical characteristics, when bacteria are isolated from diseased white-leg shrimp using TCBS medium, approximately 84.3% of them form green colonies [
22].
V. campbellii also forms green colonies because it lacks a sucrose hydrolase gene, making it difficult to distinguish it from
V. parahaemolyticus [
20].
In the antibiotic disc susceptibility test, both the isolated HJ-2023 strain and the control bacteria V
PAHPND and VC
non-AHPND showed strong resistance to ampicillin, clindamycin, and lincomycin, with a small inhibition area of 0 mm. Most
Vibrio strains are resistant to ampicillin and lincomycin; therefore, they showed similar results [
35]. The isolated HJ-2023 strain showed strong resistance against erythromycin, which is effective against gram-positive bacteria, in an area of 0 mm, whereas VP
AHPND and VC
non-AHPND showed weak resistance. The isolated HJ-2023 strain further showed weak sensitivity to gentamycin, but VP
AHPND and VC
non-AHPND showed resistance. Taken together, these results indicate that even within the same
Vibrio genus, susceptibility and resistance to antibiotics differ depending on the species [
36].
To compare the pathogenicity of the isolated HJ-2023 strain and that of the control bacteria VP
AHPND and VC
non-AHPND, we observed the cumulative mortality rate after infection in white-leg shrimp. When the shrimp were artificially challenged with high concentrations of the isolated HJ-2023 strain and VP
AHPND strains, more than 90% mortality was observed within 12 h. These results were similar to those of multiple studies that showed 100% mortality within 12–36 h in VP
AHPND and VC
AHPND artificial infection experiments [
27,
30]. In the low concentration experiments, when the concentration was 10-times lower than the high concentration, the cumulative mortality rates of the isolated HJ-2023 strain and VP
AHPND were 30% and 55% within 72 h, respectively. Accordingly, the isolated HJ-2023 strain showed approximately 25% less toxicity than VP
AHPND; however, it is undoubtedly a lethal strain when outbreaks occur in aquaculture fields.
V. campbellii is widely distributed in marine environments and is an important pathogen in marine shrimp and fish [
37]. For a long time,
V. campbellii was often misidentified because of its high similarity to
V. harveyi and was considered non-pathogenic to shrimp. However, according to the results of the present study, although VC
non-AHPND itself causes mortality in shrimp,
V. campbellii is conferred this ability by the pVA1 plasmid and appears to potentially cause stronger pathogenicity in shrimp. AHPND-causing
V. harveyi is more virulent than the
V. harveyi involved in non-AHPND [
22]. The present study indicates that when devising measures to prevent the spread of AHPND, quarantine focusing on the
V. parahaemolyticus strain, which is believed to be a unique strain of AHPND, is not a clear solution. In the present study, even the same
Vibrio spp. showed various differences in their antibiotic susceptibility and biochemical characteristics. These results highlight the complexity of AHPND-causing strains and their virulence through multiple pathways, which may increase the risk of AHPND in the shrimp aquaculture industry.
Additional studies are needed to determine how the biochemical properties of VCnon-AHPND change as toxin plasmids are acquired. The present study may serve as a basis for attaining a better understanding of and preventing AHPND caused by various bacteria in shrimp aquaculture. Based on the results of this study, effective biosecurity measures should be considered to prevent the spread of AHPND caused by various bacterial strains.