REVIEW
|
doi:10.20944/preprints201705.0200.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
Diet: Functional foods: Western foods: Mediterranean foods: Feeding, Plant breeding
Online: 29 May 2017 (17:38:59 CEST)
REVIEW
|
doi:10.20944/preprints202002.0465.v2
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
vitamin D; calcium; bone mass; osteoporosis; dairy foods; fortified foods
Online: 22 May 2020 (05:18:43 CEST)
ARTICLE
|
doi:10.20944/preprints202109.0465.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
amaranth; antioxidant; cookies; functional foods; mushrooms; nopal; nutraceuticals; Pleurotus ostreatus; polyphenols; prehispanic foods
Online: 28 September 2021 (11:14:12 CEST)
REVIEW
|
doi:10.20944/preprints202311.0439.v1
Online: 7 November 2023 (10:53:37 CET)
ARTICLE
|
doi:10.20944/preprints202306.1891.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Aloe Vera; Milkshakes; Functional Foods
Online: 28 June 2023 (02:22:30 CEST)
REVIEW
|
doi:10.20944/preprints202203.0326.v1
Subject:
Social Sciences,
Cognitive Science
Keywords:
consumer acceptance; functional foods; knowledge
Online: 24 March 2022 (07:55:47 CET)
REVIEW
|
doi:10.20944/preprints202305.2045.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
diabetes; epigenetic inheritance; functional foods.; transgenerational
Online: 30 May 2023 (04:53:35 CEST)
REVIEW
|
doi:10.20944/preprints202305.1474.v1
Subject:
Public Health And Healthcare,
Public Health And Health Services
Keywords:
Functional foods; healthy diet; diseases; micronutrient
Online: 22 May 2023 (08:35:57 CEST)
REVIEW
|
doi:10.20944/preprints202112.0517.v1
Subject:
Social Sciences,
Behavior Sciences
Keywords:
functional foods; consumer acceptance; scoping review
Online: 31 December 2021 (11:59:35 CET)
REVIEW
|
doi:10.20944/preprints201809.0385.v1
Subject:
Biology And Life Sciences,
Ecology, Evolution, Behavior And Systematics
Keywords:
One Health, fermented foods, microbiota, nutrition
Online: 19 September 2018 (13:50:00 CEST)
REVIEW
|
doi:10.20944/preprints202309.1775.v1
Subject:
Public Health And Healthcare,
Public Health And Health Services
Keywords:
vertigo; tinnitus; functional foods; macrofungi; neuronal diseases
Online: 26 September 2023 (09:57:08 CEST)
REVIEW
|
doi:10.20944/preprints202305.1538.v1
Subject:
Public Health And Healthcare,
Public Health And Health Services
Keywords:
Industrialized Foods; Epidemiologic Factors; Adolescent; Brazil; Review.
Online: 23 May 2023 (03:02:36 CEST)
REVIEW
|
doi:10.20944/preprints202312.2287.v1
Subject:
Public Health And Healthcare,
Public Health And Health Services
Keywords:
functional foods; parents; children; families; consumption; fruits; vegetables
Online: 29 December 2023 (10:20:35 CET)
ARTICLE
|
doi:10.20944/preprints202308.1194.v1
Subject:
Medicine And Pharmacology,
Pharmacy
Keywords:
TLC-SERS; quinolones; residues; aquatic products; animal foods
Online: 16 August 2023 (09:06:08 CEST)
REVIEW
|
doi:10.20944/preprints202307.0741.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Fermented foods; Antibiotic-resistant bacteria; Antibiotic-resistant genes
Online: 12 July 2023 (09:30:13 CEST)
REVIEW
|
doi:10.20944/preprints202306.2122.v1
Subject:
Medicine And Pharmacology,
Complementary And Alternative Medicine
Keywords:
medicinal plants-based foods; pharmacology; diabetes; insulin; phytoconstituents
Online: 30 June 2023 (03:52:42 CEST)
ARTICLE
|
doi:10.20944/preprints202302.0413.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
Hibiscus sabdariffa; antioxidants; nutraceuticals; phenolic compounds; functional foods
Online: 24 February 2023 (01:49:46 CET)
REVIEW
|
doi:10.20944/preprints202105.0555.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Value addition; Functional Foods; Phoenix dactylifera; Innovation; Differentiation
Online: 24 May 2021 (10:25:29 CEST)
REVIEW
|
doi:10.20944/preprints202104.0336.v1
Subject:
Chemistry And Materials Science,
Analytical Chemistry
Keywords:
plant fructans; fructosyltransferase; metabolism; evolution aspects; functional foods
Online: 13 April 2021 (10:11:41 CEST)
ARTICLE
|
doi:10.20944/preprints201806.0142.v1
Subject:
Chemistry And Materials Science,
Analytical Chemistry
Keywords:
