Version 1
: Received: 30 October 2018 / Approved: 1 November 2018 / Online: 1 November 2018 (18:00:20 CET)
How to cite:
Rose Sommano, S. Recovery of Active Polyphenol Oxidase and Peroxidase from Plant Tissues with High Phenolics and Chlorophylls. Preprints2018, 2018100758. https://doi.org/10.20944/preprints201810.0758.v1.
Rose Sommano, S. Recovery of Active Polyphenol Oxidase and Peroxidase from Plant Tissues with High Phenolics and Chlorophylls. Preprints 2018, 2018100758. https://doi.org/10.20944/preprints201810.0758.v1.
Cite as:
Rose Sommano, S. Recovery of Active Polyphenol Oxidase and Peroxidase from Plant Tissues with High Phenolics and Chlorophylls. Preprints2018, 2018100758. https://doi.org/10.20944/preprints201810.0758.v1.
Rose Sommano, S. Recovery of Active Polyphenol Oxidase and Peroxidase from Plant Tissues with High Phenolics and Chlorophylls. Preprints 2018, 2018100758. https://doi.org/10.20944/preprints201810.0758.v1.
Abstract
The present protocol described extraction of active polyphenol oxidase and peroxidase from a plant rich in phenolics and chlorophylls in the post-harvest browning syndrome of B. myrtifolia. Initially, general optimisation using conventional enzyme extractions was performed. However, along with membrane-bound proteins, chlorophylls and phenols were also released with Triton X (TTX). With a view to obtaining high enzymatic activity, removal of the released chlorophylls and phenols by formation of TTX-114 micelles in the detergent rich phase after high-temperature induced phase separation was tested.
Keywords
latent PPO; optimisation; peripheral membrane POD; total phenol content
Subject
BIOLOGY, Plant Sciences
Copyright:
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.