1. Introduction
Patients undergoing hemodialysis lose 1.5–3.0 g of iron annually owing to dialysis and periodic laboratory evaluations [
1], leading to iron deficiency. Oral supplementation of ferrous iron is inconvenient for iron deficiency anemia in dialysis patients due to gastrointestinal side effects [
2], while the use of highly soluble ferric citrate (FC) is increasing because it has fewer side effects [
3]. The long-term administration of FC increases ferritin (FTN) and transferrin saturation (TSAT), reduces intravenous iron and erythropoiesis-stimulating agent (ESA) dose requirements, and maintains hemoglobin (Hb) levels in hemodialysis patients [
4,
5,
6]. Nevertheless, it remains unclear what fraction of FC is absorbed, what type of iron state promotes iron absorption, and whether long-term FC administration causes iron overload.
Ferritin is an index of stored iron [
7], but its appropriate value in the body remains unknown. There are large differences in FTN levels in hemodialysis patients across countries, with patients in Japan and the USA having the lowest and highest FTN levels, respectively [
8]. It is speculated that if a large difference exists in the amount of iron stored, there will be a difference in iron absorption regulated by hepcidin-25; however, the previous FC studies have reported the same phenomena [
4,
5]. Yokoyama et al. [
4]. found that FTN essentially plateaued at week 28, increasing from 57 ng/mL at baseline to 227 ng/mL after 52 weeks, whereas ESA doses gradually decreased during this period, and Lewis et al. [
5] reported that FTN levels increased from 593 ng/mL at baseline to 899 ng/mL at 52 weeks, plateauing at 6 months, while the ESA dose decreased in FC studies.
Ferritin correlates strongly and positively with hepcidin-25, an iron-regulatory hormone, as measured using surface-enhanced laser desorption/ionization time-of-flight mass spectrometry, liquid chromatography-tandem mass spectroscopy (LC-MS/MS), and enzyme-linked immunosorbent assay [
9,
10,
11]. Thus, iron states with high FTN levels were expected to be associated with high hepcidin expression. At higher serum hepcidin-25 levels, hepcidin-25 binds to the iron exporter ferroportin (FPN) on the basolateral surface of duodenal enterocytes, thereby inducing its internalization and degradation, and blocking intestinal iron absorption [
12]. However, the details of this process are unclear because iron absorption and serum hepcidin-25 levels were not determined in these studies [
4,
5,
6].
Moreover, whether long-term FC administration induces an iron overload remains unknown. The plateauing of FTN levels at 6 months despite continued FC administration may be related to the strict regulation and saturation of iron absorption [
6]. However, in addition to the hepcidin-ferroportin axis and the erythroferrone produced during erythroblast production [
13], or guideline-based arbitrary reduction of the ESA dose that regulates red blood cell (RBC) production, no iron-regulatory metabolic mechanism is currently known. Iron metabolism is closely linked to erythropoiesis [
14], and inadequate erythropoiesis may disturb iron metabolism. However, the precise mechanisms that regulate iron flow in patients undergoing hemodialysis with ESA therapy are unknown. Hence, we conducted the Riona-Oral Iron Absorption Trial (R-OIAT) using ferric citrate hydrate (FCH; Riona, Torii Pharmaceutical Co. Ltd., Tokyo, Japan) as an analytical, prospective, observational study to intercept the crosstalk between erythropoiesis and iron metabolism using intestinal iron absorption and serum hepcidin-25 as the main indices. In this study, we did not aim to supplement iron but rather to observe iron states in patients who received a fixed amount of FCH as a phosphate binder for 6 months.
3. Discussion
The features of this study are that participants were taking a fixed amount of FCH without changing the dose for 6 months and had no inflammation that affected hepcidin-25 expression via IL6R [
15]. Under these conditions, hepcidin-25 and MCH were the strongest inverse explanatory factors for intestinal iron absorption based on GEE. At the molecular level, hepcidin-25 has been shown to control the distribution density of FPN on cell membrane surface [
16] and intestinal divalent metal-iron transporter 1expression [
17], leading to the influx of iron from the intestinal epithelial cells into the blood. The results of this study reconfirmed that the clinical measurement of hepcidin-25 would be a great tool for estimating iron absorption in clinical practice as well. Similar phenomenon may be seen also in hepatocytes and macrophages which are bearing FPN on membranes [
18].