gluten-free foods, fatty acids, GC-MS, celiac
Online: 8 June 2018 (16:20:20 CEST)
ARTICLE
|
doi:10.20944/preprints201707.0056.v1
Subject:
Medicine And Pharmacology,
Dietetics And Nutrition
Keywords:
Iodine; processed foods; universal salt iodization; case studies
Online: 19 July 2017 (23:41:44 CEST)
ARTICLE
|
doi:10.20944/preprints202309.1377.v1
Subject:
Public Health And Healthcare,
Public Health And Health Services
Keywords:
bioaccesibility; released Zn amounts from foods; children; gluten related disorders; obesity; allergy/intolerance to cow’s milk proteins; raw and cooked foods
Online: 20 September 2023 (09:41:01 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0936.v1
Subject:
Business, Economics And Management,
Economics
Keywords:
Ego, Food Purchasing, Local Foods, Restaurant, Theory of Trying
Online: 15 April 2024 (09:21:14 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0185.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
microplastics; omega-3 supplements; health functional foods; μ Raman
Online: 2 April 2024 (10:39:10 CEST)
ARTICLE
|
doi:10.20944/preprints202402.1706.v1
Subject:
Biology And Life Sciences,
Horticulture
Keywords:
sour-cherry; metabolomics; antioxidant activity; biomarker metabolites; functional foods
Online: 29 February 2024 (12:50:13 CET)
ARTICLE
|
doi:10.20944/preprints202308.0953.v1
Subject:
Medicine And Pharmacology,
Urology And Nephrology
Keywords:
prostate cancer; ultra-processed foods; food processing; NOVA classification
Online: 11 August 2023 (19:06:14 CEST)
ARTICLE
|
doi:10.20944/preprints202212.0395.v1
Subject:
Biology And Life Sciences,
Immunology And Microbiology
Keywords:
Ketogenic diet; obesity; overweight; metabolism; energy low carb foods
Online: 21 December 2022 (09:04:52 CET)
REVIEW
|
doi:10.20944/preprints202104.0025.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
nutritional guidelines; food pyramid; mushrooms; viral diseases; african foods
Online: 1 April 2021 (14:10:48 CEST)
ARTICLE
|
doi:10.20944/preprints202007.0738.v1
Subject:
Social Sciences,
Other
Keywords:
animal representation; animal-based foods; marketing; eggs; hen welfare
Online: 31 July 2020 (08:19:40 CEST)
ARTICLE
|
doi:10.20944/preprints201811.0015.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
metabolic syndrome; multicomponent functional foods; antioxidant bioactive ingredients; polyphenols
Online: 2 November 2018 (05:06:26 CET)
REVIEW
|
doi:10.20944/preprints201806.0403.v1
Subject:
Medicine And Pharmacology,
Dietetics And Nutrition
Keywords:
olive nutraceuticals; functional foods; exercise; nutrition; type-2 diabetes
Online: 26 June 2018 (09:37:44 CEST)
ARTICLE
|
doi:10.20944/preprints202402.1189.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
rosemary; coffee; diabetes; phenolic compounds; functional foods; antioxidants; human health
Online: 21 February 2024 (04:38:09 CET)
ARTICLE
|
doi:10.20944/preprints202204.0246.v1
Subject:
Social Sciences,
Psychology
Keywords:
meat attachment; food neophobia; consumer preference; preference for organic foods
Online: 27 April 2022 (03:45:28 CEST)
REVIEW
Subject:
Medicine And Pharmacology,
Dietetics And Nutrition
Keywords:
Colon; high-sulfur foods; inflammation; metagenomics; microbiota; sulfur reducing bacteria.
Online: 26 March 2019 (10:45:11 CET)
ARTICLE
|
doi:10.20944/preprints201811.0150.v2
Subject:
Biology And Life Sciences,
Anatomy And Physiology
Keywords:
meagre; Argyrosomus regius; protease activity; inhibitions; live foods; in vitro
Online: 9 November 2018 (10:43:38 CET)
COMMUNICATION
|
doi:10.20944/preprints201808.0126.v2
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
hot foods; temperature; esophageal cancer; thermosensing; sensory thresholds; methodological study
Online: 9 August 2018 (12:50:40 CEST)
REVIEW
|
doi:10.20944/preprints202310.0064.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
organic foods; food safety; obesity; cancer; biodiversity; climate change; organic farming
Online: 2 October 2023 (12:02:11 CEST)
REVIEW
|
doi:10.20944/preprints202308.0516.v1
Subject:
Medicine And Pharmacology,
Dietetics And Nutrition
Keywords:
exercise; intracellular signals; nutrition; protein foods; protein synthesis; sarcopenia; skeletal muscle.
