Salinity is the most significant abiotic stress affecting crop yield worldwide, breeders are Salinity is the most important abiotic stress limiting crop production throughout the world, and breeders are encouraged to test novel genotypes for their resistance to this selection agent. However, getting a sufficient number of plants for the evaluation can be a lengthy and time-consuming procedure that might be shortened by applying in vitro techniques. An experiment was conducted under controlled saline circumstances using a tissue culture technique to investigate the influence of salt on several physic-biochemical parameters. Micro-shoots of Volkamariana lemon, sour orange, trifoliate orange, and Cleopatra mandarin rootstocks were re-cultured on MS media supplemented with NaCl from 25, up to 150 mM. Following the experiments, all of the tested rootstocks' morphological and biochemical characteristics, stomata behavior, and element accumulation were measured. As a result, adding NaCl from 25 to 150 mM to MS media caused a reduction in all morphogenetic parameters such as shoot number, shoot length, leaves number, and survival percentage was measured compared with control. Photosynthesis pigment, RWC, K, and Ca ions were decreased by increasing NaCl from 100 to 150 mM. On the contrary, proline, Cl, and Na were increased. Cleopatra mandarin and Trifoliate orange are more tolerant to salt stress than Volkamariana lemon and sour orange citrus.

In this study, grapevine was used as the research material. This plant which epitomizes the opinion that vertical gardens can have a positive influence on human psychology with their beautiful view, e.g., the hanging gardens of Babylon about 2500 years ago. The study in question was conducted in 2016 at Bingol University, Faculty of Agriculture, the Department of Garden Plants research and application area. The offshoot growth was measured in a fertilizer experiment that formed the control, first application (200 g/100 L water, leaf) and second application (100 g/100 L water + 20% leaf + root). Moreover, the plant’s footprint in the vertical area was determined. The average offshoot growth of 1103 P American grapevine rootstock in the first and second applications was measured as 61.5 cm and 39.5 cm respectively, and it was 43.0 cm and 51.0 for C American grapevine rootstock. The average growth of 1103 P and 1616 C American grapevine in the control group was determined as 30.6 cm and 32.1 cm. The average growth of both American grapevine rootstocks used in the experiment was determined to be higher for the first and second applications than the controls.

To allow for a broad survey of subtle metabolic shifts in wine caused by rootstock and irrigation, an integrated metabolomics-based workflow followed by quantitation was developed. This workflow was particularly useful when applied to a poorly studied variety cv. Chambourcin. Allowing volatile metabolites that otherwise may have been missed with a targeted analysis to be included, this approach allowed deeper modeling of treatment differences which then could be used to identify important compounds. Wines produced on a per vine basis, over two years, were analyzed using SPME-GC-MS/MS. From the 382 and 221 features that differed significantly among rootstocks in 2017 and 2018 respectively, we tentatively identified 94 compounds by library search and retention index, with 22 confirmed and quantified using authentic standards. Own-rooted Chambourcin differed from other root-systems for multiple volatile compounds with fewer dif-ferences among grafted vines. For example, the average concentration of β-Damascenone present in own-rooted vines (9.49 µg/L) was significantly lower in other rootstocks (8.59 µg/L), whereas mean Linalool was significantly higher in 1103P rootstock compared to own-rooted. β-Damascenone was higher in regulated deficit irrigation (RDI) than other treatments. The workflow outlined not only was shown to be useful for scientific investigation, but also in creating a protocol for analysis that would ensure differences of interest to industry are not missed.

The objective of the current study is to evaluate the effects of nitrogen rate N on tree growth, fruit yield and quality of clementine Nules variety, budded on Flhorag and Carrizo citrange rootstocks, grown on clay soils at the Experimental station of Sidi Allal Tazi, INRA Morocco, over five seasons. The experiment has been carried out in a split-plot design with three replications, including the nitrogen doses as the main plot and rootstock the subplot. Three fertilization treatments of the rates of N (g/tree) (T0: control (native nutrient), T1: 270, T2: 540 in g/tree) and 135 P2O5, 270 K2O g/tree have been applied to citrus trees in field conditions. The study found that nitrogen rate and rootstock genotype had significant effects on vegetative growth, yield, and fruit quality of Nules clementine. As N rate increased, vegetative growth improved significantly, with the trees grafted on Carrizo citrange and fertilized with T2 (540 N g/tree) showing the best results. A strong positive correlation was also observed between canopy volume and fruit yield for both rootstock genotypes. Carrizo citrange proved to be a more efficient rootstock for Nules variety than Flhorag, with higher yield and better fruit quality. As a conclusion, the recommended NPK rate for obtaining an optimal yield and good fruit quality of Nules clementine fruits was 540 N-135 P2O5-270 K2O g/tree/year under Sidi Allal Tazi–Gharb (Morocco) conditions.