MCH was also an explanatory factor for iron absorption. MCH is calculated by dividing Hb by RBC and indicates the averaged amount of Hb including in one RBC. MCH has an upper limit of 33 [
19,
20], up to which erythroblasts can take up iron for Hb synthesis, so MCH could be taken as an indicator of iron storage capacity in RBC. It is speculated that when the level of MCH is low, meaning large reserve-iron storage capacity in RBC, serum iron may be readily supplied to erythroblasts and iron absorption from the intestinal tract would increase to replenish it. Erythroblasts require large amounts of iron for hemoglobin synthesis; therefore, they express very high levels of TfR1 [
21]. Although MCH has received less attention in the assessment of iron metabolism, it could be used to infer the reserve storage capacity of iron in the RBC.
FTN was not an explanatory factor of iron absorption, although Eshbach et al [
22] reported that food iron absorption is increasing when the serum ferritin is below 30 ng/ml, decreasing when more than 100ng/ml by evaluating total body isotope activity at 2 weeks after ingestion of extrinsic tag of radioiron salt added to a meal. Since the amount of iron in blood is as low as 2-3 mg [
23], it is speculated that a decrease in serum iron concentration and hepcidin-25 due to rapid iron consumption by erythropoiesis after ESA administration [
24] may occur regardless of the value of stored iron, FTN. Given that FPN is the only known iron transporter currently, the rapid decrease in hepcidin-25 levels after ESA administration in hemodialysis patients, which means expansion of erythropoiesis, may be immensely advantageous for iron absorption in the intestine.
ESA and FTN were explanatory factors for hepcidin-25 in addition to TSAT, which is an index of serum iron concentration that stimulates TfR2 in hepatocytes to induce expression of hepcidin [
25]. In our previous study [
10], serum iron, hepcidin-25, and FTN levels rapidly decreased after ESA administration and then recover during the interval to next ESA administration. Chaston et al. [
16] reported that the FPN response to hepcidin-25 differs among cells, e.g., reticuloendothelial macrophages, hepatocytes, and enterocytes, and that a rapid increase in hepcidin-25 reduces macrophage FPN expression after 2 hours, but enterocyte FPN reduction appears only when hepcidin-25 levels have remained continuously high for 24 hours. These phenomena may be responsible for the complicated relationship between iron absorption and hepcidin-25 and these reactions cannot be captured by one-time measurements. Time-course measurements should be included in future studies.
In the present study, predictors of FNT were analyzed by GEE because FTN has been often used to assess body iron stores [
26]. Hepcidin-25 was a positive predictor, and RBC and ESA were negative predictors of FTN. These findings may be due to the arbitrary adjustment of ESA, such that Hb could be maintained at 10‒12 g/dL according to clinical guidelines [
27,
28]. Approximately 80% of the body’s iron is found in RBCs [
29], with 90% of daily iron consumption used by erythroblasts to synthesize Hb [
30]. The erythroid system maintains iron homeostasis as an iron reservoir [
30] whereby iron is conserved and recycled in the body [
31]. In a closed system of iron metabolism, limiting erythropoiesis by reducing ESA doses could induce an increase in serum iron, followed by hepcidin-25, inhibit delivery of iron to the blood by macrophages, and concomitantly suppress intestinal iron absorption. As a result, ferritin increases in macrophages that have phagocytized senescent erythrocytes. This phenomenon appears to be a shift from erythrocyte-iron to ferritin-iron or vice versa, which resembles the function of bellows in closed systems (
Figure 7). Our findings provide an insight into the reasons why the rate of increase in FTN is reduced at 24 weeks and why it reaches a plateau despite continuous FC exposure for 52 weeks [
4,
5,
6]. When Hb level is ≥ 12 g/dL, ESA is arbitrarily reduced and Hb levels is adjusted between 10 and 12 g/dL according to the guidelines. As shown in
Figure 8, Hb level, which was 13 g/dL in RBC 450 × 10
4 /μL (MCH 28.9 pg, point A), was reduced to 11.6 g/dL when reducing ESA and resetting RBC to 400 × 10
4 /μL (point B). During this period, the FTN level increased because the RBC-iron capacity decreased and the corresponding amount of iron shifted to FTN iron. When FCH administration was continued, MCH increased with iron absorption, and Hb level easily exceeded 12 g/dL (RBC to 400 × 10
4 /μL, MCH 32.5 pg, point C). If ESA was reduced again and RBC reset to 350 × 10
4 /μL, Hb level improved to 11.4 g/dL (point D) with a re-elevation in the FTN value. When RBC is ≤ 350 × 10
4 /μL, there is little risk of Hb being ≥ 12 g/dL even if FCH therapy is continued, because there is an upper limit against MCH, which falls normally within the range 27–33 pg [
19,
20]. At this stage, there is no need to further reduce the ESA, and the FTN reaches a plateau without rising. Such a series of reactions may occur regardless of the FTN value at baseline, such as 227 ng/mL in Japan and 899 ng/mL in the United States [
4,
5,
6]. Our concern with FCH therapy is whether the long-term use of FC may cause iron overload. These findings suggest that setting RBC to 300‒350 × 10
4/μL initially, followed by oral iron supplementation, in which Hb levels do not exceed 12 g/dL, would minimize fluctuations in FTN. Whether such a procedure will reduce the requirement for ESA and prevent iron overload should be clarified in future studies.
