@article{202404.0190,
	doi = {10.20944/preprints202404.0190.v1},
	url = {https://doi.org/10.20944/preprints202404.0190.v1},
	year = 2024,
	month = {April},
	publisher = {Preprints},
	author = {Nagako Okuda and Aya Higashiyama and Kozo Tanno and Yuki Yonekura and Makoto Miura and Hiroshi Kuno and Toru Nakajima and Tomomi Nagahata and Hirokazu Taniguchi and Koki Kosami and Kyoko Kojima and Akira Okayama},
	title = {Na and K Intake from Lunches Served in a Japanese Company Cafeteria and the Estimated Improvement in the Dietary Na/K Ratio Using Low-Na/K Seasonings and Dairy to Prevent Hypertension},
	journal = {Preprints}
}