In the case of indigenous grapevine varieties, the aim of clonal selection is twofold: to improve their technological cultivation problem while preserving the varietal character. As the sensitivity of perennial crops to climate change becomes more pronounced, clonal selection, which is already very time-consuming for perennial woody crops, may take even longer. In Badacsony, clonal selection breeding of the ‘Kéknyelű’ and ‘Juhfark’ varieties was started in the early 2000s. The problem mentioned above in cultivation technology is the poor fertility of ‘Kéknyelű’ (functionally female-flowered variety), while in the case of ‘Juhfark’ the high susceptibility to grey rot (Botrytis). Based on 11 years of data significant difference in yield between clone B.2. and the base variety was found. In this comparison the year clusters also gave different values, as in years belonging to cluster 1 the ’Kéknyelű’ yielded more than in another year. Both clones of ‘Kéknyelű’ matured with significantly lower pH compared to the base variety. ‘Kéknyelű' is renowned for the distinctive variety character of its wine, which is said to be acidic. Given the acidic nature of ‘Kéknyelű’ wine and the expected increase in must degrees and pH due to climate change, these distinctions may be beneficial in the future. Daily meteorological parameters were also recorded in the years under study, and different indexes were calculated for both of varieties for different phenological periods. The years were classified into 3 clusters and the harvest data were analyzed within each cluster. In the case of 'Kéknyelű' our results revealed significant differences in yield between vintage clusters for clone B.2. However, clone B.1 demonstrated distinct KMW and pH values. Both 'Kéknyelű’ clones have produced a substantially higher incidence of Botrytis infection in cluster 2 years than in cluster 3 years. Botrytis infection only showed statistically significant differences between year clusters for ‘Juhfark’. It is intriguing that in most years, the rotting rate was lower in both clones, especially in year clusters 1 and 3 when the overall rate of Botrytis infection was quite low. Our results highlighted the year-round sensitivity of the two varieties studied and the difficulties of clonal selection.
Biology and Life Sciences, Agricultural Science and Agronomy
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