The upper limit of hepcidin-25 production in terms of the relationship with FTN has not been reported previously. We showed that physiological concentrations of hepcidin-25 have an upper limit at more than 100 ng/ml FTN. Similar trends have been observed in myelodysplastic syndromes [
32], thalassemia [
33], and dialysis patients [
34], but there was no description of the upper limit of hepcidin in these papers. When cellular labile iron pool (LIP) increases, FTN expression is stimulated via iron responsive elements and iron regulatory proteins at the translational level, and the ferrous iron of LIP is mobilized to the FTN as ferric iron to reduce the risk of radical development in cytoplasm [
7]. On the other hand, elevated LIP enhances the expression of bone morphogenetic protein 6 (BMP6) in hepatic non-parenchymal cells, which binds to hepatocyte BMP receptor in paracrine and stimulates hepcidin expression via the BMP6/SMAD pathway to prevent iron export via FPN to blood [
35]. If it is hypothesized that there is an upper limit on the levels of LIP to prevent cytoplasm from radical exposures, BMP6 and hepcidin-25 in its downstream will also have an upper limit and their serum levels will fluctuate according to LIP. When FTN remains undegraded in cytoplasm, levels of ferritin might increase cumulatively without an upper limit. In myelodysplastic syndromes, patients with more than 10,000 ng/ml of ferritin were reports [
36]. Hepcidin-25 may be a predictor of LIP and BMP6, and cumulative increase in FTN may indicate that the LIP has repeatedly reached the upper limit. This may be the reason why FC was effective regardless of the FTN levels in previous studies [
4,
5,
6]. Although we targeted only cases without inflammation, the difference from the hepcidin synthesis via STAT3 stimulated by IL-6 during inflammation should be examined in the future studies [
31].
In conclusion, our data suggested that a key molecule for facilitating the crosstalk between hematopoietic and iron metabolic systems to keep the balance between iron consumption from serum and iron supply to serum was hepcidin-25, and ESA was shown to be a trigger to cause an iron shift between body stored iron and RBC stored iron. The limiting erythropoiesis was one of the causes of FTN increase in hemodialysis patients undergoing FCH therapy, in addition to iron absorption from the intestinal tract. A major factor altering iron-related factors in dialysis patients may be the fluctuation of RBCs, which have large capacities for iron storage. If the RBC count is maintained below 350 × 104/µL, iron overload would not occur even with a sustained oral supply of iron. Although our results do not provide evidence for an adequate RBC number, our study provides a basis for clinical trials evaluating RBC-restricting strategies to minimize the ESA dose and improve iron metabolism in patients with renal anemia.
Figure 1.
Flow chart depicting the study population selection.
Figure 1.
Flow chart depicting the study population selection.
Figure 2.
Correlation between ΔFe2h and hepcidin-25, and MCH. Correlation between ΔFe2h and hepcidin-25 (A), and MCH (B). The data included all samples from 268 patients at M0, M3, and M6 during FCH therapy for 6 months (n = 804). ΔFe2h, iron absorption; MCH, mean corpuscular hemoglobin.
Figure 2.
Correlation between ΔFe2h and hepcidin-25, and MCH. Correlation between ΔFe2h and hepcidin-25 (A), and MCH (B). The data included all samples from 268 patients at M0, M3, and M6 during FCH therapy for 6 months (n = 804). ΔFe2h, iron absorption; MCH, mean corpuscular hemoglobin.
Figure 3.
Correlation between hepcidin-25 and iron markers. Correlation between hepcidin-25 and ESA (A), ferritin (B), MCH (C) and TSAT (D). Data included all samples from 268 patients at M0, M3 and M6 during FCH therapy for 6 months (n = 804). ESA, erythropoiesis-stimulating agent; MCH, mean corpuscular hemoglobin; TSAT, transferrin saturation.
Figure 3.
