Preprint Article Version 1 Preserved in Portico This version is not peer-reviewed

Bacteria Contamination of Fresh Water-Based Paint Samples

Version 1 : Received: 29 April 2023 / Approved: 29 April 2023 / Online: 29 April 2023 (05:36:38 CEST)

How to cite: Adetunji, A. Bacteria Contamination of Fresh Water-Based Paint Samples . Preprints 2023, 2023041216. https://doi.org/10.20944/preprints202304.1216.v1 Adetunji, A. Bacteria Contamination of Fresh Water-Based Paint Samples . Preprints 2023, 2023041216. https://doi.org/10.20944/preprints202304.1216.v1

Abstract

The proliferation of bacteria in fresh water-based paints is a concerning issue, as these microorganisms can utilize the organic materials in paint as a source of carbon to stimulate their growth, leading to the deterioration of painted surfaces. This study analyzed the bacterial quality and lead concentration of six paint samples collected from a manufacturing industry in Lagos. The total bacterial population monitored in the paint samples ranged from 1×106 CFU/ml to 7.8×109 CFU/ml, and while the population density decreased in all the samples throughout the 3-month study period, it was not uniform. The observed decrease in population density may be attributed to the biocide present in the paint samples and environmental factors such as heavy metal concentration. Interestingly, Pseudomonas oleovorans, P. luteola, Burkholderia cepacia, Sphingomonas paucimobilis, and Stenotrophomonas maltophilia were still able to grow in the paint samples from week 0 to week 10. The study highlights the potential for bacterial contamination of water-based paint, and the need for manufacturers to take measures to prevent this. The findings suggest that even fresh paint can serve as a substrate for bacterial growth, which can lead to issues such as loss of viscosity, discoloration, and malodor. Additionally, the presence of bacteria in paint can lead to degradation of painted surfaces, which can have economic and public health implications. The study emphasizes the importance of incorporating effective biocides in paint formulations, as well as communicating proper storage conditions to retailers, to help increase the shelf-life of paint and prevent bacterial contamination. Overall, the study provides important insights into the potential risks associated with bacterial contamination of paint and the need for proactive measures to prevent it.

Keywords

contamination; CFU/ml; biocide; microorganisms

Subject

Biology and Life Sciences, Immunology and Microbiology

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