ARTICLE
|
doi:10.20944/preprints202405.0062.v1
Subject:
Food Science And Technology,
Biology And Life Sciences
Keywords:
probiotic ice cream; fermented white kidney bean; antioxidant activity; probiotic survival; gut health; functional ice cream
Online: 1 May 2024 (08:05:49 CEST)
ARTICLE
|
doi:10.20944/preprints202305.0766.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
lactic acid bacteria; gastric juice; intestinal juice; fatty acid profile; cell survival; health benefits
Online: 10 May 2023 (14:41:00 CEST)