Correlation between hepcidin-25 and iron markers. Correlation between hepcidin-25 and ESA (A), ferritin (B), MCH (C) and TSAT (D). Data included all samples from 268 patients at M0, M3 and M6 during FCH therapy for 6 months (n = 804). ESA, erythropoiesis-stimulating agent; MCH, mean corpuscular hemoglobin; TSAT, transferrin saturation.
Figure 4.
Changes of FTN and iron variables. Patients were classified into 4 groups based on positive or negative of ΔFTNM3-M0 and ΔFTNM6-M3; P-1(positive, positive), P-2(positive, negative), P-3(negative, positive), P-1(negative, negative), (n=268). FTN, ferritin; RBC, red blood cell; Hb, hemoglobin; MCH, mean corpuscular hemoglobin. The levels of iron variables at M0 were compared with those at M3 and M6. *P<0.05. **P<0.001.
Figure 4.
Changes of FTN and iron variables. Patients were classified into 4 groups based on positive or negative of ΔFTNM3-M0 and ΔFTNM6-M3; P-1(positive, positive), P-2(positive, negative), P-3(negative, positive), P-1(negative, negative), (n=268). FTN, ferritin; RBC, red blood cell; Hb, hemoglobin; MCH, mean corpuscular hemoglobin. The levels of iron variables at M0 were compared with those at M3 and M6. *P<0.05. **P<0.001.
Figure 5.
Inverse correlations between the changes of iron variables from M0 to M3, and those from M3 to M6 (n=268). A: ΔFTNM3-M0 vs ΔFTNM6-M3, B: ΔRBC M3-M0 vs ΔRBC M6-M3, C: ΔHb M3-M0vs ΔHb M6-M3, D: ΔHEP M3-M0 vs Δhepcidin-25 M6-M3. Only 63 cases (23.5%) were positive for both ΔFTN M3-M0 and Δ FTN M6-M3. ΔM3-M0: changes from M0 to M3, ΔM6-M3: changes from M3 to M6
Figure 5.
Inverse correlations between the changes of iron variables from M0 to M3, and those from M3 to M6 (n=268). A: ΔFTNM3-M0 vs ΔFTNM6-M3, B: ΔRBC M3-M0 vs ΔRBC M6-M3, C: ΔHb M3-M0vs ΔHb M6-M3, D: ΔHEP M3-M0 vs Δhepcidin-25 M6-M3. Only 63 cases (23.5%) were positive for both ΔFTN M3-M0 and Δ FTN M6-M3. ΔM3-M0: changes from M0 to M3, ΔM6-M3: changes from M3 to M6
Figure 6.
Effects of RBC on changes of FTN. Two data sets of iron variables were obtained from each patient as independent 3-month periods; ΔM3-M0 and ΔM6-M3. Both data were evaluated equally and the changes in iron variables over 3 months were represented as Δ3M (n=536). To analyze the effect of the change in RBC counts on FTN values over 3 months, each case was classified into 4 groups, G-1, G-2, G-3, and G-4, according to the RBC value at start points (M0 and M3) ; RBC ≤ 300, 300 < RBC ≤ 350, 350 < RBC ≤ 400, and RBC > 400 x104/ml, respectively. Furthermore, each case was classified into G-a when each ΔRBC3M was negative and G-b when positive. Panel A: The start and end points were vectorized as the mean values of MCH and RBC. Hb10g/dl-line (blue) and Hb12g/dl-line (red) are shown based on the formula Hb = RBC × MCH. Panel B presents ΔFTN3M in each group. Data are shown as means ± SEM of samples.
Figure 6.
Effects of RBC on changes of FTN. Two data sets of iron variables were obtained from each patient as independent 3-month periods; ΔM3-M0 and ΔM6-M3. Both data were evaluated equally and the changes in iron variables over 3 months were represented as Δ3M (n=536). To analyze the effect of the change in RBC counts on FTN values over 3 months, each case was classified into 4 groups, G-1, G-2, G-3, and G-4, according to the RBC value at start points (M0 and M3) ; RBC ≤ 300, 300 < RBC ≤ 350, 350 < RBC ≤ 400, and RBC > 400 x104/ml, respectively. Furthermore, each case was classified into G-a when each ΔRBC3M was negative and G-b when positive. Panel A: The start and end points were vectorized as the mean values of MCH and RBC. Hb10g/dl-line (blue) and Hb12g/dl-line (red) are shown based on the formula Hb = RBC × MCH. Panel B presents ΔFTN3M in each group. Data are shown as means ± SEM of samples.
Figure 7.
