REVIEW
|
doi:10.20944/preprints202304.0312.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
novel proteins; food safety; allergenicity; mass spectrometry, omic technologies
Online: 13 April 2023 (08:30:53 CEST)
ARTICLE
|
doi:10.20944/preprints202011.0367.v1
Subject:
Biology And Life Sciences,
Anatomy And Physiology
Keywords:
Transgenic organisms; 2-D DIGE; profiling techniques; maize; allergenicity assessment.
Online: 13 November 2020 (09:27:08 CET)
ARTICLE
|
doi:10.20944/preprints202201.0289.v1
Subject:
Biology And Life Sciences,
Biochemistry And Molecular Biology
Keywords:
food allergy; allergens; allergenicity reduction; skin prick test; proteomic analysis; physical treatments
Online: 20 January 2022 (08:34:30 CET)
ARTICLE
|
doi:10.20944/preprints202010.0483.v1
Subject:
Biology And Life Sciences,
Anatomy And Physiology
Keywords:
Bombyx mori; silk fibroin; food safety; shelf-life; toxicity; mutagenicity; allergenicity; silk; protein; silk protein; food; food access; food waste; nutrition; food technology
Online: 23 October 2020 (10:41:54 CEST)