Online: 8 August 2023 (05:02:08 CEST)
ARTICLE
|
doi:10.20944/preprints202008.0228.v3
Subject:
Medicine And Pharmacology,
Pediatrics, Perinatology And Child Health
Keywords:
Trans fatty acids; saturated fatty acids; ultra-processed foods; children; Tunisia
Online: 4 November 2021 (11:26:56 CET)
ARTICLE
|
doi:10.20944/preprints202012.0026.v1
Subject:
Biology And Life Sciences,
Anatomy And Physiology
Keywords:
GABA; Indonesian fermented foods; glutamate decarboxylase; lactic acid bacteria; L. plantarum.
Online: 1 December 2020 (13:26:09 CET)
ARTICLE
|
doi:10.20944/preprints202006.0291.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
food exchange list; sports foods; dietary supplements; dietetic practice; menu planning
Online: 24 June 2020 (09:41:43 CEST)
ARTICLE
|
doi:10.20944/preprints201905.0051.v1
Subject:
Medicine And Pharmacology,
Pediatrics, Perinatology And Child Health
Keywords:
infant formulae; infant foods; minerals; toxic metals; hydroxymethylfurfural; storage conditions; safety
Online: 6 May 2019 (10:38:25 CEST)
ARTICLE
|
doi:10.20944/preprints202304.1000.v1
Subject:
Public Health And Healthcare,
Other
Keywords:
seafood processed foods; n-3 PUFA; fatty acids content; health lipid indices
Online: 26 April 2023 (15:21:50 CEST)
REVIEW
|
doi:10.20944/preprints202010.0538.v1
Subject:
Biology And Life Sciences,
Biochemistry And Molecular Biology
Keywords:
γ-aminobutyric acid; lactic acid bacteria; glutamate decarboxylase; fermented foods; GAD genes
Online: 27 October 2020 (08:38:21 CET)
ARTICLE
|
doi:10.20944/preprints201703.0144.v1
Subject:
Business, Economics And Management,
Marketing
Keywords:
Locavore, Locally produced foods, Health consciousness, Traceability, Price consciouness, Taste, Social Responsibility.
Online: 17 March 2017 (22:05:04 CET)
ARTICLE
|
doi:10.20944/preprints202403.1650.v1
Subject:
Environmental And Earth Sciences,
Atmospheric Science And Meteorology
Keywords:
significantly different from zero; multiple linear regressions; sustainable foods; the breadbasket of Mexico
Online: 27 March 2024 (08:14:06 CET)
ARTICLE
|
doi:10.20944/preprints202401.1572.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
anthocyanins; phenolic compounds; wine industry by-products; bakery functional foods; antioxidant dietary fiber
Online: 22 January 2024 (10:33:42 CET)
ARTICLE
|
doi:10.20944/preprints202310.2094.v1
Subject:
Public Health And Healthcare,
Health Policy And Services
Keywords:
micronutients; functional foods; olive paste; bone mineral density; bone metabolism biomarkers; postmenopausal women
Online: 31 October 2023 (12:25:22 CET)
REVIEW
|
doi:10.20944/preprints202309.0669.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
The active packaging; the antimicrobial agents, shelf life of foods, biomaterials, and nanocomposites
Online: 11 September 2023 (09:23:58 CEST)
REVIEW
|
doi:10.20944/preprints202308.0675.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
fruits; vegetables; plant-based; processed foods; UV-C treatment; bioactive; nutrients; nutrition security
Online: 8 August 2023 (13:02:14 CEST)
REVIEW
|
doi:10.20944/preprints201908.0218.v2
Subject:
Biology And Life Sciences,
Immunology And Microbiology
Keywords:
aflatoxins; liver cancer; public health risk; foods and feeds; control means; climatic change
Online: 25 September 2019 (08:00:58 CEST)
ARTICLE
|
doi:10.20944/preprints202402.0309.v1
Subject:
Medicine And Pharmacology,
Pediatrics, Perinatology And Child Health
Keywords:
Severe Acute Malnutrition, child development, fatty acids, ready-to-use therapeutic foods, psychosocial stimulation
Online: 6 February 2024 (10:38:22 CET)
ARTICLE
|
doi:10.20944/preprints202307.0034.v1
Subject:
Chemistry And Materials Science,
Analytical Chemistry
Keywords:
bisphenol analogues; canned foods; food matrices; QuEChERS; GC-MS; LC-MS/MS; endocrine disruptors
Online: 3 July 2023 (09:35:01 CEST)
ARTICLE
|
doi:10.20944/preprints201901.0080.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
child nutrition disorders; animal source foods; diet; food and nutrition; dietary diversity; food assistance
Online: 9 January 2019 (07:49:09 CET)
REVIEW
|
doi:10.20944/preprints202312.1178.v1
Subject:
Public Health And Healthcare,
Other
Keywords:
EB functional foods in COVID-19 early therapy; EB active ingredients of foods in COVID-19 therapy; EB active substance in Long-COVID-19 therapy; EB active substance for Post-COVID sequelae.