Model of crosstalk between erythropoietic system and iron metabolic system. Stimulation of erythropoiesis by ESA is a trigger for crosstalk. When ESA stimulates hematopoiesis (A), serum iron is rapidly consumed and decreased. This triggers a decrease in expression of hepcidin-25. Iron is then supplied from iron-stored cells via FPN. If the supply of iron recovered from senescent red blood cells alone is inadequate, stored iron are consumed. This phenomenon appears to be a shift of ferritin-iron to RBC-iron. In this situation iron is readily absorbed from the intestinal tract. When erythropoiesis decreases by limitation of ESA (B), serum iron increases because of reduced iron consumption in bone marrow, and hepcidin-25 also increases. As a result, iron supply to blood is suppressed and unsupplied iron is stored in cells. Iron recovered from senescent red blood cells is also stored. This appears to be a shift of RBC-iron to ferritin-iron. In this situation, iron absorption from the intestinal tract is suppressed.
Figure 7.
Model of crosstalk between erythropoietic system and iron metabolic system. Stimulation of erythropoiesis by ESA is a trigger for crosstalk. When ESA stimulates hematopoiesis (A), serum iron is rapidly consumed and decreased. This triggers a decrease in expression of hepcidin-25. Iron is then supplied from iron-stored cells via FPN. If the supply of iron recovered from senescent red blood cells alone is inadequate, stored iron are consumed. This phenomenon appears to be a shift of ferritin-iron to RBC-iron. In this situation iron is readily absorbed from the intestinal tract. When erythropoiesis decreases by limitation of ESA (B), serum iron increases because of reduced iron consumption in bone marrow, and hepcidin-25 also increases. As a result, iron supply to blood is suppressed and unsupplied iron is stored in cells. Iron recovered from senescent red blood cells is also stored. This appears to be a shift of RBC-iron to ferritin-iron. In this situation, iron absorption from the intestinal tract is suppressed.
Figure 8.
Hypothesis of Hb adjustment shown in RBC/MCH diagram. When Hb level is ≥ 12 g/dL, ESA is arbitrarily reduced and Hb levels is adjusted between 10 and 12 g/dL according to the guidelines. Hb level, which was 13 g/dL in RBC 450 × 104 /μL (MCH 28.9 pg, point A), was reduced to 11.6 g/dL when reducing ESA and resetting RBC to 400 × 104 /μL (point B). During this period, the FTN level increased because the RBC-iron capacity decreased and the corresponding amount of iron shifted to FTN iron. When FCH administration was continued, MCH increased with iron absorption, and Hb level easily exceeded 12 g/dL (RBC to 400 × 104 /μL , MCH 32.5 pg, point C). If ESA was reduced again and RBC reset to 350 × 104 /μL, Hb level improved to 11.4 g/dL (point D) with a re-elevation in the FTN value. When RBC is ≤ 350 × 104 /μL, there is little risk of Hb being ≥ 12 g/dL even if FCH therapy is continued, because there is an upper limit against MCH, which falls normally within the range 27–33 pg. At this stage, there is no need to further reduce the ESA, and the FTN reaches a plateau without rising.
Figure 8.
Hypothesis of Hb adjustment shown in RBC/MCH diagram. When Hb level is ≥ 12 g/dL, ESA is arbitrarily reduced and Hb levels is adjusted between 10 and 12 g/dL according to the guidelines. Hb level, which was 13 g/dL in RBC 450 × 104 /μL (MCH 28.9 pg, point A), was reduced to 11.6 g/dL when reducing ESA and resetting RBC to 400 × 104 /μL (point B). During this period, the FTN level increased because the RBC-iron capacity decreased and the corresponding amount of iron shifted to FTN iron. When FCH administration was continued, MCH increased with iron absorption, and Hb level easily exceeded 12 g/dL (RBC to 400 × 104 /μL , MCH 32.5 pg, point C). If ESA was reduced again and RBC reset to 350 × 104 /μL, Hb level improved to 11.4 g/dL (point D) with a re-elevation in the FTN value. When RBC is ≤ 350 × 104 /μL, there is little risk of Hb being ≥ 12 g/dL even if FCH therapy is continued, because there is an upper limit against MCH, which falls normally within the range 27–33 pg. At this stage, there is no need to further reduce the ESA, and the FTN reaches a plateau without rising.
Table 1.
Baseline characteristics of R-OIAT participants.
Table 1.
Baseline characteristics of R-OIAT participants.
Characteristics |
Baseline (n = 268) |
Age (years) |
63.0 (11.6) |
Males, age, n (%) |
63.8 (11.3), 153 (57%) |
Females, age, n (%) |
62.0 (12.0), 115 (43%) |
Riona |
|
3 tablets (750 mg of FCH) |
149 (55.6%) |
6 tablets (1500 mg of FCH) |
101 (37.7%) |
9 tablets (2250 mg of FCH) |
18 (6.7 %) |
ESA |
|
EPO, n (%) |
40 (14.9%) |
DP, n (%) |
133 (49.6%) |
MC, n (%) |
65 (24.3%) |
No ESA, n (%) |
30 (11.2%) |
Table 2.
Characteristics of participants and iron status at the time of iron absorption test.
Table 2.
Characteristics of participants and iron status at the time of iron absorption test.
|
Baseline |
|
3 months |
|
6 months |
|
|
|
M0 (n = 268) |
|
M3 (n = 268) |
|
M6 (n = 268) |
|
|
|
mean |
|
(sd) |
|
mean |
|
(sd) |
|
mean |
|
(sd) |
|
p |
ESA, IU/week |
3679.3 |
|
(3406.8) |
|
3256.1 |
|
(3205.9) |
|
3147.7 |
|
(3026.6) |
|
0.001 |
RBC, 104/ml |
360.3 |
|
(44.5) |
|
364.9 |
|
(48.4) |
|
360.9 |
|
(45.5) |
|
0.216 |
Hb, g/dl |
11.2 |
|
(1.2) |
|
11.4 |
|
(1.3) |
|
11.4 |
|
(1.2) |
|
0.015 |
Ht, % |
34.6 |
|
(3.8) |
|
35.1 |
|
(4.0) |
|
34.9 |
|
(3.6) |
|
0.135 |
MCV |
95.8 |
|
(8.8) |
|
96.6 |
|
(5.5) |
|
96.6 |
|
(7.5) |
|
0.117 |
MCH, pg/cell |
31.2 |
|
(2.2) |
|
31.5 |
|
(2.1) |
|
31.7 |
|
(2.0) |
|
0.000 |
Plat, 104/ml |
19.2 |
|
(5.9) |
|
20.1 |
|
(14.8) |
|
18.8 |
|
(6.1) |
|
0.169 |
S-Fe, mg/dl |
65.7 |
|
(26.2) |
|
70.3 |
|
(28.4) |
|
69.8 |
|
(27.8) |
|
0.053 |
Ferritin, ng/ml |
100.7 |
|
(93.2) |
|
108.9 |
|
(99.6) |
|
116.7 |
|
(102.7) |
|
0.001 |
TSAT, % |
27.4 |
|
(11.6) |
|
28.9 |
|
(12.0) |
|
29.5 |
|
(12.5) |
|
0.047 |
Hepcidin-25, ng/ml |
42.9 |
|
(38.7) |
|
50.5 |
|
(41.6) |
|
45.6 |
|
(35.6) |
|
0.006 |
DFe2h, mg/dl |
26.6 |
|
(37.2) |
|
24.7 |
|
(35.8) |
|
22.9 |
|
(32.3) |
|
0.270 |
P, mg/dl |
5·5 |
|
(1.3) |
|
5.5 |
|
(1.3) |
|
5.5 |
|
(1.3) |
|
0.994 |
Albumin, g/dl |
3.9 |
|
(3.4) |
|
4.1 |
|
(4.1) |
|
3.9 |
|
(3·5) |
|
0.282 |
AST, IU/L |
13.5 |
|
(6.7) |
|
13.8 |
|
(6.3) |
|
13.9 |
|
(7.8) |
|
0.553 |
ALT, IU/L |
11.4 |
|
(5.4) |
|
11.9 |
|
(7.6) |
|
12.2 |
|
(9.4) |
|
0.152 |
Al-P, IU/ml |
239·5 |
|
(110.5) |
|
241.7 |
|
(110.2) |
|
238 |
|
(111.6) |
|
0.654 |
γ-GTP, IU/L |
21·3 |
|
(21.0) |
|
20.7 |
|
(17.0) |
|
22.2 |
|
(25.0) |
|
0.483 |
Table 3.
Effects of the amount of FCH on the changes of iron absorption (ΔFe2h) and iron variables for 6 months.
Table 3.