Online: 15 December 2023 (14:52:13 CET)
REVIEW
|
doi:10.20944/preprints202402.1286.v1
Subject:
Medicine And Pharmacology,
Dietetics And Nutrition
Keywords:
pigmented corn; Zea mays L.; functional foods; nutraceuticals; bioactive compounds; phytochemicals; chronic noncommunicable diseases; antioxidants
Online: 22 February 2024 (15:28:46 CET)
REVIEW
|
doi:10.20944/preprints202401.2175.v1
Subject:
Public Health And Healthcare,
Primary Health Care
Keywords:
natural compounds; functional foods; carotenoids; resveratrol; ellagic acid; berberine; probiotics; obesity; treatment; cardiovascular risk factors
Online: 31 January 2024 (07:28:43 CET)
ARTICLE
|
doi:10.20944/preprints202005.0076.v2
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
Real time PCR; tree nuts; allergen detection; processed foods; thermal processing; pressure processing; DIC processing
Online: 16 May 2020 (19:18:21 CEST)
REVIEW
|
doi:10.20944/preprints202312.1677.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
watermelon; valorization; by-products; bioactives; antioxidant; an-ti-inflammatory; anti-cancer; cardio-protective; functional foods; cosmetics
Online: 21 December 2023 (16:16:36 CET)
ARTICLE
|
doi:10.20944/preprints202303.0194.v1
Subject:
Medicine And Pharmacology,
Dietetics And Nutrition
Keywords:
Berries; anthocyanins; functional foods; obesity; healthy volunteers; indirect calorimetry; meal tolerance test; insulin sensitivity; glucose tolerance
Online: 10 March 2023 (09:50:56 CET)
ARTICLE
|
doi:10.20944/preprints202206.0196.v1
Subject:
Biology And Life Sciences,
Immunology And Microbiology
Keywords:
biofilm formation; S. aureus; CRA plating test; CVMP test; ica genes; bap gene; foods; public health; Bangladesh
Online: 14 June 2022 (06:10:13 CEST)
ARTICLE
Subject:
Medicine And Pharmacology,
Dietetics And Nutrition
Keywords:
obesity; eating context; nutrient-poor foods; nutritional surveillance; adolescents; survey data analysis; data-mining; correspondence analysis; biplots
Online: 9 June 2020 (13:52:45 CEST)
ARTICLE
|
doi:10.20944/preprints202306.0023.v1
Subject:
Public Health And Healthcare,
Public Health And Health Services
Keywords:
Trans Fatty Acids; edible oils; cardiovascular health; fried foods; nutritional labeling; public health; fatty acid profile; Recommended limits.
Online: 1 June 2023 (04:14:19 CEST)
ARTICLE
|
doi:10.20944/preprints202307.1289.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
salmon analog; caviar analog; plant-based foods; voltammetry; glassy carbon electrode; antioxidant capacity; 3D printing; isoflavones; isolated soy protein; white beans
Online: 19 July 2023 (09:51:58 CEST)
ARTICLE
|
doi:10.20944/preprints202404.0601.v1
Subject:
Public Health And Healthcare,
Other
Keywords:
wild edible plants (WEPs); wild food plants; Mediterranean diet; functional foods; good health, lon-gevity; Alzheimer’s disease; alimurgic plants; invasive species; sustainability
Online: 9 April 2024 (09:29:24 CEST)
ARTICLE
|
doi:10.20944/preprints202307.0638.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
eating jetlag; eating window; dietary fibers; melatonin-containing foods; chronotype; social jetlag; sleep duration; light sleep phase; deep sleep phase; REM sleep phase
Online: 10 July 2023 (14:45:33 CEST)
REVIEW
|
doi:10.20944/preprints202009.0361.v2
Subject:
Biology And Life Sciences,
Virology
Keywords:
SARS-CoV-2; COVID-19; foodborne viruses; enteric viruses; fecal-oral transmission; fresh produce, berries, fruits, hepatitis A virus, Norovirus, ready-to-eat foods.
Online: 18 September 2020 (10:35:33 CEST)