Effects of the amount of FCH on the changes of iron absorption (ΔFe2h) and iron variables for 6 months.
|
|
|
time course |
|
F |
iron variable |
FCH (mg) |
|
M0 |
|
M3 |
|
M6 |
|
FCH |
time |
interaction |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
amounts |
course |
effects |
DFe2h, mg/dl |
750 |
|
23.0 |
|
(37.5) |
|
18.5 |
|
(36.6) |
|
17.2 |
|
(28.0) |
|
3.83* |
0.96 |
0.44 |
|
1500 |
|
29.9 |
|
(37.1) |
|
29.6 |
|
(35.3) |
|
29.1 |
|
(36.2) |
|
|
|
|
|
2250 |
|
25.6 |
|
(44.9) |
|
27.8 |
|
(50.2) |
|
21.2 |
|
(46.5) |
|
|
|
|
Ferritin, ng/ml |
750 |
|
72.8 |
|
(72.0) |
|
81.3 |
|
(70.4) |
|
84.5 |
|
(78.0) |
|
20.64** |
6.58* |
1.08 |
|
1500 |
|
136.7 |
|
(103.8) |
|
147.9 |
|
(120.8) |
|
160.3 |
|
(114.4) |
|
|
|
|
|
2250 |
|
129.4 |
|
(112.3) |
|
118.6 |
|
(105.2) |
|
139.2 |
|
(121.8) |
|
|
|
|
Hepcidin-25, ng/ml |
750 |
|
33.9 |
|
(32.2) |
|
41.1 |
|
(32.8) |
|
36.6 |
|
(24.5) |
|
15.97** |
2.40 |
0.67 |
|
1500 |
|
53.8 |
|
(43.1) |
|
63.0 |
|
(49.6) |
|
54.7 |
|
(41.9) |
|
|
|
|
|
2250 |
|
56.4 |
|
(44.7) |
|
58.9 |
|
(39.5) |
|
68.8 |
|
(51.2) |
|
|
|
|
TSAT, % |
750 |
|
26.5 |
|
(11.5) |
|
29.1 |
|
(12.5) |
|
28.7 |
|
(11.2) |
|
0.67 |
4.52* |
0.35 |
|
1500 |
|
28.4 |
|
(11.7) |
|
28.4 |
|
(11.2) |
|
29.9 |
|
(13.6) |
|
|
|
|
|
2250 |
|
28.3 |
|
(12.1) |
|
30.1 |
|
(12.2) |
|
32.8 |
|
(15.4) |
|
|
|
|
RBC, 104/ml |
750 |
|
360.3 |
|
(42.5) |
|
361.2 |
|
(47.6) |
|
358.2 |
|
(44.9) |
|
4.62* |
0.56 |
0.72 |
|
1500 |
|
365.3 |
|
(44.9) |
|
372.5 |
|
(48.7) |
|
368.7 |
|
(42.5) |
|
|
|
|
|
2250 |
|
332.3 |
|
(50.3) |
|
353.8 |
|
(50.9) |
|
339.8 |
|
(58.8) |
|
|
|
|
Hb, g/dl |
750 |
|
11.2 |
|
(1.1) |
|
11.3 |
|
(1.2) |
|
11.3 |
|
(1.2) |
|
4.46* |
5.77* |
0.70 |
|
1500 |
|
11.4 |
|
(1.2) |
|
11.6 |
|
(1.4) |
|
11.6 |
|
(1.1) |
|
|
|
|
|
2250 |
|
10.6 |
|
(1.5) |
|
11.3 |
|
(1.4) |
|
11.1 |
|
(1.5) |
|
|
|
|
MCH, pg/cell |
750 |
|
31.1 |
|
(2.3) |
|
31.5 |
|
(2.2) |
|
31.6 |
|
(2.2) |
|
1.37 |
10.31* |
0.92 |
|
1500 |
|
31.2 |
|
(2.0) |
|
31.4 |
|
(1.8) |
|
31.6 |
|
(1.8) |
|
|
|
|
|
2250 |
|
32.1 |
|
(2.0) |
|
32.2 |
|
(2.5) |
|
32.3 |
|
(2.0) |
|
|
|
|
ESA, IU/week |
750 |
|
3701 |
|
(3318) |
|
3231 |
|
(3367) |
|
3015 |
|
(3031) |
|
0.97 |
0.68 |
2.08 |
|
1500 |
|
3606 |
|
(3477) |
|
3092 |
|
(2738) |
|
3096 |
|
(2773) |
|
|
|
|
|
2250 |
|
3902 |
|
(3901) |
|
4375 |
|
(4134) |
|
4527 |
|
(4052) |
|
|
|
|
Table 4.
Predictors for ΔFe2h.
Table 4.
Predictors for ΔFe2h.
Parameter estimates |
|
|
|
|
|
|
|
|
|
|
DFe2h, mg/dl |
|
95%CI |
|
p value |
Variables |
|
B |
|
SE |
|
lower |
|
upper |
|
|
hepcidn-25, ng/ml |
|
-0.155 |
|
0.045 |
|
-0.242 |
|
-0.068 |
|
0.001 |
RBC, 104/ml |
|
0.030 |
|
0.038 |
|
-0.044 |
|
0.104 |
|
0.423 |
MCH, pg/cell |
|
-2.574 |
|
0.943 |
|
-4.421 |
|
-0.726 |
|
0.006 |
TSAT, % |
|
-0.115 |
|
0.106 |
|
-0.322 |
|
0.092 |
|
0.275 |
Ferritin, ng/ml |
|
0.010 |
|
0.021 |
|
-0.030 |
|
0.050 |
|
0.621 |
ESA, IU/week |
|
0.001 |
|
0.001 |
|
0.000 |
|
0.002 |
|
0.113 |
FCH, 750mg |
|
-10.87 |
|
9.973 |
|
-30.416 |
|
8.676 |
|
0.276 |
FCH, 1500mg |
|
0.103 |
|
9.759 |
|
-19.025 |
|
19.231 |
|
0.992 |
FCH, 2250mg |
|
0a
|
|
|
|
|
|
|
|
|
age |
|
0.018 |
|
0.123 |
|
-0.224 |
|
0.259 |
|
0.884 |
sex, female |
|
-1.888 |
|
3.096 |
|
-7.956 |
|
4.179 |
|
0.542 |
sex, male |
|
0a
|
|
|
|
|
|
|
|
|
Table 5.
Predictors for hepcidin-25 and ferritin.
Table 5.
Predictors for hepcidin-25 and ferritin.
Parameter estimates |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
hepcidin-25, ng/dl |
|
95%CI |
|
p value |
|
|
ferritin, ng/dl |
|
95%CI |
|
p value |
Variables |
|
B |
|
SE |
|
lower |
|
upper |
|
|
|
|
B |
|
SE |
|
lower |
|
upper |
|
|
hepcidn-25, ng/ml |
|
|
|
|
|
|
|
|
|
|
|
|
0.775 |
|
0.099 |
|
0.579 |
|
0.971 |
|
0.000 |
RBC, 104/ml |
|
-0.468 |
|
0.077 |
|
-0.607 |
|
-0.328 |
|
0.637 |
|
|
-0.466 |
|
0.071 |
|
-0.605 |
|
-0.327 |
|
0.000 |
MCH, pg/cell |
|
2.908 |
|
1.583 |
|
-0.196 |
|
6.011 |
|
0.042 |
|
|
2.809 |
|
1.589 |
|
-0.305 |
|
5.923 |
|
0.077 |
TSAT, % |
|
0.511 |
|
0.151 |
|
0.216 |
|
0.806 |
|
0.001 |
|
|
0.379 |
|
0.221 |
|
-0.054 |
|
0.812 |
|
0.086 |
Ferritin, ng/ml |
|
0.224 |
|
0.0211 |
|
0.183 |
|
0.266 |
|
0.000 |
|
|
|
|
|
|
|
|
|
|
|
ESA, IU/week |
|
-0.002 |
|
0.000 |
|
-0.002 |
|
-0.001 |
|
0.000 |
|
|
-0.002 |
|
0.001 |
|
-0.004 |
|
-0.000 |
|
0.050 |
FCH, 750mg |
|
-13.863 |
|
6.137 |
|
-25.891 |
|
-1.835 |
|
0.024 |
|
|
-21.650 |
|
20.939 |
|
-62.689 |
|
19.389 |
|
0.148 |
FCH, 1500mg |
|
-8.856 |
|
6.437 |
|
-21.472 |
|
3.761 |
|
0.169 |
|
|
31.967 |
|
22.078 |
|
-11.306 |
|
75.239 |
|
0.148 |
FCH, 2250mg |
|
0a
|
|
|
|
|
|
|
|
|
|
|
0a
|
|
|
|
|
|
|
|
|
age |
|
0.017 |
|
0.092 |
|
-0.164 |
|
0.197 |
|
0.851 |
|
|
-0.028 |
|
0.354 |
|
-0.723 |
|
0.666 |
|
0.936 |
sex, female |
|
10.051 |
|
2.491 |
|
5.170 |
|
14.933 |
|
0.000 |
|
|
-6.049 |
|
8.075 |
|
-21.876 |
|
9.778 |
|
0.454 |
sex, male |
|
0a
|
|
|
|
|
|
|
|
|
|
|
0a
|
|
|
|
|
|
|
|
|